eat@18+

Fish sauce marinated chicken wings, fried until golden brown. Perfectly salty and mellow, with a fish sauce aroma. Served hot, a delightful snack.

Large New Zealand mussels baked with gooey mozzarella cheese, aromatic with butter and spices. Rich and creamy taste.

Spinach sautéed in butter and cream sauce, baked with melted cheese on top until golden brown. Smooth, creamy taste, with a rich aroma of milk and cheese.

Thinly sliced Parma ham, perfectly salty, served with sweet, juicy melon. An Italian appetizer that perfectly balances flavors.

Fresh salmon, cut into bite-sized pieces. Tender, sweet, with beautiful marbling. Served with wasabi and soy sauce.

Crispy baked bread brushed with fragrant garlic butter. Salty and creamy taste, crispy outside and soft inside. Perfect as a snack or with soup.

Crispy tacos filled with pork stir-fried in a rich stroganoff cream sauce. An intense flavor blending Mexican and Russian styles.

Pork ribs marinated with spices, fried until crispy. Fragrant with fried garlic. Salty and creamy taste. Served with chili sauce.

Lamb marinated with spices, sun-dried, then fried. Has a unique aroma, chewy texture, and intense flavor.

Premium beef marinated in fine fish sauce, fried until the outside is crispy and the inside is juicy. Aromatic with fish sauce and grilled meat.

Pork marinated in fish sauce, fried until golden brown. Mellow salty-sweet flavor, fragrant with fish sauce. Delicious as a snack or with rice.

Golden fried potato sticks, lightly salted. Served hot, crispy outside and soft inside. Enjoy with ketchup.

Smooth mashed potatoes mixed with cheese and sweet corn kernels. Sweet, creamy, and salty flavor, with a rich aroma of butter and cheese.

Whole baked potato, cooked until fluffy and tender. Fragrant. Served with butter or sour cream. Authentic potato flavor.

Crisp romaine lettuce tossed with a rich Caesar dressing, topped with crispy bacon, croutons, and Parmesan cheese.

Fresh salmon diced and seasoned with spices and herbs. Refreshing taste, sweet fish flavor.

Fresh rocket leaves with a slight bitterness, served with Italian sausage and a rich, sweet and sour balsamic dressing. Well-balanced flavor.

A refreshing salad combining the sweetness of ripe mango, the creaminess of avocado, and tender shrimp. Dressed with a sweet and sour sauce.

Fresh vegetable salad served with boiled egg, fried tofu, and a rich, sweet, and creamy Khaek salad dressing, fragrant with spices and peanuts.

Tender grilled pork neck tossed with salad greens and a spicy "jaew" dipping sauce. A zesty Thai-style salad with full flavors.

Grilled salmon, cooked to perfection. Topped with a spicy "jaew" dipping sauce, served on crisp fresh salad greens. Thai-fusion flavor.

Smooth and creamy fresh avocado, beautifully sliced. For adding to salads or as a snack.

Specially selected avocado served whole. Firm, creamy, and delicious. Enjoy with dressing or plain for a healthy option.

Rich and creamy mushroom soup, fragrant with truffle oil. Smooth and mellow taste. Enjoy with croutons.

Naturally sweet clear soup made from simmered onions. Served with cheese-baked bread on top.

Smooth and creamy potato soup. Mild flavor, rich cream aroma, easy to eat.

A rich bisque simmered from lobster shells, creating an intense flavor with a seafood and spice aroma. Beautiful orange color, appetizing.

Classic pizza with tomato sauce, mozzarella cheese, and basil leaves. Simple yet delicious flavor.

White cream sauce pizza, topped with bacon and cheese. Creamy and rich, like eating Carbonara spaghetti in pizza form.

Popular pizza with ham and pineapple. The sweet and sour taste perfectly balances the salty and creamy cheese.

Crispy thin crust pizza topped with thinly sliced Parma ham and rocket leaves. The saltiness of the ham contrasts with the freshness of the greens.

Pizza with rich, flavorful salami sausage, aromatic spices, and a salty-creamy taste that meat lovers will enjoy.

Pizza with mixed seafood, seasoned with Tom Yum spices. Zesty Thai flavors of sour and spicy, blended with melted cheese.

Pizza with fresh seafood, including shrimp, squid, and mussels, baked with cheese and tomato sauce.

Pizza with spinach and Italian sausage. Well-balanced flavor, aromatic with spices and cheese.

Short pasta stir-fried with a creamy sauce, ham, and truffle mushrooms. Unique aroma, luxurious taste.

Spaghetti stir-fried with olive oil, dried chili, and garlic, with Italian sausage. Slightly spicy flavor, aromatic with spices.

Spaghetti stir-fried with dried chili, garlic, and crispy bacon. Intense flavor, rich bacon aroma, cuts through richness well.

Rich creamy Carbonara spaghetti, topped with crunchy tobiko roe for an interesting texture.

Spaghetti stir-fried with Thai herbs and fresh seafood. Spicy and intense flavors, fragrant with basil leaves and young peppercorns.

A fusion dish of stir-fried spaghetti served with grilled pork neck and a delicious "jaew" dipping sauce. Satisfyingly spicy.

