Gao Peng Man Zuo

A classic Hong Kong-style breakfast combo, including noodles or macaroni, egg, and toast. It's a hearty and energizing meal, beloved by locals.

Western-style breakfast platter, with a choice of meats (e.g., beef steak, pork chop) and side dishes (e.g., fried egg, sausage). Generously portioned, suitable for those who enjoy a hearty meat meal.

Soup noodle set with customizable toppings. Choose two from a variety of Hong Kong-style toppings (e.g., luncheon meat, satay beef) to pair with your preferred noodles.

Thick-cut toasted bread, crispy on the outside and soft on the inside. Choice of butter, condensed milk, peanut butter, or jam spread. A classic Hong Kong afternoon tea snack.

Healthy and nutritious oatmeal cooked with fresh milk, offering a smooth texture. Served with a sandwich or toast, suitable for those seeking a light and healthy meal.

Freshly made sandwiches with choice of single or double fillings. A wide variety of fillings are available, including cheese, egg, ham, etc. Toasting (baked toast) incurs an additional charge.

Classic Club Sandwich, typically made with three slices of toast layered with various fillings such as chicken, bacon, egg, and vegetables, served in a generous portion.

A classic Hong Kong cha chaan teng set, including a main meat dish, ham omelette, buttered toast, and Indonesian style noodles. A rich and signature set meal.

Double Topping Noodle Set. Customers can choose two toppings (e.g., five-spice pork cubes, satay beef) to pair with Hong Kong's Demae Iccho instant noodles or other noodle types.

Instant noodle set paired with grilled items (like pork chop, beef steak, chicken mid-wings), served in a generous portion, suitable for meat lovers.

All-day serving of thick-cut toast, crispy on the outside and soft on the inside, paired with classic Hong Kong spreads. A simple and delicious light meal option.