menufans

Ka Shi Tang

咖食堂

Free hot soup and drinks are provided for dine-in customers.

4.0 (2,435) $Budget

Japanese Curry

Rich and smooth, thick sauce

Curry Rice
咖哩飯
Japanese curry is typically rich and slightly sweet. This dish features a thick, dark brown curry sauce poured over rice. Smooth texture, mild flavor, suitable for all ages.
TWD85 ≈ $3.00
Curry Egg Rice
咖哩蛋飯
Japanese curry rice with egg dish. Rich curry sauce combined with smooth and tender egg, creating a richer and softer texture.
TWD90 ≈ $3.00
Spicy Chicken Curry Rice
雞辣咖哩飯
Japanese curry rice with slightly spicy chicken chunks. The fragrant curry sauce has the freshness of chicken and the stimulation of spiciness, very appetizing.
TWD125 ≈ $4.00
Curry Diced Chicken Thigh Rice
咖哩雞腿丁飯
Japanese curry rice with tender diced chicken thigh. The chicken thigh meat is firm and juicy, perfectly blended with the thick curry sauce.
TWD130 ≈ $4.00
Curry Pork Cutlet Rice
咖哩豬排飯
Classic Japanese curry with pork cutlet. Crispy fried pork cutlet served with rich curry sauce, the crispy outside and tender inside texture is satisfying.
TWD130 ≈ $4.00
Curry Chicken Cutlet Rice
咖哩雞排飯
Japanese curry rice with a large fried chicken cutlet. The chicken cutlet has a crispy exterior and tender meat, and is even more delicious with curry sauce.
TWD130 ≈ $4.00
Curry Fish Cutlet Rice
咖哩魚排飯
Japanese curry rice with fried fish cutlet. The fish is delicate and delicious, with a crispy batter, and has a unique flavor when paired with curry sauce.
TWD130 ≈ $4.00
Curry Chicken Popcorn Rice
咖哩雞米花飯
Japanese curry rice with bite-sized chicken popcorn. Crispy chicken popcorn is easy to eat and very popular.
TWD130 ≈ $4.00
Curry Beef Rice
咖哩牛肉飯
Japanese curry rice with tender braised beef. The beef is tender, the curry sauce is rich, a classic delicious dish.
TWD140 ≈ $4.00
Curry Korokke Rice
咖哩可樂餅飯
Japanese curry rice with crispy outside and soft inside korokke. The creamy mashed potato texture complements the curry sauce perfectly.
TWD140 ≈ $4.00
Curry Chicken Cheese Rice
咖哩起司雞飯
Japanese curry rice with chicken and cheese. Rich cheese combined with chicken, drizzled with curry sauce, with rich layers of flavor and a fragrant aroma.
TWD150 ≈ $5.00

Thai Curry

Sweet and spicy, refreshing soup and sauce No typical curry turmeric flavor Green curry is spicier, red curry is sweet and spicy ⭐ Popular Choice

Red Curry (Vegetables, no meat)
紅咖哩(蔬菜無肉)
Thai curry based on red chilies and coconut milk, without meat. Sweet and spicy flavor, full of spices and coconut aroma, refreshing and appetizing with vegetables.
TWD100 ≈ $3.00
Green Curry (Vegetables, no meat)
綠咖哩(蔬菜無肉)
Thai curry cooked with green chilies and coconut milk, without meat. Higher spiciness, with a unique herbal aroma, vegetables absorb the sauce and taste excellent.
TWD100 ≈ $3.00
Red Curry (Chicken)
紅咖哩 雞
Thai red curry with chicken. The sweetness of coconut milk balances the spiciness of red chilies, with tender and flavorful chicken, a classic Thai delicacy.
TWD120 ≈ $4.00
Green Curry (Chicken)
綠咖哩 雞
Thai green curry with chicken. The spiciness of green chilies and the richness of coconut milk intertwine, with tender chicken, perfect with rice.
TWD120 ≈ $4.00
Red Curry (Pork or Beef)
紅咖哩 豬or牛
Thai red curry, with a choice of pork or beef. The slightly spicy and sweet coconut milk curry sauce complements the freshness of the meat well.
TWD125~ ≈ $4.00
Green Curry (Pork or Beef)
綠咖哩 豬or牛
Thai green curry, with a choice of pork or beef. The spicy and rich green curry sauce makes the meat slices more flavorful, suitable for those who like strong flavors.
TWD125~ ≈ $4.00

