Twinkie

A hearty American-inspired breakfast plate. Features a homemade pancake, savory grilled bacon, crispy hash brown, and eggs cooked to your liking. A fulfilling combination of sweet and savory elements.

A full English breakfast experience. Includes savory Cumberland sausage, bacon, baked beans, and eggs, served with potato patties and roasted tomato. A rich and substantial meal.

A fresh and healthy Australian-style brunch. Features avocado toast topped with a poached egg, accompanied by muesli, cottage cheese with honey, and fruit. Light yet energizing.

A Mediterranean-style platter offering a variety of flavors. Includes hummus, tuna, feta cheese, and fresh vegetables alongside eggs and fruit. Perfect for those who enjoy a variety of tastes.

A classic Parisian breakfast. Includes soft-boiled eggs with toast strips for dipping, accompanied by Comté cheese, ham, and a buttery croissant. Simple and elegant.

A meal designed for dietary sensitivities. Features eggs, gluten-free toast, salad, and a chia pudding made with coconut milk. A balanced and worry-free option.

A kid-friendly plate with simple favorites. Includes a soft-boiled egg with toast, ham, veggies, crisps, and fruit compote. Designed to be fun and tasty for children.

Classic eggs benedict with poached eggs on an English muffin, topped with hollandaise sauce. Customize it with your choice of protein or vegetables like bacon, salmon, or avocado. Rich and satisfying.

Creamy scrambled eggs mixed with melted cheddar and fresh chives. Served with toast. A simple but comforting cheesy delight.

Soft scrambled eggs cooked with turkey and garnished with chives. Served with toast for a protein-rich breakfast.

Scrambled eggs paired with delicate smoked salmon and chives. Served with toast. A refined combination offering savory seafood flavors.

A buttery croissant filled with fluffy scrambled eggs and grilled bacon. Combines breakfast staples in a flaky pastry sandwich.

A croissant stuffed with scrambled eggs and melted cheddar cheese. A rich and savory pastry option.

A luxurious croissant sandwich filled with scrambled eggs and smoked salmon. Offers a balance of buttery pastry and savory fish.

A creative twist on eggs benedict served inside a croissant. Features a poached egg, avocado, and hollandaise sauce. Creamy and indulgent.

High-quality sourdough bread served with sweet spreads. Includes homemade jams and Nutella. A sweet addition to your meal.

A classic French buttery pastry with a flaky texture. Light and airy, perfect on its own or with coffee.

Toasted bread made without gluten. A suitable bread alternative for those avoiding wheat.

A selection of fresh seasonal fruits. Provides a refreshing and healthy side.

Fresh avocado, likely sliced or mashed. Adds creaminess and healthy fats to your plate.

A savory spread made from mashed chickpeas, tahini, lemon, and garlic. Creamy and rich in flavor.

White beans stewed in a savory tomato sauce. A classic component of an English breakfast.

Fried grated potatoes formed into a patty. Golden and crispy on the outside, soft inside.

Cooked quinoa grain. A nutty and nutritious side dish.

Spinach leaves gently steamed until wilted. A healthy green vegetable side.

A salad of shredded cabbage and carrots in a creamy dressing. Crunchy and tangy.

A portion of cheddar cheese. Adds a sharp, savory flavor.

Crumbled white brine cheese. Salty and tangy, adds zest to the meal.

Soft, mild cheese spread. Creamy and smooth.

Slices of semi-hard cheese grilled until golden. Salty with a distinctive squeaky texture.

Strips of bacon cooked until crispy. Savory, salty, and smoky.

Traditional British pork sausages seasoned with herbs and pepper. Juicy and flavorful.

Slices of smoked turkey. A lean meat option with a savory smoked flavor.

Premium smoked salmon from the renowned Petrossian brand. Delicate, silky texture with a refined smoky taste.

Chunks of tuna fish. A high-protein addition to your meal.

A specially prepared meal for dogs. Contains plain chicken breast, vegetables, and rice. Safe and healthy for your pet.

A Caesar salad featuring a crispy breaded chicken fillet. tossed with romaine, egg, parmesan, and croutons in a creamy dressing. A satisfying salad with crunch.

A fresh Mediterranean salad reminiscent of Tel Aviv flavors. Includes tuna, veggies, feta, and olives dressed in olive oil and lemon. Light and zesty.

A salad with sweet and savory notes. Features spinach, poached egg, avocado, and your choice of meat, finished with maple syrup. Unique and flavorful.

A Middle Eastern-inspired salad. Combines quinoa, avocado, feta, and pomegranate seeds with fresh mint. Fresh, healthy, and colorful.

A Nordic-style salad featuring premium smoked salmon and potatoes. Dressed with a lemon yogurt sauce and dill. Creamy and savory.

A vibrant salad with grilled halloumi cheese and quinoa. seasoned with tahini, olive oil, and lemon. Hearty and vegetarian-friendly.

A plate full of Levantine flavors including falafel, hummus, and tabbouleh. Served with pita and dressed with olive oil and lemon. A diverse and flavorful vegetarian option.

Small elbow pasta served with ham in a luxurious truffle cream sauce. A comforting and elevated pasta dish.

A French shepherd's pie made with minced beef and topped with mashed potatoes and butternut squash. Served with salad. Hearty and warming.

The daily special savory tart, served with a side salad. Ask staff for today's filling. Light yet satisfying.

A classic French grilled sandwich with melted cheese and your choice of meat. Served with a salad. Crunchy, cheesy, and savory.

A dish featuring hash browns topped with smoked salmon and cream cheese. Garnished with avocado and spices. A rich combination of textures and flavors.

The chef's daily soup special. Served with grated cheese and croutons. Warm and comforting.

Sourdough toast topped with creamy avocado, cream cheese, and egg. Finished with pomegranate seeds for a burst of freshness. A modern brunch favorite.

Toast topped with premium Petrossian smoked salmon, avocado, and cream cheese. Garnished with dill. Elegant and flavorful.

Sourdough toast spread with hummus and topped with avocado, feta, and spices. A flavorful vegetarian toast option.

A hearty bun sandwich filled with scrambled eggs, avocado, and your choice of meat. Served with cocktail sauce and coleslaw. A filling handheld meal.

A bun filled with smoked salmon, cream cheese, and avocado. Seasoned with onions, herbs, and lemon. Fresh and savory.

A single poached organic egg. A soft and delicate addition.

Two organic eggs, likely prepared to your preference. A protein boost.

Fresh avocado portion. Creamy and nutritious.

House-made chickpea spread. Smooth and savory.

Slices of grilled halloumi cheese. Salty and chewy.

Crumbled feta cheese. Tangy and salty.

Cheddar cheese portion. Sharp and rich.

Soft cream cheese. Mild and spreadable.

Cooked quinoa grain. Nutty and healthy.

Beans in tomato sauce. Sweet and savory.

Crispy potato patty. Golden fried comfort food.

Cabbage and carrot salad. Creamy and crunchy.

Simple salad of mixed greens. Fresh and light.

Cooked spinach leaves. Healthy and nutrient-rich.

Fried chickpea balls. Spiced and savory.

Crispy cooked bacon strips. Salty and smoky.

Breaded and fried chicken. Crunchy and savory.

Slice of cured ham. Savory meat addition.

Smoked turkey slices. Lean and flavorful.

High-quality smoked salmon. Rich and silky.

Toasted gluten-free bread. Safe for gluten sensitivities.