Aonchorn Thai restaurant ออนชอน ราชดำเนิน

Diced raw salmon marinated in Korean-style seasoned soy sauce. Mellow sweet and salty flavor, fragrant with sesame oil and chili garlic. The salmon is tender and bouncy. Popularly eaten with hot steamed rice and seaweed.

A value set featuring soy sauce marinated salmon, served with Japanese rice, seaweed sheets, and soy sauce marinated egg. Perfectly balanced rich flavors.

Korean soy sauce marinated fresh shrimp set. Crispy, bouncy, sweet, and juicy shrimp served with a full set of side dishes including Japanese rice, seaweed, and marinated egg.

A generous set combining both marinated shrimp and marinated salmon. Comes with Japanese rice, seaweed, and marinated egg. Ideal for those who want both.

Cooked Japanese rice. Plump grains with a soft, sticky texture, beautifully separated. Ideal for pairing with soy-marinated dishes or grilled items.

Intensely flavored seafood dipping sauce: sour, spicy, salty, sweet. Made from fresh chilies, lime, and garlic. Helps cut through richness and enhance food flavor.

Thin, crispy baked seaweed sheets. Crispy with a mild salty flavor. Used to wrap rice and meat for bite-sized portions.

Fresh egg yolks marinated in Korean soy sauce until infused. Salty, creamy, and chewy texture with no fishy smell. Popularly mixed with hot rice.

Napa cabbage pickled with Korean chili powder. Pleasantly sour and spicy. A popular side dish to cut through richness.

Diced raw salmon rice bowl, served with various side dishes including seaweed salad, sweet omelet, and fish roe, drizzled with a mellow sauce.

Rice bowl topped with raw salmon, featuring generous amounts of salmon and fish roe. For those who enjoy the texture of salmon and the crunch of fish roe.

Mixed salmon rice bowl with abundant toppings, adding variety with imitation crab meat and complete side dishes in one bowl.

Wasabi marinated squid. Salty flavor with a slight pungent spiciness. Chewy texture. A popular appetizer.

Seasoned Japanese seaweed. Fresh green strands, crispy, with a mellow sweet and salty flavor, fragrant with sesame oil.

Boiled edamame lightly sprinkled with salt. Nutty and salty flavor, enjoyable to eat. A good appetizer.

Crispy shredded papaya salad, with a leading sweet and sour flavor, mixed with roasted peanuts and dried shrimp. Mellow flavor, not excessively spicy.

Papaya salad with cooked fermented fish sauce. Unique fragrant aroma, with a salty, spicy, and mellow flavor. Truly authentic Isaan spiciness.

Spicy fermented fish sauce papaya salad, enhanced with fresh, sweet, and juicy shrimp. Pairs perfectly with the intensely flavored papaya salad dressing.

Sweet and sour Thai papaya salad, enhanced with creamy salted egg yolks to balance the spiciness and add mellowness.

Uses fresh long beans, pounded coarsely instead of papaya, mixed with a spicy fermented fish sauce dressing. Offers a crunchy texture and the natural sweetness of the beans.

A large papaya salad platter with abundant ingredients, including papaya salad and various side dishes like vermicelli, salted egg yolks, pork sausage, and fresh shrimp. Suitable for sharing.

Papaya salad without noodles (spicy soup style), with large pieces of fresh salmon, seasoned with a very spicy fermented fish sauce.

Spicy salad with soft, bouncy pork. Seasoned with a full-flavored dressing: sour, spicy, salty, sweet. Includes fresh herbs and vegetables.

Pork sausage salad with firm texture, cut into bite-sized pieces, tossed with a spicy dressing, and mixed with onions, tomatoes, and celery.

A salad dish combining the deliciousness of pork sausage and creamy salted egg yolks. The spicy dressing effectively cuts through richness.

Fragrant grilled pork neck with a little fat, tossed in a spicy salad. The pork is tender and juicy with a delicious dressing.

A salad emphasizing large salted egg yolks, with a rich, salty flavor balanced by a spicy and sour dressing. A popular and enjoyable dish.

Spicy shrimp salad. Choose between fresh, sweet, and crisp shrimp, or cooked, bouncy shrimp. Seasoned with a zesty dressing.

Shredded imitation crab salad, cut into bite-sized pieces. Slightly sweet flavor, pairs well with the sour and spicy dressing. Easy to eat.

Thick-cut fresh salmon salad. The fatty salmon melts in your mouth, balanced by a spicy dressing and herbs.

Pork neck marinated with spices and grilled until tender, juicy, with a little fat. Served with a spicy dipping sauce.

Grilled pork intestines, cooked to perfection. Not tough, enjoyable to chew, with a smoky grilled aroma. Served with dipping sauce.

Specially marinated chicken, grilled until the skin is crispy and the meat is tender. Fragrant with spices, mellow flavor.

Beef grilled to perfection. Tender, not tough, with an authentic beef flavor and a charcoal-grilled aroma.

A classic single-dish meal. Minced pork stir-fried with holy basil leaves and chili garlic. Spicy and fragrant with holy basil, served over hot rice.

Pork marinated and stir-fried with garlic and pepper until fragrant. Mellow sweet and salty flavor, not spicy. Easy to eat.

Large pieces of crispy pork belly stir-fried with spicy basil sauce. The crispy pork skin complements the hot and spicy basil sauce. A popular dish.

Rice stir-fried with green curry paste until well combined. Fragrant with spices and coconut milk. Mellow spicy and sweet flavor.

Meat stir-fried with red curry paste until fragrant, with long beans. Spicy and intense flavor, fragrant with herbs.

Meat stir-fried with bell peppers and onions. Not too spicy, with a mild bell pepper aroma. Easy to eat.

Egg fried rice with meat, seasoned with sauce and soy sauce. A mellow flavor with a smoky wok aroma. Squeeze lime for extra deliciousness.

Egg fried rice with fresh, bouncy shrimp. Standard flavor, appealing to both children and adults.

Fresh, crisp Thai water spinach stir-fried over high heat with chili and garlic, seasoned with fermented soybean paste. Perfectly salty and spicy.

Oyster mushroom slices stir-fried with oyster sauce. Mellow sweet and salty flavor. The mushrooms have a chewy texture similar to meat.

Various seasonal vegetables stir-fried with oyster sauce. Mild flavor, emphasizing the natural sweetness of fresh vegetables. Healthy.

Sweet and creamy coconut sticky rice, drizzled with rich coconut milk. Served with sweet, juicy ripe mango. A popular Thai dessert.

Warm, fragrant mini waffles. Choose your favorite toppings, sauces, and ice cream flavors. Perfect for a single serving.

Large, satisfying waffles. Choose your favorite toppings, sauces, and ice cream flavors. Suitable for sharing.

Thick toast, crispy on the outside and soft on the inside, generously buttered and drizzled with condensed milk. A classic sweet and creamy flavor.

Toasted bread generously buttered and sprinkled with sugar. Offers a crispy texture and a sweet aroma.

A complete combination of butter, condensed milk, and sugar on crispy toasted bread.

Toasted bread with sweet and sour strawberry jam. Fragrant with fruit aroma, refreshing to eat.

Toasted bread with orange jam. Sweet and sour flavor with a fragrant orange aroma.

Toasted bread topped with sliced bananas and rich chocolate sauce. A perfectly balanced flavor combination.

For chocolate lovers: toasted bread with a generous amount of rich, sweet, and creamy chocolate sauce.

Toasted bread sprinkled with Ovaltine powder and drizzled with condensed milk. Sweet, creamy, and fragrant with malt.