





Please enjoy our freshly cooked "Ginshari" (rice), where each grain is delicious. Lunchtime includes Ginshari, Tonjiru (pork and vegetable soup), pickles, and a post-meal drink. Refills of Ginshari and Tonjiru are free.
A Japanese restaurant that brings out the natural flavors of its ingredients. We are particularly particular about "Ginshari" (freshly cooked white rice), offering set meals and à la carte dishes centered around fluffy, glossy rice.
• A Japanese restaurant that brings out the natural flavors of its ingredients. We are particularly particular about "Ginshari" (freshly cooked white rice), offering set meals and à la carte dishes centered around fluffy, glossy rice.
Includes Ginshari (rice), Tonjiru (pork and vegetable soup), pickles, and a post-meal drink. Refills of Ginshari and Tonjiru are free.
Weekly Changing Main Dish and Assorted Sashimi Ginshari Set Meal
週替わりメインと刺身盛り合わせ 銀しゃり御膳
Weekly Changing Fish Ginshari Set Meal
週替わり魚 銀しゃり御膳
Chicken Nanban Ginshari Set Meal
チキン南蛮 銀しゃり御膳
Assorted Tempura Ginshari Set Meal
天ぷら盛り合わせ 銀しゃり御膳
Assorted Sashimi Platter with Tai Chazuke and Ginshari Set Meal
鯛茶漬け付き 刺身五種盛り合わせ 銀しゃり御膳
Domestic Beef Steak Ginshari Set Meal
国産牛ステーキ 銀しゃり御膳
Gyojyashai and Motsunabe White Chige and Pork Fillet Cutlet Set Meal
行者菜とモツの白チゲと豚ヒレカツ膳
Conger Eel and Crab Tempura Rice Bowl with Grated Daikon Soba Set Meal
穴子蟹天重と薬味おろし蕎麦膳
Domestic Beef Roast Beef Bowl and Grated Daikon Soba Set Meal
国産牛ローストビーフ重と薬味おろし蕎麦膳
Hibiki Set Meal with Choice of Main
メインが選べる 響膳
- Seven Kinds of Kaburago Appetizer Assortment - Clam and Tororo Kombu Clear Soup - Ginger Satsuma-age (Fried Fish Cake) - Beltfish Grilled with Myoga and Miso - Simmered Bamboo Shoots and Beef Tendon - Domestic Beef Roast Beef Salad - Blanched Komatsuna
Limited-time lunch to savor the season at Hibiki
Kuroge Wagyu Kalbi Bowl and Grilled Nanko Ume Cold Noodles
黒毛和牛カルビ重と焼き南高梅冷麺
Limited Time Offer
Shrimp Dashi Summer Vegetable Soup Curry and Chicken Lemon Steak Set Meal
海老出汁夏野菜スープカレーと鶏レモンステーキ膳
Limited Time Offer
Fatty conger eel raised in the rich sea off the west coast of Tsushima.
Two Types of Grilled Ogon Anago ~Shirayaki & Kyushu Sweet Soy Sauce Glazed~
黄金あなご二種炙り ~白焼き・九州甘醤油焼き~
Fried Ogon Anago and New Burdock Root
黄金あなごと新牛蒡のフライ
Koshihikari Stone Kettle Cooked Ogon Anago
黄金あなごのコシヒカリ石釜炊き
End of menu
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