Ran Bang Yai Thai Coffee

Omelet topped with rich, spicy stir-fried basil sauce. Aromatic with holy basil leaves, chili, and garlic. Intense flavor, best enjoyed with steamed rice.

Spicy and sour clear Tom Yum soup with bite-sized pieces of omelet. Easy to drink, aromatic with Tom Yum herbs.

Spicy Tom Yum soup using canned fish as the main ingredient. The broth is rich with the taste of tomato sauce from the canned fish combined with tom yum spices.

Stir-fried holy basil with chicken Chinese sausage (Gai Chiang), mixed with chili and holy basil leaves. Slightly sweet from the chicken sausage, balanced with spiciness.

Stir-fried fresh, crisp kale with Chinese sausage, seasoned with oyster sauce. Well-balanced flavor, easy to eat.

Fried rice with Chinese sausage and egg, stir-fried until fragrant in the wok. Fluffy rice grains, mellow flavor, suitable for all ages.

Stir-fried kale with canned fish. The sweet and salty taste from the canned fish sauce complements the crispiness of the kale.

Fried rice with sour fermented pork sausage, stir-fried with egg and various vegetables. Unique flavor from the sourness of the fermented pork sausage after cooking.

Crispy fried chicken stir-fried with basil sauce, maintaining the chicken's crispiness with a spicy flavor.

Crispy fried chicken stir-fried with red curry paste and long beans. Rich flavor with aromatic curry paste.

Stir-fried kale with crispy fried chicken, seasoned with oyster sauce. A non-spicy and easy-to-eat dish.

Fried rice with egg, topped with crispy fried chicken, or stir-fried together. Crispy texture in every bite.

Crispy fried chicken stir-fried with chili paste. Sweet, then salty, with a hint of spice. Aromatic chili paste flavor.

Spicy Thai stir-fried holy basil with holy basil leaves, chili, and garlic, seasoned with the restaurant's special sauce. Popularly eaten with steamed rice.

Stir-fried with red curry paste, long beans, and kaffir lime leaves. Spicy and aromatic with herbal curry paste.

Stir-fried bell peppers with onions and spring onions. Not too spicy, with a fresh bell pepper aroma.

Stir-fried mixed vegetables such as kale, carrots, and cabbage, seasoned with oyster sauce. Well-balanced flavor.

Fried rice with egg, vegetables, and your choice of meat. Stir-fried over high heat until fragrant. Mellow flavor, served with lime and cucumber.

Spicy and sour Tom Yum soup, aromatic with herbal ingredients like galangal, lemongrass, and kaffir lime leaves. Available in creamy or clear broth.

Freshly fried golden omelet placed on top of steamed rice.

Freshly fried sunny-side up or deep-fried egg to accompany main dishes.

Toasted bread with butter, drizzled with condensed milk. Sweet, creamy, and buttery flavor.

Toasted bread with butter, sprinkled with granulated sugar. Provides a crunchy texture from the sugar crystals.

Toasted bread with butter, drizzled with condensed milk, and sprinkled with sugar. A perfectly sweet and satisfying taste.

Toasted bread with butter, drizzled with chocolate sauce. Rich, sweet, and creamy taste.

Toasted bread with butter, sprinkled with Milo powder. Classic Milo's rich and creamy taste.

Toasted bread with sweet and sour fruit jam. Aromatic fruit flavor.

Toasted bread with chili paste and shredded chicken floss. Savory, sweet, and slightly spicy.

Toasted bread with butter and fried garlic. Aromatic fried garlic flavor.

Toasted bread with sausage, topped with chili paste and mayonnaise.

Dark Thai tea without milk. Aromatic tea flavor with a mellow sweetness. Available hot or cold.

Traditional Thai-style black coffee. Rich flavor, aromatic with roasted coffee beans mixed with grains.

Thai tea mixed with fresh lemon juice. Sweet and sour, refreshing taste, great for quenching thirst.

Smooth milk tea with aromatic tea flavor. Choose between green tea or Ceylon tea.

Milk and chocolate or rich coffee flavored drink. Sweet and creamy.

Hale's Blue Boy sweet syrup (red) or cream soda (green) mixed with ice. Sweet and refreshing.

Honey and lemon drink. Sweet and sour taste, with a honey aroma.