Spaghetti stir-fried in a rich tomato sauce with mixed seafood. Sweet and sour, well-balanced flavor, fragrant with oregano.

Premium ribeye cut with marbling, grilled until fragrant. Tender and juicy meat, with a rich beef flavor in every bite.

Pork knuckle fried until the skin is crispy and the meat is tender. Served with mashed potatoes and sauerkraut. Enjoy with seafood dipping sauce or mustard.

Pork ribs baked in BBQ sauce until tender. Rich, sweet, and savory flavor. Meat falls off the bone easily.

Large salmon fillet, grilled to perfection. Crispy skin, tender meat. Served with grilled vegetables and a delicious sauce.

Tender pork chop steak with bone, grilled until fragrant. Topped with a savory gravy sauce. Served with side dishes.

Grilled chicken breast or thigh, cooked until tender and juicy, not dry. Easy to eat, low in calories.

Assortment of premium sausages, grilled until crispy and fragrant. Served with mashed potatoes and pickled vegetables.

Rich chicken curry, fragrant with spices. Served with crispy yet soft roti. A perfect combination.

Chewy Chan noodles stir-fried with a sweet and sour tamarind sauce, large fresh shrimp, roasted peanuts, and complete side ingredients.

Pad Thai with tender marinated pork, fragrant with wok aroma. Authentic Thai taste.

Thick rice noodles stir-fried with dark soy sauce, fragrant with wok aroma. Contains crisp kale and tender pork. Sweet and salty flavor is just right.

Thick rice noodles stir-fried with tender chicken, kale, and egg. Seasoned with soy sauce. Easy to eat, suitable for all ages.

Pad See Ew with abundant fresh shrimp, squid, and seafood. Stir-fried until fragrant.

Bong Bang gourami fish, fried until golden brown. Edible whole, with a salty and creamy taste. Delicious with hot steamed rice.

Shrimp salad with herbs and chili paste. Zesty flavors, fragrant with lemongrass, kaffir lime leaves, and mint.

Fresh salmon sashimi, seasoned with Thai-style spicy salad dressing. Sour, spicy, salty, sweet - a complete flavor profile. Zesty and refreshing.

Crispy fried gourami fish, tossed with a spicy dressing, red onions, and celery. Sour, salty, and spicy flavors.

Chewy glass noodles, blanched and tossed with minced pork. Intense flavors, sourness first, then spiciness, with a fresh lime aroma.

Spicy glass noodle salad with large fresh shrimp. Zesty and intense flavors, packed with ingredients. Refreshing to eat.

Pork neck marinated with spices and gently grilled until tender, juicy, with a little fat. Served with "jaew" dipping sauce.

Fresh shrimp marinated in seasoned fish sauce, topped with a spicy seafood dipping sauce. Served with fresh bitter melon and sliced garlic.

Pork ribs marinated until tender and flavorful, then fried until golden and crispy. Served with pickled ginger and chili peppers.

Rich coconut curry with green curry paste, chicken, Thai eggplant, and basil leaves. Served with steamed rice.

Premium green curry made with large ribeye beef chunks that melt in your mouth, perfectly complementing the rich curry sauce.

Delicious green curry made with high-quality ribeye beef. Served in a portion suitable for 1-2 people.

Spicy sour curry, with a sweet and mellow flavor. Contains thick fried gourami fish omelet and fresh shrimp. The curry is rich and flavorful.

Creamy Tom Yum Goong. Spicy and hot sour taste, fragrant with herbs like galangal, lemongrass, kaffir lime leaves. Fresh, firm shrimp.

Tom Yum soup combining the deliciousness of shrimp, squid, and mussels. Zesty and spicy flavors, with a refreshing broth.

Thick rice noodles stir-fried with a fragrant wok aroma, topped with a savory, well-balanced sauce, tender marinated pork, and crisp fresh kale.

Smooth Rad Na sauce with tender, bite-sized chicken pieces. The sauce is well-balanced and fragrant with fermented soybean paste.

Rad Na with abundant fresh shrimp and squid. The sauce has a great flavor. Delicious when served hot.

Luxurious Rad Na using premium grilled ribeye beef, placed on thick rice noodles with Rad Na sauce. Elevates a simple dish to an impressive one.

Hot steamed rice topped with a spicy stir-fried minced pork with holy basil. Fragrant with basil leaves and chili-garlic.

A popular dish: dry stir-fried minced pork with holy basil. Spicy and hot flavor, fragrant with basil. Served with steamed rice.

Stir-fried mixed seafood with holy basil. Fresh shrimp and squid, stir-fried with intense flavors, served over steamed rice.

Large fresh shrimp stir-fried with a spicy basil sauce. The shrimp's bouncy sweetness contrasts with the heat of the chili and basil.

Crispy fried squid stir-fried with holy basil. Intense, moderately spicy flavor. Best enjoyed with hot steamed rice.

Rice topped with stir-fried ribeye beef with holy basil. Tender, juicy beef stir-fried with a spicy basil sauce. The most premium basil beef rice dish.

Stir-fried chicken with holy basil, served as a generous portion of side dish. Spicy and hot flavor, fragrant with basil leaves. Suitable for sharing.

Richly flavored stir-fried minced pork with holy basil, served as a main course. Best enjoyed with hot steamed rice and a fried egg.