Saizeriya Seijo

Juicy chicken wings grilled with our special spices. The spiciness is very mild and fragrant, making it easy for children to eat. Usually eaten by hand.

A skewer of lamb originating from Abruzzo, Italy. Grilled fragrantly, served with plenty of our special spice mix. Enjoy the unique flavor and texture.

Escargots baked in the oven with fragrant herb butter (garlic and parsley). Characterized by its chewy texture. It's customary to dip bread in the hot oil.

An Italian home-style dish where an egg is dropped into tomato sauce and served semi-cooked. Break the egg to mix with the sauce and dip bread into it for a warm appetizer.

Mussels baked with our special vegetable sauce (garam sauce). The umami of the mussels and the fragrant sauce pair well.

A salad of finely shredded carrots marinated in a sweet and sour dressing. Characterized by its crisp texture and refreshing acidity.

Buffalo mozzarella cheese directly imported from Italy. Enjoy the rich milky flavor and elastic texture. Enjoy simply with olive oil and salt.

Aged prosciutto from Parma, Italy. It is salty, and as you chew, the umami of the meat and the sweetness of the fat spread. Perfect with wine.

A warm salad topped with boiled asparagus, a half-boiled egg, and cheese. The sweetness of asparagus and the richness of the egg pair well.

An Italian home-style dish of spinach stewed until tender. The flavor of cheese is blended in, giving it a gentle taste.

A warm salad combining sweet baby peas, salty Pecorino cheese, and a half-boiled egg. The unique sweet and salty flavor is addictive.

Diced potatoes baked crispy in olive oil. The inside is fluffy, and the simple saltiness enhances the potato's flavor.

Bite-sized fried small shrimp. Enjoy the crispy batter and the plump shrimp texture. Served with our special sauce.

Sausage characterized by its spicy kick. Served grilled on a hot plate, you can enjoy the crispy skin and juicy meat juices.

A dish of pork offal and white beans simmered in a tomato-based sauce. The offal is tender and can be eaten refreshingly with the acidity of the tomato.

A simple pizza with tomato sauce and mozzarella cheese. Thin crust with a crispy texture. Enjoy the milky cheese flavor.

A luxurious pizza using three times the amount of buffalo mozzarella compared to a regular Margherita. Enjoy the rich, deep flavor of the cheese to your heart's content.

Margherita pizza topped with olives and anchovy paste. The saltiness of the anchovy is an accent, creating an adult flavor that pairs well with alcohol.

A tomato-based pizza topped with sliced sausage. The umami of the meat pairs well with cheese, giving it a substantial feel.

A cream-based pizza generously topped with sweet corn. A gentle flavor, popular with children.

Saizeriya's carefully selected house wine. Fresh and easy to drink. Made to pair well with our dishes.

A small carafe of house wine. About 2 glasses.

A large carafe of house wine. About 4 glasses.

A 1.5-liter extra-large bottle of wine. Suitable for sharing among many people or for take-out.

A dessert wine characterized by its rich sweetness and aroma. Enjoy it as a substitute for dessert or with dessert.

A salad of steamed chicken, broccoli, and lettuce with a creamy Caesar dressing. Bread croutons add a textural accent.

A classic salad generously topped with small shrimp. Our special sweet and sour Saizeriya dressing enhances the sweetness of the shrimp.

A salad to simply enjoy colorful vegetables. With an olive oil-based dressing, you can enjoy the natural flavor of the vegetables.

A creamy potage soup concentrated with the sweetness of corn. Smooth texture that warms you up.

A chilled soup that brings out the natural sweetness of pumpkin. Creamy yet refreshing aftertaste, perfect for hot weather.

A Japanese-style pasta combining the saltiness of mentaiko (spicy cod roe) and the richness of cream. Topped with shredded nori seaweed for a rich flavor.

Spaghetti with a simple tomato sauce. It has a moderate sweetness and acidity, and the flavor becomes richer when sprinkled with grated cheese.

Pasta with a rich cream sauce of egg and cheese. The umami of bacon and the accent of black pepper are effective.

Pasta with a jet-black sauce made with squid ink. A long-time popular menu item with a rich seafood umami and unique aroma.

Pasta with Bolognese sauce, slow-cooked with minced meat and vegetables. Strong meat flavor and satisfying.

Short pasta in a spicy tomato sauce. The spicy kick and garlic aroma stimulate the appetite.

The simplest spaghetti seasoned only with garlic and olive oil. Can be eaten as is, or as a base for customization with separately sold toppings.

Pasta with garlic, chili peppers, and olive oil. Simple yet punchy flavor, pairs well with wine.

Doria topped with turmeric rice, rich white sauce, and meat sauce. The surface is baked to a golden brown, and the inside is hot and creamy. Saizeriya's signature menu.

A menu item with increased cheese on the standard Milanese Doria. Enjoy a richer, more cheesy and creamy flavor.

Milanese Doria topped with a half-boiled egg. Mixing the egg makes the flavor milder.

A creamy gratin with small shrimp and penne. Made with our special tomato cream sauce, characterized by a slight acidity and seafood umami.

Juicy hamburger steak made with 100% beef. Served with a fried egg and potatoes. Enjoy with our special demi-glace sauce.

A dish topped with plenty of vegetable paste, including chopped onions, on a hamburger steak. Drizzled with a savory soy-based garam sauce, it has a refreshing yet deep flavor.

An Italian-style arrangement of hamburger steak baked with cheese and topped with tomato sauce. The richness of the cheese and the acidity of the tomato enhance the flavor of the meat.

Thick-cut ribeye steak. Enjoy the richness of the fat and the meaty texture of the lean meat. Finish to your preferred doneness on the hot plate.

A large chicken thigh steak with crispy skin. Topped with our special vegetable paste and garam sauce, it's a dish that goes well with rice.

Steak using the rump cut of lamb. Mostly lean and tender. Little gamey flavor, allowing you to enjoy the original umami of lamb.

Authentic Tiramisu made with plenty of mascarpone cheese. The balance between the bitterness of the coffee syrup and the sweetness of the cream is exquisite.

A rich pudding with a firm texture. The taste of egg and milk is clearly felt, with a slightly bitter caramel sauce as an accent.

A cake layered with sponge and cream, rich in chocolate flavor. Not too sweet, and a perfect size for a post-meal dessert.

A simple gelato with a rich milk flavor. By kneading with a spoon, you can enjoy a smoother texture.

All-you-can-drink service for soft drinks, coffee, tea, etc. Discounted price when ordered with a meal.

All-you-can-drink service for soft drinks, coffee, tea, etc. Price for using the drink bar only.

Japan's representative draft beer. Concentrated with the umami of malt, it has a refreshing finish. Mug size.