Mt Fishtail Restaurant

A set of two types of daily curry and naan. The naan is baked to a fragrant finish and pairs excellently with curry.

A set of two types of daily curry and rice. Recommended for those who want to simply enjoy the taste of curry.

A hearty set including two types of curry, sesame naan, small rice, and a choice of drink. The fragrant sesame naan whets the appetite.

A set of Nepalese-style fried rice. The spiced seasoning offers a unique flavor different from Japanese fried rice.

A set of Nepalese-style fried noodles (Chow Mein). It's a noodle dish stir-fried with vegetables and spices, characterized by its fragrant sauce.

A set of green curry with a perfect balance of mild coconut milk and spicy green chili. A popular limited-quantity menu item.

A set of Gapao rice topped with minced meat stir-fried with basil. It's recommended to break the fried egg and mix it in.

Additional naan for the lunch set. Enjoy the freshly baked, chewy texture.

A small portion of rice. Perfect as a side for curry or when you want a little more.

A Nepalese tea brewed with spices and milk. It has a sweet and rich flavor, perfect for relaxing after a meal.

A sweet and sour yogurt-based drink. It's a good palate cleanser for spicy food.

Nepalese-style pickled radish seasoned with spices. It has a crunchy texture and a pungent spiciness, making it a great snack with drinks.

A snack of cashew nuts coated in batter and fried. Enjoy the fragrant and crispy texture.

Spiced potatoes stir-fried and deep-fried. The fluffy texture and spiced flavor are appetizing.

Nepalese-style tempura made by coating various vegetables in chickpea flour batter and deep-frying them. Crispy on the outside, with the natural sweetness of vegetables inside.

A snack dish made with crumbled fried samosas topped with yogurt and sauces. It is a popular street food with a complex blend of sweetness, sourness, and spices.

A snack of crispy chips dusted with spices (masala). Light and perfect as a snack.

A snack dish made by wrapping spiced potatoes and vegetables in a dough skin and deep-frying them. A classic snack with a crispy exterior and fluffy filling.

A Nepalese-style salad (pickle) made with potatoes seasoned with sesame and spices. It has a tangy and spicy flavor, suitable as a side dish or snack.

Nepal's representative steamed dumplings. Chewy wrappers filled with juicy meat, served with a special spicy sauce.

White fish coated in a spiced batter and deep-fried. Crispy and fragrant on the outside, with tender fish inside.

Chicken marinated in yogurt and spices, then grilled in a tandoor oven. It has a reddish hue and a spicy aroma that stimulates the appetite.

Gizzards stir-fried with garlic. The chewy texture of the gizzards and the punchy garlic flavor make it a great accompaniment to drinks.

Chicken seasoned with spicy spices. It has a stimulating spiciness and is recommended for those who love spicy food.

A traditional Nepalese dish of grilled mutton mixed with spices and herbs. It's characterized by its smoky and spicy flavor, pairing well with drinks.

Pork ribs grilled to a fragrant finish. Enjoy the savory flavor of the juicy fat and the satisfying meat.

Chicken wings slowly grilled over charcoal. The skin is crispy, the inside is juicy, and you can enjoy the smoky flavor of the charcoal.

Gizzards grilled over charcoal. Enjoy the unique chewy texture and the smoky aroma of the charcoal.

Pork and vegetables stir-fried in a spicy sauce. A Nepalese dish influenced by Chinese cuisine, with a flavor that goes well with both rice and drinks.

Nepalese-style barbecue made by skewering mutton marinated in spices and grilling it over charcoal. It has a spicy and wild flavor.

A dish topped with spicy minced meat on a black bean pancake-like batter. It's a traditional Nepalese dish similar to pizza.

Nepalese-style fried rice. Enjoy it with your choice of ingredients (vegetables, chicken, pork).

A Nepalese-style fried rice with plump shrimp. Enjoy the savory flavor of seafood and spices.

A luxurious Nepalese-style fried rice with various ingredients such as meat and vegetables. You can enjoy a variety of flavors at once.

Stir-fried green vegetables with shrimp. Enjoy the crisp texture of the vegetables and the flavor of shrimp, which pairs well with rice.

Simple white rice.