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Toad in the Hole

Toad in the Hole

Toad in the hole

Sausages baked in a savory Yorkshire pudding batter.

Main Ingredients

Sausages (pork or beef), flour, eggs, milk, oil/fat.

Cooking Method

Baking (in an oven).

Allergy Info

Gluten, Dairy, Eggs, Sulphites (in some sausages).

Beverage Pairing

English Ale, Cider, or a robust Red Wine. Non-alcoholic: Apple Juice or Sparkling Water.

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