Khao Tom Pla Tha Din Daeng Soi 10

Hot clear soup containing pork blood and various offal like liver and intestines. Mellow soup base, fragrant with pepper. Often eaten with steamed rice.

Pork blood jelly soup seasoned intensely with chili and lime. A spicy and sour taste, different from the usual mild 'cheng' flavor.

Instant noodles in a rich Tom Yum soup base with tender minced pork. Chewy noodles complement the sour and spicy soup.

Instant noodles for children or those who don't eat spicy food. Clear, mellow soup with minced pork. Easy to eat.

Light-flavored clear soup with soft tofu, minced pork balls, and seaweed. A soothing soup suitable for all ages.

Spicy Tom Yum soup with minced pork and soft egg tofu. Sour, spicy, and fragrant with Tom Yum herbs.

Steamed rice topped with richly seasoned pork mixture. Similar to 'Khao Tom Krueang' but served dry without soup. Fragrant with fried garlic.

Dry rice dish with seasoned pork and offal, served over hot steamed rice. Served with dipping sauce.

A dish with mixed pork and offal, blanched to perfection. Served with a delicious dipping sauce, suitable as a snack or with rice.

Hot steamed Jasmine rice. Soft grains, beautifully separated.

Silky smooth tofu mixed with egg. Rich and delicious.

Boiled or blanched chicken eggs. Can be added to various dishes.

Seasoned minced pork. Increased portion of meat in the bowl.

Dried seaweed added to the soup to enhance aroma and texture.

Clean bottled drinking water

Carbonated soft drinks in various flavors. Refreshing and fizzy.

Chrysanthemum herbal drink. Clear yellow color, sweet and fragrant taste. Refreshing and thirst-quenching.

Dark-colored Chinese herbal drink. Sweet and cooling, helps relieve heatiness.

Plain ice served in a glass for pouring drinks.

Spicy Tom Yum soup with large pieces of fish head. Available in creamy or clear soup. Sour, spicy, and fragrant with herbs.

Fish head soup (without noodles). Focuses on fish meat and head in a mellow soup base.

Blanched fish served in Tom Yum soup base, with various vegetables and soybean paste dipping sauce.

Fish boiled in Tom Yum soup. Intense flavor, fragrant with galangal, lemongrass, and kaffir lime leaves.

Tom Yum soup with various seafood ingredients like shrimp, squid, and fish in one bowl.

Fish soup boiled with preserved plums. A mellow sour and salty taste, fragrant with plums and celery.

Mild clear soup with egg tofu and minced pork balls. Easy to eat and smooth on the throat.

Spicy salad with mixed meats and vegetables, seasoned with a sweet, sour, and spicy dressing.

Fresh fish, perfectly blanched, tender and not fishy. Served with dipping sauce.

Fish fried until golden brown and crispy, sprinkled with fragrant fried garlic.

Crispy fried fish topped with a sweet and spicy chili sauce. Appetizing color.

Fish stir-fried with celery and shredded ginger, seasoned with fermented soybean paste. Has a unique aroma.

Fish stir-fried with shredded ginger, wood ear mushrooms, and various vegetables. Slightly spicy from the ginger.

Fish stir-fried with chili paste. Rich, sweet, and spicy flavor.

Fish stir-fried with fresh chili and herbs. Intensely spicy flavor.

Mixed seafood Tom Yum soup. Intense flavor with a variety of ingredients.

Assorted stir-fried vegetables with large pieces of crispy pork. Mellow flavor from oyster sauce.

Crispy broccoli stir-fried with tender shrimp. Mellow seasoning.

Stir-fried Morning Glory with Crispy Pork. Salty and spicy flavor, with a wok aroma.

Crispy Chinese broccoli stir-fried with oyster sauce and crispy pork. Rich flavor.

A stir-fried dish combining tofu, bean sprouts, egg whites, and crispy pork. A flavorful side dish.

Spicy stir-fried basil with a mix of pork, chicken, and seafood. Fragrant with holy basil leaves.

Fluffy omelet with minced pork. Crispy outside, soft inside. Served with hot steamed rice.

Oysters stir-fried with chewy batter, eggs, and bean sprouts. Served with chili sauce.

Fried tofu topped with minced pork stir-fried with various vegetables. Mellow taste, suitable for children.

Glass noodles dish seasoned with mixed ingredients. Could be a spicy salad or a flavorful stir-fried glass noodles.

Fried rice with crab meat. Fragrant from the wok, mellow taste. Squeeze lime for extra flavor.