menufans

Shen Lai Yi Lu Shao Rou Min Sheng Dian

神來一爐燒肉民生店

Dining time is 2 hours (counted from the first person's entry). A 100 NTD stove fee applies for solo diners. 10% service charge is extra. No credit card service. A 100 NTD charge applies for any food wastage per plate. Children under 110cm are charged 100 NTD for cleaning. Children between 110-140cm are half price based on the table's consumption. Those above 140cm are considered adults. For safety reasons, one adult can accompany one child. Recommended cooking temperatures for meat: Well-done (7), Rare (3), Medium (5).

★ 4.7 (1,980) $$Moderate

Consumption Plans

Our restaurant offers two all-you-can-eat price plans.

745 All-You-Can-Eat
745吃到飽
Unlimited supply of basic meats, seafood, vegetables, staples, desserts, and drinks.
Standard all-you-can-eat plan, offering a rich selection of beef, pork, chicken, seafood, and vegetables. Suitable for general gatherings.
TWD745 ≈ $24.00
995 All-You-Can-Eat
995吃到飽
Includes all ingredients from the 745 plan, with additional premium ingredients such as short ribs, diaphragm, wagyu, and sashimi-grade scallops.
Deluxe all-you-can-eat plan, in addition to basic ingredients, enjoy a variety of premium meats and seafood. Suitable for gourmets seeking the ultimate taste.
TWD995 ≈ $32.00

Thinly Sliced Meats

US Pork Belly
美國五花牛
Flavor options: Original, Miso, Teriyaki
Beef belly slices rich in fat, with a tender texture and rich oily aroma after grilling.
US Shoulder Clod Steak
美國板腱牛
Firm texture with a slight chew, moderate fat content, suitable for those who enjoy a meaty bite.
US Flat Iron Steak
美國翼板牛肉
Some menu items are marked as US Natural Beef Flat Iron
Contains fine marbling, tender and juicy, rich in meat juices.
Danish Pork Collar
丹麥梅花豬
Flavor options: Original, Miso, Teriyaki
Selected high-quality Danish pork shoulder, evenly marbled, tender and not dry.
Danish Trimmed Bacon Pork
丹麥修清培根豬
Flavor options: Original, Miso, Teriyaki
Pork belly slices, trimmed to retain appropriate fat, become crispy and fragrant after grilling.
Australian Grain-fed Ribeye
澳洲穀飼背肩牛
Grain-fed Australian beef, larger in size, firm texture, rich beef flavor.
New Zealand Lamb Shoulder
紐西蘭肩胛羊
Lamb shoulder from New Zealand, with fine texture and a unique lamb aroma.
Taiwanese Aged Pork Belly
台灣熟成五花豬肉
Local Taiwanese pork belly, aged to make the meat more tender and enhance its flavor.
US Boneless Short Ribs
美國無骨牛小排
995 Plan Exclusive
Marble-like marbling, extremely tender and juicy meat, a top-tier enjoyment for grilling.
Australian Grain-fed Diaphragm
澳洲穀飼橫隔膜
995 Plan Exclusive
Meat from near the internal organs, tender and with a very rich beef flavor, with a unique aroma.
US Ribeye Steak
美國肋眼牛排
995 Plan Exclusive
Cut from the ribeye section, its tenderness is second only to fillet, rich in marbling and excellent in flavor.
New Zealand Beef Tongue
紐西蘭牛舌
995 Plan Exclusive
Chewy and crisp texture, excellent flavor when grilled and served with scallion salt.
Iberian Pork Shoulder Chop
伊比利豬肩排
995 Plan Exclusive
Spain's prized pork, with a unique acorn aroma, its sweetness rivals that of beef.
Thirteen-Spice Tomahawk Pork Chop
十三香戰斧豬排
995 Plan Exclusive
Bone-in pork chop marinated with thirteen-spice blend, rich in aroma, thick and juicy.

