Ruble Dining

Salt-cured olives. Their saltiness and unique flavor stimulate the appetite. Perfect as a snack with drinks.

A refreshing dish of pickled vegetables. Enjoy the tanginess and the crisp texture of the vegetables. Recommended as a palate cleanser.

Thinly sliced fresh seafood seasoned with olive oil and herbs. The flavor of the fish and the sauce are a perfect match. Enjoy as a cold appetizer.

An Italian salad combining tomatoes, mozzarella cheese, and basil. Simple yet highlights the flavors of the ingredients. Enjoy with olive oil for a refreshing taste.

Aged prosciutto from the Parma region of Italy. Characterized by its rich umami and moderate saltiness. Perfect for pairing with wine.

A dish made from chicken liver paste. Characterized by its rich and creamy taste. Enjoy it spread on baguette or similar.

A rustic pâté made by mincing pork, liver, etc., then molding and baking it. The meat's flavor is concentrated, offering a substantial bite. Enjoy with mustard or similar.

A Japanese-style salad using octopus and perilla (shiso). The refreshing aroma of perilla pairs well with the texture of the octopus. Enjoy with a light dressing.

A salad combining salty prosciutto and creamy avocado. A dish with a good balance of richness and fresh vegetables.

A classic salad made with lettuce, croutons, and cheese, tossed in a creamy dressing. Enjoy the richness of the cheese and the freshness of the vegetables.

Fresh vegetables cut into sticks. Enjoy with our special dipping sauce. A healthy snack.

A luxurious salad made with smoked duck ham. The rich flavor of the duck and its subtle sweetness complement the vegetables.

A classic salad made by mashing boiled potatoes and mixing them with vegetables and mayonnaise. Characterized by its fluffy texture and mild flavor.

A Spanish dish of shrimp simmered in olive oil with garlic. Enjoy the fragrant aroma and the firm texture of the shrimp. It is recommended to dip bread in the oil and eat.

Shrimp coated and lightly fried. Crispy on the outside, with the sweetness of shrimp spreading on the inside. A perfect appetizer.

AAssortment of juicy grilled sausages. The meat's flavor overflows, and they pair perfectly with beer.

A spicy, dry sausage. Its sharp kick stimulates the appetite. Recommended for those who like spicy food.

A dish of fried white fish and french fries. Enjoy the crispy batter and fluffy fries. A classic British dish.

Oil-based pasta with garlic and chili, topped generously with perilla leaves. A Japanese-style peperoncino with the refreshing aroma of perilla as an accent.

Pasta packed with the umami of clams. You can choose between a white wine base (white) or a tomato sauce base (red).

Pasta tossed with a green sauce made from basil, pine nuts, cheese, and olive oil. The rich aroma of basil fills your mouth.

Pasta with the umami of mushrooms and bacon dissolved in it. Choose between oil-based (white) or tomato-based (red).

A tomato sauce pasta with pancetta (cured pork) and onions. The umami of the pork and the acidity of the tomatoes are perfectly matched.

Pasta made with tender, slow-cooked beef tendon. The rich flavor and meaty essence blend perfectly with the pasta.

A creamy pasta using eggs, cheese, and bacon. Black pepper acts as an accent, offering a rich and mellow taste.

A Japanese-style pasta generously seasoned with mentaiko (spicy cod roe). Characterized by its slight spiciness and the popping texture of fish roe. Pairs well with the flavor of seaweed.

A tomato sauce pasta with chili and garlic. Characterized by its spicy kick, it's a simple yet punchy flavor.

A tomato sauce pasta generously topped with various seafood. The umami of the seafood permeates the sauce, offering a luxurious taste.

A cream pasta using Gorgonzola cheese, known for its unique aroma and rich flavor. An irresistible dish for cheese lovers.

A piping hot macaroni gratin with shrimp and chicken. The fragrant aroma of the browned white sauce and cheese is appetizing.

A dish baked with shrimp, chicken, white sauce, and cheese on top of rice. The creamy sauce and rice are a perfect match.

Rice topped with tender, slow-cooked beef tendon. The melt-in-your-mouth beef tendon and rich sauce make it a perfect dish to eat with rice.

Japanese-origin spaghetti seasoned with a ketchup-based sauce. Served on a hot griddle, it offers a fragrant aroma.

Spaghetti finished with a refreshing salt flavor using Neapolitan ingredients. Served on a hot plate.

Spaghetti with curry flavor. The spicy aroma stimulates the appetite. Served on a hot plate.

Spaghetti topped with a tomato sauce simmered with minced meat and vegetables. The sauce is heated on a griddle, allowing you to enjoy it hot until the end.

A dish of spaghetti with a meat sauce seasoned with curry. A dish that combines the spiciness of curry with the richness of meat sauce.

