수백당 광주목현점

A signature set menu where you can enjoy spicy Jeongol with Korean beef intestine, sundae, meat, and shrimp, along with garlic suyuk and sundae all at once. The deep broth flavor derived from the abundant ingredients is exquisite.

A set menu featuring jeongol with sundae, meat, gopchang, and shrimp, served with garlic suyuk and sundae. Great as a side dish for drinks or a hearty meal.

A jeongol dish cooked with sundae, meat, gopchang, and shrimp. You can enjoy various textures and a spicy broth.

A jeongol dish with sundae, meat, and gopchang. Characterized by its deep and savory flavor.

Fried rice made by mixing rice, seaweed flakes, sesame oil, etc., into the remaining broth after eating jeongol.

A hearty soup made with pork broth, enhanced with spicy seasoning for a rich and spicy flavor. Great for hangovers.

A traditional Korean soup dish with rich beef bone broth, filled with hearty sundae and meat. Served with rice.

Pork Gukbap made with tender and savory pork belly. The harmony of rich broth and meat is excellent.

A mild broth gukbap for children, without spicy seasoning. Served in a portion and with seasoning suitable for children.

A set meal where sundae and suyuk are served on separate plates, accompanied by broth and rice. Garlic sauce is added to enhance the savory flavor.

A dish with tender boiled pork suyuk generously topped with a sweet and pungent garlic sauce.

A dish of sundae and various vegetables stir-fried in a spicy sauce. Popular as a side dish for drinks.

Sundae made with Subaekdang's secret recipe, packed with filling. Enjoy its chewy texture and savory taste.