Dining Guidelines:
Dining time limit is 120 minutes (90 minutes for ordering).
Various appetizers, fresh local vegetables, individual staple dishes, desserts, and drinks are unlimited. Please take only what you can consume to avoid waste. (A cleaning fee of NT$200 per person will be charged for excessive food waste).
Customers at the same table must choose the same dining price tier. A 10% service charge will be added to all prices.
To maintain ingredient quality, dish and meat supplies will be adjusted according to the season.
Pricing:
Under 4 years old: Free
4-7 years old: NT$100 cleaning fee
7-12 years old: Half price of the adult rate for the current session
12 years and above: Full adult price
Serving times are divided into weekday lunch and weekday dinner/holidays. All diners at the same table must choose the same price tier.
Original
原創
Includes low-fat snowflake beef, premium pork collar, natural beef belly, New Zealand lamb belly, premium foreleg pork, and wine-marinated chicken.
Basic all-you-can-eat option, offering choices of beef, pork, lamb, and chicken. Suitable for diners who want to enjoy hot pot easily. Tender meat, excellent with hot pot broth.
TWD439~≈ $14.00
Premium
精選
Includes Original items, as well as US Angus Beef Hind Leg, US Angus Beef Chuck Shoulder, and Spanish Iberico Pork Belly.
An advanced all-you-can-eat option. In addition to basic meats, it includes Angus beef and Iberico pork belly. Richer meat textures, suitable for beef lovers.
TWD539~≈ $17.00
Connoisseur's Choice
老饕嚴選
Includes Original, Premium items, as well as Australian Wagyu Forequarter Flank, Spanish Snow Marbled Pork Neck, and New Zealand Grass-fed Premium Sirloin.
Premium all-you-can-eat option, offering top-grade meats like Australian Wagyu and Iberico pork neck. Delicate texture, even marbling, springy and tender, a top choice for connoisseurs.
TWD639~≈ $20.00
Dream Item
夢幻逸品
Includes Original, Premium, Connoisseur's Choice items, as well as Spanish Iberico Pork Collar and Japanese A5 Wagyu Underside.
Premium luxury all-you-can-eat option, with unlimited servings of Japanese A5 Wagyu and Iberico pork collar. Melts in your mouth, rich in fatty aroma, offering an ultimate taste experience.
TWD1,388~≈ $44.00
Vegetarian
素食者
All-you-can-eat option specially prepared for vegetarians. Offers a variety of fresh vegetables and vegetarian dishes, refreshing and healthy.
TWD399≈ $13.00
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Lunch Individual Set
Monday - Friday 12:00 PM - 3:00 PM
Includes | Drink Bar, Mixed Vegetable Platter, Japanese-style Mixed Salad, Staples (Choose one of four | Sanuki Udon, Wide Glass Noodles, White Rice, Prince Noodles)
Meat portion is 5oz/serving
Individual Set
個人獨享套餐
Please select your meat and staple.
A lunch hot pot set designed for individuals. Includes meat platter (5oz), vegetable platter, salad, drink, and a staple. Economical and generous portion.
TWD260~≈ $8.00
A La Carte
Australian Black-Haired Wagyu Forequarter Flank
澳洲黑毛和牛前腿心肉
Black-haired Wagyu from Australia, from the forequarter flank. Firm texture with moderate marbling, rich flavor.
TWD340≈ $11.00
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Angus Beef Hind Leg Flat Meat
安格斯黑毛牛後腿板肉
Angus beef hind leg flat meat, lower in fat, lean and chewy, suitable for those who prefer lean meat.
TWD260≈ $8.00
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Angus Beef Chuck Shoulder
安格斯黑毛牛背肩胛肉
From Angus beef chuck shoulder, tender and juicy with moderate marbling, a popular choice for hot pot.
TWD260≈ $8.00
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US Low-Fat Snowflake Beef
美國低脂雪花牛肉
Low-fat beef from the US, with marbling like snow but not greasy. Tender texture, suitable for those who want to avoid excessive fat.
TWD220≈ $7.00
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US Natural Beef Belly
美國自然牛五花肉
Natural beef belly from the US, rich in fat. Fragrant and tender after simmering in the hot pot.
TWD220≈ $7.00
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Spanish Snow Marbled Pork Neck
西班牙雪紋松阪豬肉
Iberico pork from Spain (pork neck), with marbling like snow, unique texture, crisp, tender, and springy.
TWD260≈ $8.00
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Spanish Iberico Pork Belly
西班牙黑豬培根肉
Iberico pork belly from Spain, rich in fat with a unique aroma. Sweet and not dry after cooking.
TWD200≈ $6.00
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Premium Pork Collar
特選梅花豬肉
Premium pork collar, with even distribution of lean meat and fat. Tender and moderately textured, a classic hot pot meat.
TWD180≈ $6.00
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Premium Foreleg Pork
特選前腿豬肉
Selected from the foreleg of the pig, less fat, firmer texture. Suitable for those who prefer a lighter taste.
TWD180≈ $6.00
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New Zealand Grass-fed Lamb Belly
紐西蘭草飼羊五花肉
Grass-fed lamb from New Zealand, belly cut is rich in fat. Tender meat with a distinct lamb aroma.
TWD180≈ $6.00
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Mixed Vegetable Platter
綜合蔬菜盤
A platter containing a variety of fresh seasonal vegetables. Cooking them in the hot pot enhances the soup's sweetness.
TWD120≈ $4.00
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Sanuki Udon Noodles
讚岐烏龍麵
Chewy and smooth Japanese udon noodles. Holds up well to cooking and absorbs broth easily, making it an excellent hot pot staple.
TWD30≈ $1.00
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Wide Glass Noodles
寬冬粉條
Flat, wide glass noodles with a soft, chewy texture. Becomes crystal clear when cooked, absorbing the essence of the broth.
TWD30≈ $1.00
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Prince Noodles
王子麵
A common instant noodle in Taiwan, with a curly and chewy texture. Quick to cook in hot pot, popular among many.
TWD20≈ $1.00
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White Rice
白米飯
Steamed fluffy white rice. Enjoy it with hot pot slices and soup for a simple yet satisfying meal.
TWD20≈ $1.00
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Alcoholic Beverages
KIRIN Bar Beer
KIRIN Bar 啤酒
330ml
Japanese lager beer. Refreshing and smooth, with a light malt aroma. Perfect for cutting through richness with hot pot.
TWD49≈ $2.00
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Kirin Beer Can
麒麟 啤酒罐裝
350ml
Kirin Ichiban
Kirin Ichiban Shibori Beer, brewed with only the first press of malt. Dense foam, rich and pure flavor with a full malt aroma.
