The Ho (Italian Restaurant)

A special dinner set where you can enjoy a course of various Italian dishes. You can have a special experience by tasting various dishes made with fresh ingredients one after another.

A fusion dish combining Korean spicy tteokbokki sauce with Italian pasta. The chewy rice cakes and pasta noodles are coated in an addictive sweet and spicy sauce, offering a unique flavor.

A fusion pasta that combines Korean tteokbokki sauce with Italian pasta, offering a smooth yet spicy flavor. The umami of tteokbokki and the richness of the rosé sauce are well-balanced.

Spaghetti with king prawns, mushrooms, and asparagus in a rosé sauce. The mild rosé sauce enhances the flavors of the seafood and vegetables, creating a savory and umami-rich taste.

Spaghetti with fresh seafood and rosé sauce. The freshness of the seafood and the creaminess of the rosé sauce harmonize to create a deep and rich flavor.

Tagliatelle with Italian porcini mushrooms and tender chicken breast in a cream sauce. The deep aroma of mushrooms, the mildness of chicken breast, and the rich cream sauce blend for a flavorful dish.

A spicy cream sauce spaghetti with salted pollack roe (bottarga) and mushrooms. The salty and savory flavor of the pollack roe, the creaminess of the sauce, and the subtle spiciness create a uniquely harmonious and delicious pasta.

Cream sauce spaghetti generously topped with crab meat and flying fish roe. The sweetness of the crab meat and the popping texture of the fish roe add to the soft cream sauce, offering a luxurious taste.

Tagliatelle with almond cream sauce containing lobster and shrimp. The savory almond-infused cream sauce enhances the flavor of the seafood, allowing you to experience the harmony of luxurious ingredients.

Tagliatelle with a rich cream sauce containing smoked pork belly (pancetta), shrimp, and gorgonzola cheese. The unique aroma and flavor of gorgonzola cheese add depth to the cream sauce, and the salty pancetta and shrimp create a harmonious taste.

A luxurious French dessert that is crispy on the outside and chewy on the inside. Available in various flavors such as peach yogurt and green tea, it offers a sweet and smooth texture.

Light and crispy cookies made with sugar and egg whites. They have a sweet taste that melts in your mouth and are perfect to enjoy with coffee or tea.

Ice cream made with special ingredients, characterized by its smooth texture and unique flavor. It's a great dessert to refresh your palate after a meal.

An Italian dessert made by pouring a shot of rich espresso over vanilla ice cream. The sweetness of the ice cream and the bitterness of the espresso harmonize to create a captivating flavor.

A mini version of Tiramisu, Italy's representative dessert, layered with soft mascarpone cheese cream and coffee-soaked ladyfingers. It is sweet, moist, and has a subtle coffee aroma.

A dessert with fresh cream generously piled on soft castella cake. The fluffy castella and the sweet, savory cream blend to bring happiness to your mouth.

A New York-style cheesecake characterized by its rich and dense texture. The deep flavor of cream cheese and its smooth taste are excellent, pairing perfectly with coffee or tea.

Italy's representative dessert, harmonizing mascarpone cheese, espresso, and cocoa powder. It has a moist, sweet, and slightly bitter taste, perfect for cleansing your palate after a meal.