jiu shi yi da li mian wu ITS PASTA

Vegetable pasta with a tomato red sauce base. The texture is sweet and sour, appetizing, refreshing, and not greasy. Usually served with mixed vegetables.

Classic tomato meat sauce pasta. Minced meat and sweet and sour tomato sauce are simmered to perfection. Rich flavor, loved by adults and children alike.

Tomato red sauce pasta with wild mushrooms and chicken. The chicken is tender, complemented by the umami of mushrooms and the sweet and sourness of tomatoes. Rich texture.

Tomato pasta with smoked bacon. The smoky savory flavor of bacon blends perfectly with the sweet and sourness of the red sauce. Strong flavor, full of aroma.

Tomato red sauce pasta with wild mushrooms and ham. The savory ham adds a touch of flavor. A home-style noodle dish.

Tomato pasta with fresh clams. The sweetness of the seafood blends into the sweet and sour red sauce. Juicy and delicious.

Tomato pasta with a variety of seafood ingredients. The red sauce enhances the freshness of shrimp, clams, and other seafood. Rich and luxurious texture.

Pasta stir-fried with vegetables in a creamy white sauce. Rich creamy flavor, smooth texture. Suitable for those who prefer mild flavors.

Creamy white sauce pasta with wild mushrooms and chicken. The chicken pairs perfectly with the rich creamy sauce. Warm and full-bodied texture.

Classic creamy bacon pasta. The savory bacon balances the richness of the white sauce. Rich aroma, smooth texture.

Creamy white sauce pasta with wild mushrooms and ham. Simple ingredients but full of flavor. A blend of creamy and savory.

Clam pasta cooked in a creamy white sauce. The clam juice mixes with the cream sauce, adding oceanic flavor. Rich and delicious texture.

Rich mixed seafood creamy pasta. The rich white sauce coats various seafood ingredients. Every bite is full of creamy and fresh flavor.

Creamy pasta with salmon chunks. The richness of salmon oil blends perfectly with the white sauce. A rich and luxurious dish.

Pasta with bacon stir-fried in basil pesto. The unique herbal aroma of pesto combined with the savory flavor of bacon. Unique and rich flavor.

Pesto pasta with chicken. The refreshing chicken and the fragrant pesto are a perfect match. Rich layers of flavor.

Pesto pasta with clams. The aroma of basil complements the freshness of the clams. Refreshing and light flavor.

Mixed seafood with basil pesto. Rich herbal aroma envelops the fresh seafood. A great choice for pesto lovers.

Pasta stir-fried with various wild mushrooms in olive oil. No meat, allowing you to taste the original sweetness of the mushrooms. Refreshing and light texture.

Classic garlic and chili pasta. Simply stir-fried with garlic and chili. Spicy and satisfying, with a pure flavor.

Garlic chili pasta with chicken. The chicken absorbs the garlic and chili flavors. A strong-flavored yet refreshing dish.

Stir-fried noodles with bacon, garlic, and chili. Bacon fat is released and combines with the garlic and chili aroma. Savory and slightly spicy, very appetizing.

Clam pasta stir-fried with white wine. After the wine evaporates, the sweetness of the grapes remains, enhancing the freshness of the clams. The broth is clear and sweet.

Stir-fried clam noodles emphasizing garlic flavor. Rich garlic aroma envelops the clam meat. Suitable for garlic flavor lovers.

Garlic-flavored mixed seafood stir-fried noodles. Olive oil brings out the natural sweetness of the seafood. Refreshing texture, full of aroma.

Stir-fried pasta with tender asparagus and seafood. The crisp texture of asparagus adds layers to the dish. Fresh and healthy flavor.

Slightly spicy seafood noodles made with squid ink or squid ink pasta. Has a unique oceanic flavor. Black in appearance, with a unique and delicious taste.

Garlic stir-fried salmon pasta. The salmon is tender, and simple seasoning highlights the original flavor of the ingredients. Refreshing and not greasy.

Vegetables and rice stewed in Italian creamy white sauce. The rice is soaked in rich creamy broth. Moist and dense texture.

Vegetable risotto stewed with tomato red sauce. The rice has a sweet and sour tomato flavor. Rich and appetizing texture.

Pesto chicken risotto. Rich herbal aroma, tender chicken. The rice has a charming green color.

Chicken risotto stewed with curry spices. Has a unique spicy flavor, slightly spicy and rich. Warming and satisfying.

Seafood risotto with curry flavor. The freshness of the seafood blends with the spiciness of the curry. Rich layers of flavor.

Seafood risotto with a tomato red sauce base. The rice is infused with seafood broth and tomato essence. Every bite is full of fresh flavor.

Seafood risotto with basil pesto flavor. The herbal aroma combines with the freshness of the seafood. A dish with excellent color, aroma, and taste.

Cream ham dish baked with cheese. The top is golden and crispy, while the inside is full of creamy flavor. Can be served with pasta or rice.

Rich creamy bacon baked with cheese. Piping hot, with stretchy cheese. Rich and satisfying texture.

Baked dish with tender chicken and creamy white sauce. The charred flavor of the cheese enhances the taste. A warming dish.

Wild mushrooms and cream sauce baked with cheese. Every bite is full of mushroom sweetness and cheesy richness.

Luxurious seafood bake. Rich cream sauce envelops the seafood, topped with golden cheese. A rich enjoyment full of oceanic flavor.

Baked version of classic tomato meat sauce. Sweet and sour meat sauce with rich cheese. Rich texture, full of aroma.

Tomato red sauce chicken dish, baked with cheese. The chicken is tender and juicy, and the cheese adds richness.

Baked combination of smoked bacon and tomato red sauce. Intense savory and sweet and sour flavors, enhanced by cheese.

Baked dish with abundant seafood in tomato sauce. The freshness of the seafood is sealed under golden cheese. Full of flavor.

Spicy Italian vegetarian noodle soup. The broth is refreshing but has a kick. Suitable for spicy-loving vegetarians.

Spicy noodle soup with plenty of fresh vegetables. The slightly spicy broth brings out the sweetness of the vegetables. Warm and smooth.

Vegetable noodles cooked in a tomato broth. The broth is sweet and sour, refreshing, and full of tomato essence. Light and healthy texture.

Noodle soup with a slightly spicy broth and abundant seafood. The freshness of the seafood dissolves into the spicy broth, creating a delicious taste. Warms you up after eating.

Seafood noodle soup with a tomato broth. The red soup complements the various seafood. The sweet and sour, fresh broth is memorable.

Toasted bread spread with garlic sauce. Crispy texture, rich garlic aroma. The perfect accompaniment to pasta.

Sweet and rich corn cream soup. Smooth texture, with the natural sweetness of corn. Suitable for all ages.

Combination of corn chowder and garlic bread. Dipping the bread in the soup makes it even more delicious. An economical set meal option.