Roti-Mataba, Tha Prachan

Crispy fried roti drizzled with sweetened condensed milk and sugar, sweet, creamy, and crunchy. Enjoyed as a snack or dessert.

Stretched roti dough, pan-fried with egg until cooked and fragrant. Soft and chewy dough combined with the richness of egg. Often drizzled with sweetened condensed milk.

Roti served with egg and sliced banana, fried until cooked, fragrant with banana and fried dough, sweet, rich, and mellow.

Loaded Roti: Filled with egg, banana, and melted cheese, offering a perfect blend of sweet, creamy, and salty flavors.

Roti with egg, made special with cheese. Salty and rich cheese flavor complements the soft roti dough and egg.

Crispy fried roti drizzled with rich chocolate-hazelnut (Nutella), sweet and creamy, loved by chocolate enthusiasts.

Roti served with rich green curry, fragrant with curry paste and coconut milk. Choose your preferred meat. A perfect pairing.

Vegetarian option: Crispy roti served with green curry with mushrooms, mellow flavor.

Roti served with fresh shrimp green curry, perfectly spicy, fragrant and rich with coconut milk.

Large set, crispy roti served with mixed seafood green curry, rich and flavorful.

Roti dough stuffed with minced chicken seasoned with curry powder and spices, fried until crispy outside and soft inside. Served with Ajat dipping sauce.

Mataba filled with seasoned shrimp, fragrant with spices, served with a sweet and sour dipping sauce to cut through richness.

Seafood Mataba (fish, squid, or crab) stir-fried with fragrant spices, wrapped in crispy roti dough.

Mixed Seafood Mataba, filled with shrimp, squid, and fish, seasoned to perfection.

Beef Mataba, minced beef stir-fried with spices, unique aroma, served with cucumber relish.

Healthy Mataba option, filled with various types of cereals.

Vegetarian dish, mushroom mataba, seasoned, no meat, tastes just as good as meat-filled.

Mataba with stir-fried onions, naturally sweet from vegetables, a vegetarian dish.

Macaroni stir-fried with tomato sauce, with pork or chicken and various vegetables, sweet and sour flavor, easy to eat.

Macaroni stir-fried with sauce, with fresh shrimp, mellow flavor.

Spaghetti with rich tomato sauce, mixed with minced pork or ham.

Spaghetti with sauce, with shrimp or chicken.

Spicy Thai-style stir-fried spaghetti with chili, galangal, holy basil leaves, and seafood.

Spicy stir-fried spaghetti "Kee Mao" style, choose fish or squid.

Spaghetti with white cream sauce, salty and rich flavor, fragrant with cheese and bacon.

Janthani noodles stir-fried with tamarind sauce, sweet and sour flavor, with fresh shrimp, egg, tofu, and peanuts.

Uses chewy glass noodles instead of rice noodles, stir-fried with mellow Pad Thai sauce.

Khao Lao style Pad Thai, with all Pad Thai ingredients but no noodles, for those reducing carbs.

Noodles stir-fried in a wok with minced pork and egg, with a slight smoky wok aroma, served with chili sauce.

Suki Yaki with Chinese cabbage, morning glory, glass noodles, and pork or chicken. Served with delicious Suki dipping sauce. Choose between soup or dry.

Seafood Suki Yaki with squid or shrimp, glass noodles, and fresh vegetables. Topped with Suki sauce.

Instant noodles stir-fried with pork and vegetables, seasoned to perfection.

Instant noodles stir-fried "Kee Mao" style with pork, spicy, fragrant with herbs.

Stir-fried noodles with Japanese-style sauce, sweet, sour, and salty flavor, with vegetables and meat.

Steamed rice topped with spicy stir-fried holy basil, fragrant with holy basil leaves. A popular dish.

Fried rice with shrimp roe, fragrant and rich, beautiful orange color, intense flavor.

Fried rice mixed with Tom Yum seasoning, spicy and delicious, fragrant with galangal, lemongrass, and kaffir lime leaves.

Fried rice with crispy fried gourami fish, perfectly salty and rich.

Fried rice served with fragrant grilled chicken, tender meat.

Fried rice with pineapple, cashew nuts, and raisins, sweet and sour flavor with a curry powder aroma.