Neapolitan seasoned with a Worcestershire sauce-based sauce. Enjoy the fragrant aroma reminiscent of yakisoba and the texture of pasta.

A Japanese-style pizza topped with perilla leaves and garlic. The punch of garlic and the freshness of perilla are exquisite.

A pizza generously topped with laver seaweed. The oceanic aroma surprisingly pairs well with cheese, making it an excellent accompaniment to drinks.

A pizza characterized by the acidity of lemon and the aroma of pine nuts. Its refreshing taste makes it a good choice after a rich meal.

A pizza generously topped with seafood. The umami of the seafood melts into the cheese and tomato sauce, making for a satisfying pizza.

A pizza topped with salty anchovies. The strong umami of the anchovies provides an accent, offering an adult taste that pairs well with wine.

A luxurious pizza topped with prosciutto after baking. The fat from the slightly melted prosciutto enhances its deliciousness.

A classic pizza topped with bacon. The combination of juicy bacon and cheese is a universally loved flavor.

A pizza combining plump shrimp and mayonnaise. The richness and acidity of the mayonnaise enhance the sweetness of the shrimp, a popular flavor for all ages.

A hearty pizza topped with sausage. A pizza where you can enjoy the meat's flavor.

An original dish made by adding laver seaweed to Italian-style stewed seafood in water or white wine. The rich broth from the seafood and the oceanic aroma of the laver seaweed spread richly.

A pizza dish in the style of a pizzaiolo, made by stewing chicken with tomato sauce, oregano, and garlic. The acidity of the tomatoes and the aroma of the herbs stimulate the appetite.

Pork main dish. Choose your cooking method: sautéed, ginger sauce, cutlet, or piccata.

Beef tendon stewed until tender in tomato sauce. Enjoy the melt-in-your-mouth texture and the umami of the tomatoes. Best enjoyed with baguette.

An authentic dish made by slow-cooking rare beef cheek meat in red wine. It is so tender it can be cut with chopsticks, and the rich sauce is exquisite.

Steak from the fatty sirloin cut. You can directly taste the meat's flavor. You can also add your favorite side dish.

A great value set of soup, salad, and bread to enjoy with your meal.

A warm soup. The contents may vary daily.

Enjoy with your meal.

Rice.

Vanilla ice cream. Enjoy it as a post-meal dessert.

An Italian dessert made by pouring hot espresso coffee over vanilla ice cream. Enjoy the contrast of cold and hot, sweet and bitter.

Today's special dessert. Please ask our staff for details.

A Japanese draft beer. Enjoy the malt's flavor and refreshing throat feel.

A dark beer characterized by its rich aroma and deep flavor.

A mix of regular beer and dark beer, half and half. You can enjoy the best of both worlds at once.

A beer that is a purveyor to the Danish royal family. It has a clean, crisp taste.

A Belgian white beer. Popular for its fruity, floral aroma and drinkability.

A light-drinking Mexican beer, commonly enjoyed with lime.

A popular beer from Mexico. It has a crisp finish and pairs well with salt and lime.

A non-alcoholic beer-taste beverage with 0.00% alcohol content. Even those who cannot drink alcohol can enjoy the atmosphere of beer.

A refreshing alcoholic drink made by mixing shochu with soda water and adding lemon. It's light and pairs well with food.

A sour with the distinct acidity and aroma of lime. Enjoy its bitter, adult taste.

A sour with the full flavor of grapefruit. A good balance of fruity sweetness and bitterness.

A classic drink made with whisky and soda water. Its refreshing taste pairs well with any dish.

Rich coffee extracted under pressure. Enjoy its deep flavor and bitterness.

A classic coffee. You can choose between hot or iced.

Coffee with frothed milk added to espresso. Characterized by its fluffy foam and mellow taste.

A drink combining espresso and cold milk. The sweetness of the milk and the bitterness of the coffee are in harmony.

Fragrant black tea. You can choose between hot or iced.

A refreshing Chinese tea. It helps to cut through the richness of meals, so enjoy it with your food.

Natural sparkling water from France. Characterized by its fine bubbles and clean taste.

Juice with the rich sweetness and thick texture of peach. Can be enjoyed as a dessert.

Juice that allows you to enjoy the refreshing acidity and sweetness of orange.

Juice with the refreshing bitterness and acidity of grapefruit.

Juice that allows you to enjoy the sweet, tropical aroma and flavor of pineapple.

Juice packed with the umami of tomatoes. Healthy and refreshing.

A cocktail made by mixing beer and tomato juice. It is refreshing and easy to drink.

A cocktail made by mixing beer and ginger ale. The ginger flavor and sweetness pair well with the beer.

