Yentafo Photharam

Pink clear noodle soup seasoned with fermented bean curd sauce, with a savory sweet and sour taste. Served with fish balls, crispy squid, pork blood, and morning glory.

Yentafo with added spicy Tom Yum flavor, seasoned with chili vinegar and roasted peanuts, for a spicy, sour, and sweet taste.

Savory clear pork noodle soup or choose the spicy and sour Tom Yum style. With sliced pork, minced pork, and meatballs. Choose your preferred noodles.

Chewy egg noodles served with plump pork wontons in a savory hot broth.

Instant noodle (Mama) dishes can be prepared in three styles: spicy Tom Yum, pink Yentafo sauce, or a combination of Yentafo and Tom Yum.

Clear pork soup without noodles, available in clear broth or spicy Tom Yum style. With vegetables and full toppings. Usually eaten with plain rice.

Pink Yentafo soup without noodles, rich flavor, or choose the spicy Tom Yum flavor. Suitable to eat with rice.