Malaysian Curry

Slightly spicy, aromatic soup and sauce

Malaysian Seafood Curry
馬來西亞海鮮咖哩
Malaysian-style curry with assorted seafood. The sauce made with spices and coconut milk is slightly spicy and rich, complementing the sweetness of the seafood.
TWD130 ≈ $4.00
Malaysian Chicken Curry
馬來西亞雞肉咖哩
Malaysian-style chicken curry. The chicken is simmered to perfection, the curry sauce is fragrant, with the unique spicy and aromatic flavor of Southeast Asia.
TWD130 ≈ $4.00
Seafood Curry Udon (Dry)
海鮮咖哩烏龍麵(乾)
Dry mixed udon noodles drizzled with Malaysian seafood curry sauce. Chewy noodles coated in rich sauce, with delicious seafood, unique flavor.
TWD140 ≈ $4.00
Chicken Curry Udon (Dry)
雞肉咖哩烏龍麵(乾)
Dry mixed udon noodles drizzled with Malaysian chicken curry sauce. The noodles are smooth and chewy, with a rich curry aroma in every bite.
TWD140 ≈ $4.00

Burmese Curry

Savory flavor, drier sauce No typical curry turmeric flavor

Burmese Curry (Chicken)
緬甸咖哩(雞)
Burmese-style chicken curry, with a drier sauce, savory and rich flavor. Emphasizes the combination of onions and oiliness, without highlighting turmeric flavor, a characteristic dish that goes well with rice.
TWD150 ≈ $5.00

Kimchi Flavor Curry

Slightly sour and spicy, thick sauce

Kimchi Curry Rice
泡菜咖哩飯
Creative combination of Korean kimchi and rich curry. Slightly sour and spicy taste is very appetizing, the crispness of kimchi adds layers.
TWD110 ≈ $4.00
Kimchi Curry Pork Cutlet Rice
泡菜咖哩豬排飯
Kimchi curry rice with fried pork cutlet. The sour and spicy sauce balances the greasiness of the fried food, making the overall flavor more refreshing and rich.
TWD145 ≈ $5.00
Kimchi Curry Chicken Cutlet Rice
泡菜咖哩雞排飯
Kimchi curry rice with fried chicken cutlet. Crispy chicken cutlet dipped in sweet, sour, and slightly spicy kimchi curry sauce, whets the appetite.
TWD145 ≈ $5.00
Kimchi Curry Beef Rice
泡菜咖哩牛肉飯
Kimchi curry rice with beef. The beef absorbs the sour, spicy, and rich sauce, with a unique and rice-friendly flavor.
TWD160 ≈ $5.00

