il Bel Paese

A selection of freshly baked Italian breads. Likely includes varieties such as ciabatta, focaccia, or sourdough. Crisp crusts with soft, airy interiors.

Fresh Italian cow milk cheese made from mozzarella and cream. The outer shell is solid mozzarella, while the inside contains stracciatella and cream. Served here with fresh arugula and tomatoes.

A simple Italian salad featuring fresh mozzarella cheese, sliced tomatoes, and basil. Seasoned with salt and olive oil. Represents the colors of the Italian flag.

Fresh green salad featuring creamy avocado slices. Likely mixed with lettuce, tomatoes, and cucumber. Light and healthy starter.

Assortment of sliced cured meats such as prosciutto, salami, or mortadella. Savory and salty. Often eaten with bread or cheese.