Yeonghyang

A refreshing and sweet salad made with baguette, ricotta cheese, romaine, grapes, cranberries, and balsamic dressing. Its light and fresh taste is perfect as an appetizer.

A light oil pasta made by stir-frying garlic in olive oil and adding truffle oil for flavor. It has a clean and savory taste.

A savory and rich cream sauce pasta made with bacon and egg yolk. The tender noodles and creamy sauce create a deep flavor.

A spicy tomato pasta with bacon, cherry tomatoes, and Parmesan cheese. The sweet and sour, yet slightly spicy taste stimulates the appetite.

A light rosé pasta made with a tomato and cream base with squid. The harmony of tender squid and creamy rosé sauce is excellent.

A risotto made with mushrooms and cream sauce, enhanced with truffle oil for a rich and savory flavor. The tender rice grains and mushroom aroma create a luxurious taste.

A savory and refreshing broth dish made by simmering pork fat, various vegetables, and chicken broth. It's good for hangovers and warms the stomach.

A rice bowl made with spicy cream sauce, red curry, and chicken thigh. It has the flavor of spices similar to Thai curry and is a hearty meal with rice.

One crispy fried sausage. Great as a simple snack or with beer.

Crispy bread slices with a rich butter and garlic aroma. Great for dipping in pasta or risotto sauces.

Crispy and savory baguette slices. Great for dipping in sauce or enjoying on their own.

An extra bowl of rice. Perfect for enjoying with saucy dishes.

Crispy fried chicken thigh cutlet served with our restaurant's special tomato sauce. The crispy exterior, moist interior, and the sweet and sour sauce are a perfect match.

A rich and thick cream pasta made with mentaiko, various vegetables, blue cheese, and mozzarella cheese. The salty taste of mentaiko and the savory cheese are well-balanced.

A Chinese-style broth pasta made by stir-frying squid, chicken thigh, and thinly sliced pork belly, creating a refreshing and spicy soup. The combination of seafood and meat creates a deep flavor.

A stew-style pasta made by stir-frying squid and beef tripe with garlic and seasoning with a spicy tomato sauce. The chewy texture of the tripe and squid is excellent.

A risotto made with spicy rosé sauce, spinach, bacon, egg, baguette, and mozzarella cheese. Great for dipping the baguette into the sauce.

A savory oil pasta made by stir-frying beef skirt steak with various mushrooms, garlic, and vegetables. You can enjoy both meat and pasta together.

A savory and rich cream sauce or rosé sauce rice bowl with shrimp, chicken thigh, mozzarella cheese, and baguette. The smooth sauce and various ingredients create a great harmony.

A tteokbokki made with chicken thigh, bacon, rosé sauce, and mozzarella cheese. The spicy yet creamy taste is addictive.

A refreshing and sweet salad made with baguette, ricotta cheese, romaine, grapes, cranberries, and balsamic dressing. Its light and fresh taste is perfect as an appetizer.

One crispy fried sausage. Great as a simple snack or with beer.

Crispy bread slices with a rich butter and garlic aroma. Great for dipping in pasta or risotto sauces.

Crispy and savory baguette slices. Great for dipping in sauce or enjoying on their own.

An extra bowl of rice. Perfect for enjoying with saucy dishes.

A refreshing and cool carbonated drink. It features a sweet and invigorating taste.

A refreshing and cool lemon-lime flavored carbonated drink. Its clean taste pairs well with food.

A sweet and smooth grape-flavored carbonated drink. Easy to enjoy.

Thai sparkling water, rich in minerals and highly refreshing. Its clean taste aids digestion.

A bittersweet and refreshing carbonated drink. Commonly used for making cocktails.

A cool ade with a refreshing green grape flavor. It's sweet and invigorating, perfect for hot weather.

A Spanish red wine cocktail with fruit and carbonation. It's sweet and refreshing, making it easy to enjoy. The price indicated for Sangria refers to the standard Sangria.