













WE ARE THE FARM Homemade recipes passed down for generations. We serve dishes using heirloom vegetables grown on our own farm.
World's Best Tomato with Kale Genovese Sauce and Burrata Cheese
世界一トマト ケールジェノベーゼソースとブラータチーズ
Kale Caesar Salad
ケールのシーザーサラダ
Kale Beauty Salad (with Dried Figs)
ケールのビューティーサラダ(ドライいちじく)
Beetroot Cutlet with Balsamic Sauce
ビーツマリネとバルサミコソース
Chicken Ham (Wasabi Soy Sauce)
鶏ハム(わさび醤油)
Baguette 4P
バゲット 4P
Simmered Winter Melon (Omasari)
冬瓜のお浸し(大長冬瓜)
Boiled Peanuts (Omasari)
茹で落花生(おおまさり)
Teppanyaki Bagna Cauda
鉄板焼きバーニャカウダ
*Vegetables vary depending on the day's harvest.
Beetroot Cutlet (Homemade Sour Cream)
ビーツのカツレツ(自家製サワークリーム)
Sweet Onion Fritters
新玉ねぎのフリット
Tempura of Kale Stems
ケールの茎天ぷら
Pumpkin Tempura
かぼちゃの天ぷら
Miso-Glazed Eggplant
なすの田楽
Fried Potatoes (Truffle Oil)
じゃがいものフライ(トリュフオイル)
Light Course
Light Course
Appetizer: World's Best Tomato with Kale Genovese Sauce and Burrata Cheese Salad: Kale Caesar Salad Vegetable: Farm Teppanyaki Bagna Cauda Dessert: Today's Dessert
Standard Course
Standard Course
Salad: Kale Caesar Salad Soup: Today's Soup Vegetable: Farm Teppanyaki Bagna Cauda Main dish: Grilled Daisen Chicken Breast Dessert: Today's Dessert
Immunity x Shochu (On the rocks / Soda / Kale & Orange)
免疫×焼酎 (ロック/ソーダ/ケールオレンジ)
Artichoke / Calaway / Coriander / Chicory / Fenugreek / Eyebright / Ginkgo / Cinnamon / Burdock Root / Fennel / Ashwagandha / Goji Berry / Jasmine / Verbena / Hyssop / Anise Seed / Cumquats / Ginger, etc. (31 types blended)
Relax x Shochu (On the rocks / Soda / Kale & Orange)
リラックス×焼酎 (ロック/ソーダ/ケールオレンジ)
Elderflower / Licorice / Marjoram / Chamomile / Orange Peel / Lemongrass / Rose / Basil / Orange Blossom / Lemon Balm / Clove (11 types blended)
Beauty x Vodka (On the rocks / Soda / Kale & Orange)
美肌×ウォッカ (ロック/ソーダ/ケールオレンジ)
Siberian Ginseng / Butterfly Pea / Rosemary / Parsley / Olive / Job's Tears / Marigold / Sage / Persimmon Leaf / Mate / Rose (11 types blended)
Stamina x Shochu (On the rocks / Soda / Kale & Orange)
強壮×ハブ酒 (ロック/ソーダ/ケールオレンジ)
Astragalus / Cinnamon / Dandelion / Lemon Balm / Ashwagandha / Jasmine / Bau de Arco / Rosemary / Echinacea / Ginger / Maca / Siberian Ginseng / Mate / Oats / Thyme / Licorice
Soy Kale Detox
ソイケールデトックス
Kale x Banana x Soy Milk
Carrot Ginger
キャロットジンジャー
Carrot x Ginger x Orange
Banana Green
バナナグリーン
Banana x Kale x Orange Juice
Seasonal Vegetable Gin Tonic
季節野菜のジントニック
Original Mojito
在来モヒート
Farmer's mint mojito
Shiso Mojito
大葉モヒート
Samurai mojito
Fig Gin Tonic
いちじくのジントニック
Gin tonic with fig
Chocolate Green
チョコレートグリーン
Kale x Banana x Milk x Chocolate Liqueur
Carrot Campari
キャロットカンパリ
Carrot x Orange Juice x Vodka
Mojito Mix
モヒートMix
Mojito x Mint x Grapefruit Juice x Lime
1 | ERA Syrah/Italy
1 | ERA Syrah/Italy
Aroma of pomegranate and fig fruits, with accents of chocolate and spice. Smooth on the palate, with rich ripe fruitiness and tannins, offering a mellow yet moderately powerful impression.
