Patt Station 25

Chicken stir-fried with rich, sweet and savory chili paste, fragrant. Served over hot jasmine rice, an easy one-dish meal.

Stir-fried beef with chili paste sauce, mellow flavor, fragrant with chili paste. Served with jasmine rice.

Stir-fried chicken with red curry paste, spicy and fragrant with herbal curry spices. Served over rice.

Fresh shrimp stir-fried with spicy red curry paste, fragrant with spices. Served over hot jasmine rice.

Stir-fried beef with red curry paste, rich and perfectly spicy. Served with jasmine rice.

Mild green curry chicken, fragrant with coconut milk and green curry paste. Served over jasmine rice.

Mild green curry beef, fragrant and sweet with coconut milk. Served with jasmine rice.

Crispy fried sea bass stir-fried with spicy basil sauce, fragrant with holy basil leaves.

Crispy battered chicken stir-fried with delicious basil sauce, crispy outside and tender inside.

Spicy stir-fried chicken with holy basil leaves and fresh garlic and chili. Choose between minced or sliced chicken.

Spicy stir-fried beef with holy basil leaves, fragrant with basil. Choose between minced or sliced beef.

Spicy glass noodle salad with fresh seafood, a perfect balance of sour, spicy, and salty Thai flavors.

Yum Moo Yor (Chicken Yor) with bouncy texture, mixed with a delicious dressing and herbal vegetables.

Smooth and soft congee served with a generous piece of fried salmon, mellow flavor.

Spicy Tom Yum soup congee served with fried salmon, a unique flavor combination.

Smooth congee in original stock soup, fragrant and sweet from bone broth.

Plain congee in a well-seasoned Tom Yum soup, perfectly sour and spicy.

Original style congee with chicken and side dishes, warm and easy to eat.

Chicken congee in Tom Yum soup, adding zest to your meal.