Hakata Ramen

Japanese pan-fried gyoza with a thin, crispy wrapper, filled with seasoned minced pork and vegetables. A well-rounded flavor, best enjoyed with a sweet and sour dipping sauce.

Crispy on the outside, tender on the inside Karaage fried chicken tossed with spicy seasoning powder for an intense spicy flavor.

Golden crispy fried potato sticks, lightly salted, perfect for snacking.

Large shrimp coated in tempura batter, fried until puffy and crispy, not oily. Served with a sweet and savory tempura dipping sauce.

Assorted fried tempura, including shrimp and various vegetables, coated in a light, crispy batter. Served with tempura sauce.

Japanese-style marinated chicken, fried to a crispy golden brown. Original flavor, perfectly savory, with juicy chicken meat.

Thinly sliced pork stir-fried with soy sauce until infused with flavor, fragrant from the wok, with a balanced sweet and savory taste.

Original rich pork bone broth ramen, topped with large slices of chashu pork arranged generously in the bowl. Chewy noodles complement the broth.

Authentic Hakata-style ramen. Rich, creamy, and savory white pork bone broth served with standard toppings.

Pork bone broth ramen for chashu pork lovers, generously topped with more chashu pork than usual, satisfying in every bite.

Ramen with chashu pork in a fragrant pork bone broth, a satisfying regular size with a well-balanced flavor.

Pork bone broth ramen served with crispy bite-sized fried chicken, goes well with noodles and broth.

A large bowl of ramen topped with a big, crispy-on-the-outside, tender-on-the-inside Tonkatsu pork cutlet. Rich pork bone broth, filling and great value.

Special spicy broth ramen, intensely flavorful and perfect for those who love heat.

Hokkaido-style spicy broth ramen, a perfect blend of miso and spiciness.

Spicy sesame broth ramen, fragrant with sesame oil and chili paste. Rich, savory, and perfectly spicy.

Fusion ramen combining rich and flavorful Thai Tom Yum creamy soup with ramen noodles and chashu pork.

Creamy Tom Yum Goong broth ramen, sour and spicy with authentic Tom Yum flavors, served with fresh shrimp.

Spicy ramen served in a heat-retaining bowl. Rich, spicy, and satisfying broth.

Cold ramen with chewy noodles, drizzled with a refreshing sweet and sour sauce, served with mixed tempura.

Cold ramen served with crispy fried shrimp tempura, pairs well with the cool sauce.

Small cold ramen served with tempura, perfect for a moderately refreshing meal.

Fukuoka-style Yakisoba noodles stir-fried with a rich sauce, topped with a lava-like onsen egg. Mix well before eating.

Authentic roasted Japanese green tea with a unique aroma, served cold. Refreshing and cuts through richness.

Hot roasted Japanese green tea, fragrant and smooth, easy to drink.

Bottled Natural Mineral Water

Carbonated beverages for a refreshing, fizzy experience.

Pork belly rolls braised in soy sauce until tender, with a sweet, savory, and rich flavor.

A soft-boiled egg with a tender white and a creamy, runny yolk, marinated in a savory sauce.

Thin, crispy dried seaweed sheets with a fragrant sea aroma, for enjoying with ramen.

Japanese-style seasoned bamboo shoots, crunchy with a slightly sweet and savory taste.

Fresh wakame seaweed with a smooth texture, adds a delightful element to the broth.

Low-temperature poached egg with a soft, jelly-like white and a creamy, molten yolk. A delicate texture.