Thickly Sliced Meats

Skin-on Chicken Thigh Cubes
帶皮雞腿丁
Flavor options: Miso, Teriyaki
Bite-sized pieces of skin-on chicken thigh, crispy skin and tender, juicy meat after grilling.
Chicken Cartilage
雞軟骨
Flavor options: Miso, Teriyaki
Cartilage from the tip of the chicken breast bone, with a crisp texture, an excellent accompaniment to drinks.
Free-range Chicken Drumettes
土雞二節翅
Pre-cooked
Tender and firm free-range chicken wings, pre-cooked and only need to be lightly grilled to heat through.
Teriyaki Chicken Wings
醬燒雞翅
Pre-cooked
Chicken wings pre-grilled with a special sauce, with a balanced savory and sweet flavor.
Australian Grain-fed Beef Ribs
澳洲穀飼牛肋條
Strip of meat between the ribs, with connective tissue, chewy and springy after grilling, rich in fat.
US Tenderloin Short Ribs
美國嫩肩牛小排
Firm texture with rich marbling, suitable for grilling to well-done, with a rich aroma.
Australian Aged Sirloin Steak
澳洲熟成沙朗牛排
Aged sirloin cut, making the meat more tender and concentrating the flavor.
New Zealand Lamb Chops
紐西蘭羊小排
Bone-in lamb chops, tender meat, suitable for gnawing on the entire piece.
Salted Koji Snowflake Pork
鹽麴雪花豬
Pork marinated with salted koji, which softens the meat and brings out its natural sweetness.
Spicy and Numbing Pork Ribeye Cubes
椒麻豬肋眼丁
Diced pork ribeye marinated with Sichuan peppercorn and chili spices, slightly spicy and appetizing.
Spanish Iberico Pork Collar
西班牙松阪豬
Pork neck cut, with even marbling like marble, crisp and tender after grilling.
German Pork Knuckle Slices
德國豬腳肉片
Pre-cooked
Pre-cooked German-style pork knuckle slices, chewy skin and tender meat, just needs to be warmed up by grilling.
Braised Pork Intestines
醬燒肥腸
Pre-cooked
Cleaned and braised pork large intestine, crispy on the outside and tender and flavorful on the inside after grilling.
Flying Fish Roe Sausage
飛魚卵香腸
Pork sausage containing flying fish roe, chewy texture, with a surprising burst of roe when bitten.
Cherry Duck Skewers
櫻桃鴨肉串
Tender cherry duck meat skewered, rich in fat and with a unique aroma after grilling.
US Bone-in Short Ribs
美國帶骨牛小排
995 Plan Exclusive
Bone-in short ribs, the meat near the bone is particularly crispy, suitable for those who enjoy gnawing on bone-in meat.
New Zealand Lamb Shoulder Chop
紐西蘭羊肩排
995 Plan Exclusive
Thick-cut lamb shoulder chop, firm and juicy meat, with a rich lamb flavor.
Iberian Pork Ribs
伊比利豬肋條
995 Plan Exclusive
Iberian pork rib cut, rich in fat with a unique nutty aroma and chewy texture.

Seafood

Japanese Scallop
日式鱈貝
Japanese-style processed scallop product, sweet and tender.
Cuttlefish
花枝
Flavor options: Miso, Spicy
Fresh cuttlefish slices, thick and springy, with a sweet seafood flavor.
Squid
透抽
Flavor options: Miso, Spicy
Squid that is more tender than cuttlefish, with a rich aroma after grilling.
Basil Grilled Clams
九層塔烤蛤
Fresh clams grilled with basil, the aroma of basil enhances the freshness of the clams.
Cod Collar
鯛魚下巴
Cod collar cut is rich in fat, tender meat, very delicious when grilled until the skin is crispy.
Lightly Salted Smelt
薄鹽喜相逢
Shishamo (smelt) with abundant roe, lightly salted, grilled until golden brown, edible whole.
Teriyaki Scallops
照燒帆立貝
Scallops brushed with teriyaki sauce, the savory-sweet flavor complements the sweetness of the scallop meat.
Argentine Red Prawns
阿根廷天使紅蝦
Large red prawns from the deep sea, with soft and sweet meat, recommended to be grilled before eating.
Jumbo Tiger Prawns
斑節大草蝦
Large tiger prawns, with firm and springy meat, excellent texture.
Hokkaido Jumbo Scallops
北海道大扇貝
Scallops from Hokkaido, with large, sweet adductor muscles, retaining the freshness of the sea.
Broiled Eel
蒲燒鱸魚
Eel prepared with teriyaki sauce, delicate boneless meat, with a savory and sweet flavor that pairs well with rice.
Icelandic Cod
冰島鱈魚
White and delicate meat, rich in fat, melts in your mouth.
Greenland Halibut
扁鱈(大比目魚)
Tender and white meat, rich in fat, melts in your mouth.
Dongshi Oysters
東石牡蠣
Limited supply
Oysters from Dongshi, Taiwan, delivered fresh, plump and juicy, full of sea flavor.
Half-shell Oysters
半殼生蠔
995 Plan Exclusive, not for raw consumption
Large and plump oysters, despite the name, they must be grilled before eating, with a rich flavor.
Sashimi-grade Hokkaido Scallops
日本生食級干貝
995 Plan Exclusive
Sashimi-grade Japanese scallops, lightly seared on the surface, keeping the center tender and sweet.