2 | Tilia Cabernet Sauvignon/France
2 | Tilia Cabernet Sauvignon/France
A rich taste with ripe red fruit flavors and sweet, spicy, smoky notes like tobacco.
3 | Chateau Cayla Merlot/France
3 | Chateau Cayla Merlot/France
Aroma of dark fruits like ripe blackberries, with a balanced acidity and soft tannins.
4 | François Labet Pinot Noir/France
4 | François Labet Pinot Noir/France
Rich yet refined fruit flavor, a neo-classic style that is neither Burgundy nor New World.
5 | Chateau De Parenchere Cuvee Raphael Merlot/France
5 | Chateau De Parenchere Cuvee Raphael Merlot/France
Deep aroma, rich fruitiness, and barrel nuances.
6 | Chateau Poupille Merlot/France
6 | Chateau Poupille Merlot/France
Deep, viscous, with an aroma of black cherry and plum, and a dry, elegant taste.
7 | Kosmos Red Blend
7 | Kosmos Red Blend
Syrah, Grenache, Mouverdre, Cabernet Sauvignon, Merlot/France A powerful yet elegant blend, combining the warmth of Southern France with complexity and smooth, rounded tannins.
8 | Ironstone Zinfandel Rous Vineyard Old Vine Reserve
8 | Ironstone Zinfandel Rous Vineyard Old Vine Reserve
Zinfandel/America Aroma reminiscent of roses, with notes of ripe blueberries and chocolate, leading to a taste of mellow tannins and dark fruits that linger.
9 | CALERA CENTRALCOAST Pinot Noir/America
9 | CALERA CENTRALCOAST Pinot Noir/America
A powerful aroma of pear and melon with hints of honey and vanilla, followed by mineral notes and a buttery finish that lingers.
1 | Alpamanta Natal 2012 Chardonnay/Argentina
1 | Alpamanta Natal 2012 Chardonnay/Argentina
Aroma of yellow flower nectar, quince, and apple spreads, with deeper mineral and pine resin aromas from the background.
2 | Paul Giglinger Riesling/France
2 | Paul Giglinger Riesling/France
Aroma of flowers and citrus, with a straightforward and pure taste.
3 | Gerretto Arneis Blange Aries/Italy
3 | Gerretto Arneis Blange Aries/Italy
Aroma of white flowers with hints of citrus and melon, and a slightly salty nuance from the soil.
4 | EDDA San Marzano Chardonnay/Italy
4 | EDDA San Marzano Chardonnay/Italy
Rich aroma from 100% new oak barrels and a crisp, dry taste from San Marzano.
5 | Gulfi Carjcanti, Carricante Albanello/Italy
5 | Gulfi Carjcanti, Carricante Albanello/Italy
Hard minerality, citrus fruits, nuts, and a hint of baked sweet potato.
1 | Weemala Pinot Gris, Pinogris/Australia
1 | Weemala Pinot Gris, Pinogris/Australia
Aroma of fresh pear and nut candy, with a taste reminiscent of spicy apple and pineapple.
2 | Park Wine White Riesling/France
2 | Park Wine White Riesling/France
Flavors reminiscent of ginger and rose water, with a taste of grapefruit and lemon fruit.
1 | Angeaile Brut, Pareliada-Viura- Xarel/Spain
1 | Angeaile Brut, Pareliada-Viura- Xarel/Spain
Aroma of fresh pear and nut candy, with a taste reminiscent of spicy apple and pineapple.
2 | Laurent-perrier Chardonnay, France
2 | Laurent-perrier Chardonnay, France
Flavors reminiscent of ginger and rose water, with notes of grapefruit and lemon fruit.
Kokuryu
黒龍 -Kokuryu-
Sake produced by Kokuryu Brewery in Fukui Prefecture. Known as a pioneer of Daiginjo, it features a fruity aroma and a light palate.
Sakurao
桜尾 -Sakurao-
A sake brand from Kagawa Prefecture, characterized by its fruity, floral aroma and mellow, deep taste.
End of menu
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