Dakgalbi
닭갈비
Spicy stir-fried chicken & veggies, a Chuncheon specialty.
Main Ingredients
Chicken thighs, gochujang, gochugaru, cabbage, sweet potato, perilla leaves, tteok (rice cakes).
Cooking Method
Stir-fry (often at the table on a large hot plate).
Allergy Info
Soy, Wheat (from gochujang), Sesame.
Beverage Pairing
Soju, Beer (Korean lager), Makgeolli, Cola.
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