Ozaki Yukitaka Don








~How to Order~ 1. Choose dine-in or take-out. 2. Select your desired "dish". 3. Choose your preferred "rice". 4. Select "vinegar" (with or without). 5. Choose your preferred "rice portion size". 6. Select any desired toppings.
Minato City, Shirokane, 1 Chome−17−1 アエルシティ B1F
Ume (Plum)
梅
A bowl with finely chopped lean tuna, salmon, and white fish mixed with negitoro. Topped with diced nori, cucumber, green onion, and shishamo roe for textural accents. The "Ume" set does not include salmon roe.
A seafood bowl topped with minced fatty tuna (negitoro), chopped lean tuna, salmon, and white fish. Garnished with diced cucumber, green onions, and herring roe for texture. Served with soy sauce and wasabi.
Take (Bamboo)
竹
A bowl featuring "Ume" ingredients plus 15g of salmon roe, condiments, and sea bream dashi. You can pour the sea bream dashi over the bowl to enjoy it as Ochazuke (rice with broth).
A seafood bowl featuring the 'Ume' ingredients plus 15g of salmon roe (ikura). Comes with sea bream stock (dashi) to pour over the rice, enjoying it as Ochazuke (rice with broth) for a change in flavor.
Matsu (Pine)
松
The signature Ozaki Yukitaka Don, featuring "Ume" ingredients plus 30g of salmon roe, kelp-cured white fish, and condiments, served with sea bream dashi. We also recommend changing the flavor with our special soy sauce or sesame sauce.
The premium 'Matsu' bowl featuring the 'Ume' ingredients plus 30g of salmon roe (ikura) and kelp-cured white fish. Served with sea bream stock. Recommended to try with special sesame sauce or soy sauce.
Add your favorite toppings for a luxurious and satisfying upgraded bowl!
Otoro (3 slices)
大トロ(3切)
Premium fatty tuna slices (Otoro). Rich, buttery texture that melts in the mouth.
Chutoro (3 slices)
中トロ(3切)
Medium fatty tuna slices (Chutoro). A perfect balance of rich fat and meaty flavor.
Akami (3 slices)
赤身(3切)
Lean tuna slices (Akami). Firm texture with a clean, deep umami flavor.
Salmon (3 slices)
サーモン(3切)
Slices of raw salmon. Rich and creamy with a soft texture.
Sea Bream (3 slices)
タイ(3切)
Sea bream slices (Tai). White fish with a delicate, slightly sweet flavor and firm texture.
Ikura (30g)
イクラ(30g)
Salmon roe marinated in soy sauce. Juicy spheres that burst with savory flavor.
Tamagoyaki (Rolled Omelet)
玉子焼き
Japanese rolled omelet. Sweet and savory custard-like egg dish.
Nori (square or shredded)
海苔(四角のりor刻みのり)
Dried seaweed (Nori). Available as square sheets or shredded.
Shredded pickled daikon radish.
千切り沢庵
Shredded pickled daikon radish. Crunchy, sweet, and savory.
Fish bone soup
あら汁
Free fish bone soup for dine-in customers! Take-out is 150 yen per bowl.
Fish soup made from fish trimmings and bones. Rich in umami and nutrients. Free for dine-in customers.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
3.9
108 customers praised this place. (Google)
$
$$
Moderate
Minato City, Shirokane, 1 Chome−17−1 アエルシティ B1F
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