Donburi Series

Chicken Donburi
雞肉丼飯
Japanese chicken donburi. Tender chicken and onions cooked in a sweet and savory sauce, served over hot rice, a comforting home-style dish.
TWD100 ≈ $3.00
Vegetable Donburi
野菜丼飯
Japanese vegetable donburi. Various seasonal vegetables are cooked with a sweet and savory sauce, served over rice, refreshing and healthy.
TWD105 ≈ $3.00
Spicy Chicken Donburi
雞辣丼飯
Slightly spicy chicken donburi. Spicy elements are added to the traditional donburi base, stimulating the taste buds, very appetizing.
TWD110 ≈ $4.00
Pork Cutlet Donburi
豬排丼飯
Classic Katsudon. Crispy fried pork cutlet, semi-cooked egg yolk, onions, and sweet and savory sauce served over rice, with a rich and satisfying texture.
TWD115 ≈ $4.00
Chicken Cutlet Donburi
雞排丼飯
Fried chicken cutlet donburi. A large crispy chicken cutlet with Japanese sauce and savory egg, generous portion.
TWD115 ≈ $4.00
Fish Cutlet Donburi
魚排丼飯
Fried fish cutlet donburi. Tender fish cutlet, crispy outside and soft inside, with donburi sauce, delicious flavor.
TWD115 ≈ $4.00
Chicken Popcorn Donburi
雞米花丼飯
Chicken popcorn donburi. Crispy fried chicken balls cover the rice, with a savory egg sauce, loved by adults and children.
TWD115 ≈ $4.00
Diced Chicken Thigh Donburi
雞腿丁丼飯
Diced chicken thigh donburi. Uses chicken thigh meat with a better texture, tender and juicy, perfectly blended with the sauce.
TWD115 ≈ $4.00
Beef Donburi
牛肉丼飯
Classic beef donburi. Thinly sliced beef and onions simmered in a sweet and savory sauce, served over white rice, with a rich aroma.
TWD125 ≈ $4.00
Korokke Donburi
可樂餅丼飯
Korokke donburi. Crispy on the outside and soft on the inside potato korokke with a savory egg donburi, with a creamy texture.
TWD125 ≈ $4.00
Chicken Cheese Donburi
起司雞丼飯
Chicken donburi with cheese. Cheese is added to the chicken dish, and the melted cheese increases the rich milky flavor and stringy texture.
TWD135 ≈ $4.00

Hot Pot Series

Kake Udon
鍋燒烏龍麵
Classic Kake Udon. The soup base is light and sweet, with abundant ingredients, and the udon noodles are chewy and smooth.
TWD120 ≈ $4.00
Kimchi Udon
泡菜烏龍麵
Korean-style kimchi flavored udon noodles in soup. The soup base is sour and spicy, appetizing, with chewy udon noodles and abundant ingredients.
TWD130 ≈ $4.00
Vegetarian Vegetable Pot (Vegan)
素食蔬菜鍋(全素)
All-vegetarian hot pot. Primarily features fresh vegetables and vegetarian ingredients, with a light and healthy soup base.
TWD120 ≈ $4.00
Seafood Tofu Pot
海鮮豆腐鍋
Hot pot featuring seafood and tender tofu. The soup base is delicious, the tofu is smooth, with a refreshing taste.
TWD130 ≈ $4.00
Kimchi Tofu Pot
泡菜豆腐鍋
Korean-style kimchi tofu pot. Sour and spicy soup base with tender tofu, very warming when hot.
TWD130 ≈ $4.00
Sichuan Mala Hot Pot
川味麻辣鍋
Sichuan-style spicy hot pot. The soup base is numbing, spicy, and fragrant, suitable for diners who like spicy food.
TWD140 ≈ $4.00
Japanese Miso Pot
日式味噌鍋
Japanese miso-based hot pot. The soup base is rich and sweet, with the unique bean aroma of miso.
TWD150 ≈ $5.00
Thai Spicy Seafood Pot
泰式酸辣海鮮鍋
Thai Tom Yum Goong flavored seafood pot. The soup base is sour, spicy, and full of spices, even more delicious with seafood.
TWD150 ≈ $5.00
Pork Sukiyaki Pot
豬肉壽喜鍋
Japanese sukiyaki-style pork pot. The soup base is moderately sweet and savory, with pork slices and vegetables cooked in it, rich flavor.
TWD160 ≈ $5.00
Beef Sukiyaki Pot
牛肉壽喜鍋
Japanese sukiyaki-style beef pot. The sweet and savory sauce enhances the sweetness of the beef, a popular choice.
TWD160 ≈ $5.00
Coconut Curry Pot
椰椰咖哩鍋
Coconut milk curry hot pot with a rich Southeast Asian flavor. The soup base is rich and smooth, with the sweetness of coconut and the spiciness of curry.
TWD170 ≈ $5.00