A cocktail made by mixing beer and lemonade (or carbonated lemon). It has a sweet, sour, and refreshing taste.

A cocktail made by adding Cassis liqueur to white wine. Features a beautiful color and a sweet, elegant taste.

A cocktail made by adding Cassis liqueur to sparkling wine. Enjoy the festive bubbles and sweet aroma.

A cocktail made by mixing red wine and lemonade. It has a beautiful two-layered color and is easy to drink.

A cocktail of red wine and ginger ale. Popular as an easy-to-enjoy wine cocktail.

A classic cocktail combining gin and tonic water. Features the herbal aroma of gin and the refreshing fizziness of soda.

A cocktail made by adding ginger ale and lemon juice to gin. It is refreshing and slightly sweet.

A simple and dry cocktail made by mixing gin with soda water and adding lime.

A cocktail made with vodka and tonic water. It has a clean taste with no particular flavor.

A cocktail made by mixing vodka with soda water and adding lime. It is refreshing and pairs well with meals.

A cocktail made with vodka, lime, and ginger ale. The ginger flavor and lime's acidity are refreshing.

A cocktail made by mixing vodka and orange juice. A fruity and easy-to-drink alcoholic beverage.

A cocktail made with vodka and grapefruit juice. It has a refreshing taste.

A cocktail combining rum, grapefruit juice, and tonic water. It is refreshing and invigorating.

A cocktail made with rum and cola, with a squeeze of lime. Enjoy the sweetness and the fizz.

A cocktail combining Campari, grapefruit juice, and tonic water. It has a bittersweet and refreshing taste.

A classic cocktail made by mixing Cassis liqueur with soda water. Sweet, sour, and easy to drink.

A cocktail made by mixing Cassis liqueur with oolong tea. The sweetness is reduced, making it easy to drink.

A cocktail combining Cassis liqueur and orange juice. Sweet, fruity, and popular among women.

A cocktail made by mixing the coconut-flavored liqueur "Malibu" with cola. Characterized by its tropical sweetness.

A cocktail combining Malibu and pineapple juice. A sweet drink that lets you feel the tropical mood.

A cocktail made by mixing Malibu with milk. It has a sweet, mellow, dessert-like taste.

A cocktail made by mixing Lychee liqueur "Ditah" with soda water. Enjoy the gorgeous aroma of lychee.

A cocktail combining Ditah and grapefruit juice. A good balance of sweetness and acidity.

A cocktail made by mixing peach liqueur with oolong tea. It tastes like peach tea and is easy to drink.

A cocktail combining peach liqueur and orange juice. Enjoy the sweet flavors of peach and orange.

A cocktail made by mixing coffee liqueur "Kahlua" with milk. It tastes like sweet coffee milk.

A cocktail made by mixing Brazilian distilled spirit Cachaça with lime and sugar. Characterized by the fresh lime aroma and strong alcohol content.

A cocktail made with rum, mint, lime, sugar, and soda water. Its strong minty freshness is perfect for a hot day.

A cocktail that recreates the taste and color of black tea using several spirits and cola, without using a single drop of actual tea. It has a high alcohol content but is easy to drink.

A standard Japanese whisky. Its well-balanced flavor can be enjoyed in various ways, such as in a highball.

A Japanese whisky affectionately known as "Daruma." It features a sweet and mellow aroma derived from sherry casks.

A representative blended whisky from Scotland. It has a complex, elegant aroma and a well-balanced taste.

A world-renowned Scotch whisky. Enjoy its rich, smooth taste and fruity aroma.

One of the most consumed single malt whiskies in the world. Characterized by its fresh pear-like aroma.

A whisky often called "the origin of all single malts." It has a floral aroma and an elegant taste.

A high-end whisky referred to as the "Rolls-Royce of single malts." Its rich, dried-fruit-like flavor from sherry cask aging is appealing.

The world's No. 1 bourbon whiskey. Characterized by its corn-derived aroma and sweetness, and its mild mouthfeel.

A premium bourbon with a red wax seal as its trademark. Made with winter wheat, it has a full-bodied, silky smooth, and gentle mouthfeel.

A bourbon with a powerful flavor. Choose between the deep richness of 8-year aging or a spicy rye whisky.

A representative Tennessee whiskey from America. Characterized by its smooth and smoky flavor achieved through the charcoal mellowing process.

Canadian whisky known by the nickname "C.C." It has a light and smooth mouthfeel and is popular as a cocktail base.

An Islay single malt. The smoky aroma and oceanic notes are well-balanced. (Listed as 10 years according to menu notation)

An Islay malt characterized by its intense smokiness and unique medicinal aroma. It's an acquired taste, but once you like it, you can't get enough.