Vegetable Category

Onion
洋蔥
The spiciness turns into sweetness after grilling, suitable for cutting through the richness of meat.
Garlic
蒜頭
Essential grilling spice, its spiciness reduces after grilling until soft and fluffy, with a rich aroma.
Shiitake Mushroom
香菇
Fresh shiitake mushrooms, tender and juicy after grilling, with a unique mushroom aroma.
Green Pepper
青椒
Crisp texture, with a light sweetness and unique aroma after grilling.
Potato Slices
馬鈴薯片
Thinly sliced, grilled until golden brown and crispy, with a delicious texture like potato chips.
Baby Corn
玉米筍
Seasonal
Baby corn grilled in its husk retains moisture, with a crisp and sweet texture.
King Oyster Mushroom
杏鮑菇
Thick and tender meat, with a chewy texture similar to abalone, juicy and delicious.
Tempura
天婦羅
Fish paste product, crispy on the outside and soft on the inside after puffing up when grilled.
Zucchini
櫛瓜
Sliced zucchini, juicy and refreshing after grilling, excellent for cutting through richness.

Salad Category

Thousand Island Dressing Salad
千島沙拉
Fresh lettuce with classic Thousand Island dressing, sweet and sour, appetizing.
Sesame Dressing Salad
芝麻醬沙拉
Salad with rich sesame dressing, strong flavor.
Japanese-style Salad
和風沙拉
With Japanese-style dressing, slightly sour and refreshing, very effective at cutting through richness.
Lettuce Wraps
包肉生菜
Fresh, crisp lettuce leaves, suitable for wrapping grilled meat to add texture and cut through richness.

Soup Category

Ginger Clam Soup
薑絲蛤蜊湯
Clear broth with ginger slices, releasing the fresh flavor of clams, warming and delicious.
Japanese Miso Soup
日式味噌湯
Classic Japanese soup, savory miso broth with tofu and other ingredients.

Staple Category

Salmon Ochazuke
鮭魚泡飯
White rice drizzled with hot broth, served with salmon, with a warm and refreshing texture.
Japanese Beef Donburi
日式牛丼飯
Braised beef slices served over white rice, with a savory and sweet sauce that is perfect with rice.
Jasmine White Rice
香米白飯
Chewy white rice, the best staple to pair with grilled meats.
Grilled Onigiri
烤飯糰
Onigiri grilled until the surface is crispy, with a toasted rice aroma.
Beef Sukiyaki Udon
壽喜牛烏龍
Udon noodles flavored with sukiyaki sauce, served with beef slices, rich and smooth flavor.
Miso Udon Soup
鮮湯烏龍
Udon noodles in a light broth, with chewy noodles.
Crab Stick Japanese Hand Roll
蟹味棒日式手捲
Nori seaweed wrapped around sushi rice, lettuce, and crab stick, best eaten fresh for maximum crispness.
Abalone Slice Japanese Hand Roll
鮑味片日式手捲
Hand roll featuring seasoned abalone slices, with a sweet and springy texture.

Dessert Category

Sesame Rice Cakes
芝麻年糕
Japanese mochi grilled until puffed, crispy on the outside and soft and chewy on the inside, with a sesame aroma.
Handmade Sesame Rice Cakes
手工芝麻年糕
Handmade rice cakes, with a firm and chewy texture, suitable for grilling after the meal.
Grilled Ice Cream
烤冰淇淋
Limited to one serving
Ice cream wrapped in toast and lightly grilled, offering a dual texture of hot and crispy outside, cold and creamy inside.
Caramel Milk Crème Brûlée
焦糖鮮奶布蕾
Limited to one serving, choose one of two
Creamy milk pudding with a caramel aroma on top.
Osmanthus Honey Cheese Sweet Potato
桂花蜜起司地瓜
Limited to one serving, choose one of two
Sweet and tender sweet potato, baked with cheese and drizzled with osmanthus honey, with a charming aroma.

Alcoholic Beverages

Taiwan Beer
台灣啤酒
Self-service unlimited supply
Classic lager brewed locally in Taiwan, with a refreshing taste and distinct malt aroma, perfect with grilled food.

End of menu

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Place Information

★
4.7
1,980 ratings on Google Maps
$
$$ Moderate
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