Khao Man Gai Lim Sang Thaphra

Rice cooked in chicken broth and garlic, served with tender, juicy, bite-sized pieces of boiled chicken. Served with a delicious fermented soybean dipping sauce, shredded ginger, chili, and a flavorful hot broth.

Boiled chicken breast, chopped into bite-sized pieces, served on a separate plate without rice. Perfect for ordering as a side dish or for snacking. The chicken is tender and not dry, drizzled with seasoned soy sauce for added aroma.

Jasmine rice cooked with chicken oil, garlic, and ginger until the grains are beautifully separated, glossy, with a unique aroma and a slightly savory flavor. Popularly eaten with boiled chicken.

Plain ice for drinks. Refreshing and cool. Served free of charge.