Claypot rice with fresh seafood, shrimp, squid, fragrant with spices.

Egg fried rice with crab or shrimp, mellow flavor, with distinct rice grains.

Rice topped with stir-fried holy basil made with grilled chicken or chicken skewers, offering a different texture than regular fresh chicken.

Hot steamed rice served with crispy pork holy basil, crispy skin and tender meat, spicy flavor.

Popular "No-Brainer" dish: Stir-fried holy basil with minced pork or pork slices, seasoned with a perfect balance of spicy, salty, and sweet.

Fresh shrimp stir-fried with bird's eye chilies, spicy and fragrant with fresh chili.

Fried rice mixed with spicy shrimp paste, served with sweet pork and salted egg as side dishes.

Fried rice with shrimp paste, fragrant with shrimp paste and dried shrimp.

Fried rice served with crispy fried catfish and a sweet and sour dressing.

Steamed rice mixed with fragrant shrimp paste, served with various side dishes such as sweet pork, dried shrimp, shredded omelet, and sour mango.

Stir-fried minced pork with holy basil, served with crispy fried preserved egg, intense flavor that penetrates the egg.

Spicy fried rice, full of flavor, with herbs and dried chilies.

Fried rice with a perfect balance of sour, salty, and sweet flavors, mellow.

Fried rice with Southern curry paste and seafood, intense flavor, fragrant with spices.

Steamed rice served with imitation sea bass (vegetarian), seasoned, for those who like fish but want a meat-like texture.

Rice topped with stir-fried Chinese broccoli and crispy pork, fresh crispy Chinese broccoli with large pieces of crispy pork, stir-fried in oyster sauce, mellow flavor.

Rice topped with Panang curry and crispy pork. The curry sauce is thick, sweet, creamy, and fragrant with curry paste.

Intensely brewed Thai tea, no milk, sweet and fragrant with tea flavor, refreshing to drink.

Traditional black coffee with sugar, rich, sweet, and bitter flavor.

Herbal drink made from chrysanthemum flowers, golden yellow color, cool and fragrant, quenches thirst.

Plum juice, sour, salty, and sweet. Soothing to the throat.

Roselle herbal drink, bright red color, sweet and sour, refreshing.

Hale's Blue Boy syrup mixed with fizzy soda. Choose between red (Sataw) or green (Cream Soda).

Strawberry flavored syrup mixed with soda, sweet and fizzy, refreshing.

Soda drink mixed with kiwi flavored syrup, sweet, sour, and fizzy.

Soda drink mixed with blueberry flavored syrup, beautiful purple color.

Soda drink mixed with green apple flavored syrup, fragrant and refreshing.

Soda drink mixed with pineapple flavored syrup, perfectly sweet and sour.

Soda drink mixed with lychee flavored syrup, sweet, fragrant, cool, and fizzy.

Red syrup drink mixed with lime juice, sweet, sour, and fragrant, refreshing.

Green syrup drink mixed with lime juice

Thai tea with lime juice, sweet and sour flavor, fragrant with tea.

Thai Tea with sweetened condensed milk and fresh milk, beautiful orange color, sweet, creamy, and rich.

Thai-style milk green tea, fragrant with jasmine and green tea, sweet and creamy.

Fresh milk mixed with red syrup (Hale's Blue Boy Red Syrup), sweet pink color, sweet and fragrant.

Cocoa drink mixed with milk, rich, sweet, and creamy.

Iced chocolate malt extract drink, sweet and creamy, familiar taste.

Iced instant coffee, mellow flavor.

Hot Chinese Tea, to help cut through richness or enjoyed with snacks.

Butterfly pea flower drink mixed with lime, beautiful purple color, sweet, sour, and refreshing.

Red punch drink mixed with lime and soda.

Blueberry flavored soda with added lime for sourness.

Salty-sweet plum juice mixed with fizzy soda.

Freshly squeezed lime juice mixed with syrup and a pinch of salt, refreshingly sour.

Nestea Lemon instant tea, sweet and sour.

Thirst-quenching drink, a blend of plum, lime, and soda.

Bottled Drinking Water

Cola Carbonated Drink