IDA by Denny Imbroisi
IDA by Denny Imbroisi. IDA's filtered water, with or without carbonation, as well as coffee are complimentary. All our meats are of French or Italian origin. All our products are fresh, not frozen, raw and processed on-site. www.restaurant-ida.com
To Wait Aperitivo
Parisian Spritz
Parisian Spritz
(St-Germain, Prosecco, and mint)
€10
Spritz
Spritz
(Aperol, prosecco, sparkling water)
€10
Glass of Joseph Perrier Blanc de Blanc
Coupe Joseph Perrier blanc de blanc
€15
Glass of Joseph Perrier Rosé "Cuvée Royale"
Coupe Joseph Perrier rosé «cuvée royale»
€14
Virgin Sunrise (Alcohol-Free)
Virgin Sunrise (Sans Alcool)
Orange juice, apricot, grenadine
€7
Menus
The Must-Haves
Les Incontournables
Homemade focaccia and custom extra virgin olive oil Fish carpaccio (depending on catch) Burrata Spaghettoni alla Carbonara Cappuc'IDA
€45
The Inspirations
Les Inspirations
Market cuisine that navigates between France and Italy and evolves with the seasons
€55~
Tutto Pasta
Tutto Pasta
In five courses A taste journey through different types of pasta
€72
Le Petit Dégust' (children's menu)
Le Petit Dégust' (menu enfant)
Starter / Pasta / Dessert
€20
Cheese supplement
Supplément fromage
€7
Weekend and Holiday Menus
Available for dinner and lunch on weekends and public holidays
Signature Menu
Menu Signature
Denny Imbroisi's favorite recipes Carpaccio or Tartare of the day depending on catch Creamy Burrata from Puglia Fresh homemade pasta of the day OR La Carbonara Cappuc'IDA
€55
Chef's Menu
Menu du Chef
The Chef offers a 5-course tasting menu to discover or (re-discover) Franco-Italian gastronomy with fresh, seasonal products. Cold Starter Hot Starter La Carbonara Meat or Fish depending on catch Dessert
€72
Specials
Black truffle from Molise is here!
La Truffe noire du Molise est là !
Enhance your menu, on the dish of your choice: €20 supplement
€20
End of menu