Raan Gai Tun Phra Ram Paet (Islam-Halal)

Rich beef noodle soup, fragrant with spices, or Kao Lao (soup without noodles). You can choose to add meatballs, fresh beef, and stewed beef as you like. Served with condiments to enhance the flavor.

Hot steamed jasmine rice, served to accompany Kao Lao or other dishes.

Noodles in a dark, savory stewed chicken and five-spice soup. Fragrant with spices. Chicken is stewed until tender and falling off the bone.

Stewed Beef Basil Stir-fry with Rice. Tender stewed beef stir-fried with basil leaves, chili, and garlic. Intensely spicy Thai flavor.

Chicken Basil Stir-fry with Rice. Chicken stir-fried with seasonings, chili, and basil leaves. Rich, spicy, and fragrant with herbs.

Steamed rice topped with chicken in a rich, savory sauce with a slightly sweet and salty flavor. Not spicy. Often includes shiitake mushrooms and spring onions.

Fried egg in hot oil. Crispy egg white, yolk is usually semi-cooked. Popular to order as an extra with rice dishes.