Broth Udon Series

Broth Udon
高湯烏龍麵
Basic udon noodles in soup. Refreshing broth with chewy noodles, simple yet delicious.
TWD80 ≈ $3.00
Chicken Udon
雞肉烏龍麵
Udon noodles in soup with chicken. The tender chicken makes the soup base even more delicious.
TWD95 ≈ $3.00
Spicy Chicken Udon
雞辣烏龍麵
Slightly spicy chicken udon in soup. The spiciness enhances the layers of the soup base, warming and appetizing.
TWD110 ≈ $4.00
Diced Chicken Thigh Udon
雞腿丁烏龍麵
Udon noodles in soup with diced chicken thigh. The firm chicken thigh meat makes this bowl of noodles more filling.
TWD115 ≈ $4.00
Pork Cutlet Udon
豬排烏龍麵
Udon noodles in soup with fried pork cutlet. Usually, the pork cutlet is served separately or on top of the noodles; it is recommended to enjoy it quickly to maintain crispiness.
TWD115 ≈ $4.00
Chicken Cutlet Udon
雞排烏龍麵
Udon noodles in soup with fried chicken cutlet. A large chicken cutlet with hot noodle soup, generous portion.
TWD115 ≈ $4.00
Fish Cutlet Udon
魚排烏龍麵
Udon noodles in soup with fried fish cutlet. The freshness of the fish cutlet pairs very well with the broth.
TWD115 ≈ $4.00
Chicken Popcorn Udon
雞米花烏龍麵
Udon noodles in soup with chicken popcorn. Bite-sized chicken popcorn adds to the fun of eating.
TWD115 ≈ $4.00
Beef Udon
牛肉烏龍麵
Udon noodles in soup with beef slices. The fat from the beef makes the soup base richer and more fragrant.
TWD125 ≈ $4.00
Korokke Udon
可樂餅烏龍麵
Udon noodles in soup with korokke. The soft korokke absorbs the soup, offering a unique flavor.
TWD125 ≈ $4.00
Chicken Cheese Udon
起司雞烏龍麵
Udon noodles in soup with chicken and cheese. The milky flavor of cheese blends into the soup, creating a unique taste.
TWD135 ≈ $4.00

A La Carte Series

Kimchi
韓式泡菜
Traditional Korean fermented kimchi. Crisp texture, sour and spicy taste, a great appetizer.
TWD45 ≈ $1.00
Chicken Popcorn
雞米花
Deep-fried chicken balls, golden and crispy. Tender meat, crispy exterior, suitable for sharing as a snack.
TWD55 ≈ $2.00
Spicy Chicken Chunks
雞辣塊
Spicy fried chicken chunks. Spicy and stimulating, very suitable as a side dish or appetizer.
TWD55 ≈ $2.00
Diced Chicken Thigh
雞腿丁
Diced chicken thigh, usually pan-fried or deep-fried. Juicy and springy texture.
TWD60 ≈ $2.00
Pork Cutlet / Chicken Cutlet
豬排/雞排
A la carte fried pork or chicken cutlet. Crispy exterior, delicious meat, generous portion.
TWD60~ ≈ $2.00
Korokke (Croquette) (Single)
可樂餅(單個)
Japanese fried potato cake. Crispy breadcrumb coating on the outside, with a smooth and soft mashed potato filling inside.
TWD50 ≈ $2.00
Cheese Chicken (Single)
起司雞(單個)
Chicken dish with cheese inside. The cheese flows out when bitten, with a rich milky flavor.
TWD50 ≈ $2.00
Cheese Korokke (Croquette) (Single)
起司可樂餅(單個)
Korokke with cheese filling. The sweetness of potato and the savory flavor of cheese are perfectly combined.
TWD55 ≈ $2.00

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