Loveme cafe and bar

Classic Italian pasta dish with a creamy sauce made from eggs, cheese, and cured pork. Rich, savory, and comforting. Enjoy by twirling the noodles to coat them in the sauce.

Spaghetti served in a rich white cream sauce topped with tender scallops. Creamy and savory with a hint of seafood sweetness. Best eaten while hot.

Stir-fried spaghetti with dried chilies, garlic, and savory bacon. A spicy and aromatic fusion dish without heavy cream. Offers a firm noodle texture with a kick of heat.

Pasta tossed in a spicy tomato-based sauce with fresh shrimp. Tangy, spicy, and savory. A classic Italian dish with a garlic and chili kick.

Battered and deep-fried fish fillets served with french fries. Crispy on the outside and tender on the inside. Typically enjoyed with tartar sauce or ketchup.

A thick fillet of salmon, pan-seared or grilled. Rich, oily fish flavor with a flaky texture. Often served with vegetables and a light sauce.

Premium Australian Wagyu beef rump cap (MBS 5-6) grilled to preference. Known for its distinct fat cap and intense beef flavor. Juicy and tender texture.

Stir-fried beef with holy basil, garlic, and chilies, topped with a fried egg. A quintessential spicy and savory Thai street food dish. best eaten mixed with rice.

Stir-fried pork with holy basil, garlic, and chilies, topped with a fried egg. Salty, spicy, and aromatic. A very popular Thai comfort food.

A rich, creamy red curry with chicken, flavored with coconut milk and kaffir lime leaves. Slightly sweet and salty with a thick consistency. eaten with steamed rice.

A soup-like curry made with green chilies, coconut milk, and Thai herbs. Sweet, spicy, and aromatic. typically served with rice or rice noodles.

A mild, rich curry with Persian influences, containing potatoes, onions, and peanuts. Sweet and savory with a tamarind tang. Creamy texture from coconut milk.

Spicy minced pork salad with lime juice, fish sauce, chilies, mint, and toasted rice powder. Savory, sour, and spicy. Served with fresh vegetables and sticky rice.

Green papaya salad pounded with chilies, lime, fish sauce, and palm sugar. A balance of spicy, sour, sweet, and salty flavors. Crunchy and refreshing.

The famous spicy and sour Thai prawn soup with lemongrass, galangal, and kaffir lime leaves. Aromatic and zesty broth. Can be creamy (with milk) or clear.

Stir-fried rice noodles with eggs, peanuts, bean sprouts, and tamarind sauce. Sweet, sour, and savory. Squeeze lime and mix in the peanuts before eating.

Crispy pork belly stir-fried with plenty of garlic and fresh chilies. Salty and spicy with a crunchy texture. Best enjoyed with steamed rice to balance the heat.

Sweet Thai Ceylon tea brewed strong and mixed with condensed milk. distinctive orange color and creamy vanilla-like flavor. Served icy cold.

Rich chocolate drink made with cocoa powder and milk. Sweet and creamy. Served cold over ice or blended.

A combination of rich cocoa and sweet strawberry milk. Sweet, creamy, and fruity. A dessert-like beverage.

Sweet milk flavored with strawberry and vanilla. Creamy, pink, and refreshing. Similar to a strawberry milkshake.

Iced black tea mixed with lemon juice and sugar. Sweet, sour, and refreshing. A great palate cleanser.

Japanese green tea powder whisked with milk. Earthy, slightly bitter matcha balanced by sweet milk. Served cold.

Sweet and fizzy root beer soda topped with a scoop of vanilla ice cream. Creamy and refreshing. Eat the ice cream with a spoon or let it melt into the drink.

Blended drink made with strawberries and yogurt. Sweet, sour, and creamy. Thick and refreshing.

A smoothie blending mixed berries with yogurt. Tart and sweet with a vibrant purple color. Cool and creamy.

Blended ice drink featuring the tropical flavors of peach and mango. Sweet, fruity, and fragrant. Very refreshing on a hot day.

Yogurt-based smoothie blended with blueberries. Sweet and tangy with a deep purple hue. Smooth and thick texture.

Plain drinking water.

Classic cola-flavored carbonated soft drink. Sweet and fizzy.

Plain carbonated water. Bubbly and crisp. Often used as a mixer or drunk plain.

A pale lager beer with a crisp taste and mild bitterness. Served in a large bottle.

Wheat beer infused with raspberry flavor. Sweet, fruity, and pink in color. Low bitterness.

A popular Thai lager beer. Full-bodied with a rich taste and strong hops character. Served in a small bottle.

Japanese rice lager known for its dry, crisp finish. Light and refreshing. Served in a large bottle.