Ko Jing Bang Pho Moo Krata | Buffet 189 Baht Unlimited Time

Name: Ko Jing Bang Pho Moo Krata | Buffet 189 Baht Unlimited Time
Address: Bangkok
Price range: ฿10 - ฿500

โก้จิง บางโพหมูกระทะ | บุฟเฟ่ต์ 189 บาทไม่จำกัดเวลา

Restaurant serving delicious Mu Kratha and Isaan food. Available in both buffet and set menus, with single-dish meals and various salads. Open daily from 4:00 PM to 1:00 AM.

★ 4.7 (59)

Ko Jing Bang Pho Moo Krata | Buffet 189 Baht Unlimited Time menu 1

Ko Jing Bang Pho Moo Krata | Buffet 189 Baht Unlimited Time menu 2

Mu Kratha

Available in both buffet and à la carte set options.

Mu Kratha Buffet

บุฟเฟต์หมูกระทะ

Price per person, includes marinated pork, belly pork, fresh shrimp, fresh squid, fresh vegetables, and other items listed on the order form.

Mu Kratha buffet grilled on a stove with a surrounding soup moat. You can grill meat in the center and boil vegetables in the soup simultaneously. Well-balanced flavor, eaten with delicious Sukiyaki sauce.

฿189 ≈ $6.00

Small Set

ชุดเล็ก

Only 300 Baht per set for those who prefer to order sets.

Small Mu Kratha set, includes meat and mixed vegetables. Suitable for 1-2 people. Grilled on a traditional Mu Kratha stove.

฿300 ≈ $9.00

Large Set

ชุดใหญ่

Only 500 Baht per set. Great value large set.

Large Mu Kratha set, fully equipped with pork, seafood, and a large set of fresh vegetables. Suitable for groups of 3-4 people.

฿500 ≈ $16.00

Tender marinated beef

เนื้อวัวหมักนุ่ม

Beef marinated until tender with a special recipe. Grilled over charcoal for a fragrant and easy-to-chew, non-tough texture.

฿50 ≈ $2.00

Made to Order

Single Dish

Crispy Pork Basil

กระเพราหมูกรอบ

Rice with stir-fried crispy pork. Seasoned with fresh chili, garlic, and basil leaves. Intense flavor, with satisfyingly crispy pork. Served with hot steamed rice.

฿65 ≈ $2.00

Pork Slice Basil

กระเพราหมูชิ้น

Rice with stir-fried pork. Tender pork stir-fried with seasoning sauce, chili, and fragrant basil leaves. Savory and spicy flavor.

฿55 ≈ $2.00

Fried Egg

ไข่ดาว

Deep-fried egg in hot oil. Crispy white, runny yolk, or cooked to your preference. Popularly eaten with single-dish meals.

฿10 ≈ $0.00

Som Tum & Salads

A collection of spicy Som Tum, Yum, and appetizer dishes.

Instant noodle salad with seafood

ยำไวไวทะเล

Instant noodle salad with various seafood such as shrimp and squid. Seasoned with a spicy and sour dressing. The chewy noodles absorb the dressing well. Refreshing taste.

฿100 ≈ $3.00

Seafood Glass Noodle Salad

ยำวุ้นเส้นทะเล

Glass noodle salad with seafood. Seasoned with chili, lime, and fish sauce. The glass noodles absorb the dressing well. Refreshing taste.

฿100 ≈ $3.00

Shrimp in Fish Sauce

กุ้งแช่น้ำปลา

Fresh shrimp marinated in seasoned fish sauce, served with spicy seafood dipping sauce, shredded cabbage, and fresh bitter melon. The shrimp is sweet and crisp, contrasting with the spicy and sour dipping sauce.

฿100 ≈ $3.00

Pork with Lime

หมูมะนาว

Perfectly boiled pork slices topped with spicy seafood dipping sauce, garnished with crispy kale stems and sliced garlic. Primarily sour and spicy flavor.

฿100 ≈ $3.00

Crab and Fermented Fish Sauce Papaya Salad (Bang Pho Style)

ตำปูปลาร้าบางโพ

Green papaya salad with salted crab and cooked fermented fish sauce. Salty and spicy, a popular dish for those who enjoy intense flavors.

฿50 ≈ $2.00

Luang Prabang Papaya Salad

ตำหลวงพระบาง

Luang Prabang style Som Tum. Uses thinly sliced large papaya strips, with shrimp paste and fermented fish sauce. Rich flavor, fragrant with shrimp paste.

฿60 ≈ $2.00

Thai Papaya Salad

ตำไทย

Som Tum without fermented fish sauce. Sweet and sour seasoning, with roasted peanuts and dried shrimp. Well-balanced flavor, easy to eat.

฿60 ≈ $2.00

Papaya Salad with small noodles and fermented fish sauce pork.

ตำเส้นเล็กหมูปลาร้า

Uses small rice noodles instead of papaya. Mixed with fermented fish sauce dressing and pork. The chewy noodles absorb the flavor well.

฿60 ≈ $2.00

Fresh Shrimp Papaya Salad

ตำกุ้งสด

Fresh Shrimp Green Papaya Salad

Spicy Som Tum with fresh, bouncy shrimp. Seasoned with fermented fish sauce or without, as preferred. The sweetness of fresh shrimp complements the Som Tum flavor.

฿80 ≈ $2.00

Corn and Salted Egg Papaya Salad

ตำข้าวโพดไข่เค็ม

Uses sweet corn kernels instead of papaya. Mixed with salted egg. Sweet, creamy, and salty flavor, balanced by the spicy and sour dressing.

฿60 ≈ $2.00

Rice noodles with fried garlic.

เส้นเล็กลวกกระเทียมเจียว

Cooked rice noodles tossed with fragrant garlic oil. Popularly eaten with Som Tum or Yum to reduce spiciness.

฿40 ≈ $1.00

Rice vermicelli noodles with fried garlic.

เส้นหมี่ลวกกระเทียมเจียว

Soft boiled white rice vermicelli noodles tossed with crispy, fragrant fried garlic. Pairs well with spicy dishes.