O'Papillon

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O'Papillon

Menu created by our Chef and the O'Papillon team using fresh, seasonal products. All our meats are of EU & French origin.

4.2

(556) (Google)

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4.2
556 reviews (Google)
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EVENING MENU
STARTERS
MAIN COURSES
DESSERTS
DRINKS MENU
EVENING MENU

MONDAY TO THURSDAY. STARTER MAIN COURSE DESSERT. CHOICE FROM THE MENU.

EVENING MENU (Starter + Main + Dessert)

MENU SOIR (Entrée + Plat + Dessert)

3-course menu with choices from the à la carte menu. Entrecôte and foie gras with a €3 supplement each.

A complete dinner menu including a starter, main course, and dessert of your choice from the menu. A great value option to discover the chef's cuisine.

35
$41.00

EVIAN 50cl

EVIAN 50cl

Still natural mineral water from the French Alps, served in a 50cl bottle.

4.50
$5.00

EVIAN 100cl

EVIAN 100cl

Still natural mineral water from the French Alps, large 1L bottle.

6.50
$8.00

FERRARELLE 50cl

FERRARELLE 50cl

Naturally sparkling mineral water of Italian origin, fine bubbles.

4.50
$5.00

FERRARELLE 100cl

FERRARELLE 100cl

Naturally sparkling mineral water of Italian origin, large bottle.

6.50
$8.00

PERRIER 33cl

PERRIER 33cl

Very fizzy French sparkling mineral water, served in a small bottle.

4.50
$5.00

OREZZA 100cl

OREZZA 100cl

CORSIcan SPARKLING MINERAL WATER.

Sparkling mineral water from Corsica, renowned for its purity and light taste.

8
$9.00

CHATELDON 75cl

CHATELDON 75cl

Lightly sparkling spring water from Auvergne recommended by LOUIS XIV's doctor.

Rare naturally sparkling mineral water, known as the favorite water of the Sun King.

7.50
$9.00
STARTERS

Foie gras with gingerbread, fig chutney

Foie gras au pain d'épices, chutney de figues

Rich and smooth foie gras terrine, served with fragrant gingerbread and a sweet and savory fig chutney.

14
$16.00

Crispy poultry and young shoots, virgin sauce

Croustillant de volaille et jeunes pousses, sauce vierge

Breaded and crispy poultry pieces, served with a fresh salad and a light dressing of olive oil and herbs.

11
$13.00

Creamy burrata, on a bed of arugula and mango

Burrata crémeuse, sur un lit de roquette et mangue

Creamy Italian fresh cheese with a soft center, served with peppery arugula and sweet mango for a fresh contrast.

14
$16.00

Roasted Saint Marcelin cheese, caramelized onion toast

Saint Marcelin rôti, tartine aux oignons confits

Small creamy cheese baked in the oven, served warm with toast topped with sweet caramelized onions.

13
$15.00

Beetroot gravlax salmon, black olive tapenade

Gravlax de saumon a la betterave tapenade d'olive noir

Beetroot-marinated salmon, giving it a purple color, served with a flavorful black olive paste.

12
$14.00

Cheese baked egg, beef chips

Œuf cocotte fromagère, chips de bœuf

Oven-baked egg with cream and cheese, topped with crispy thin slices of cured beef.

10
$12.00

Beef chiffonade with 4 spices and pesto, Parmesan shavings

Chiffonnade de bœuf aux 4 épices et pesto, copeaux de parmesan

Thin slices of spicy beef, served cold with basil pesto and Parmesan cheese.

9
$10.00
MAIN COURSES

Beef entrecôte (blonde d’aquitaine) 300g

Entrecôte de bœuf (blonde d’aquitaine) 300g

Grand-Mère garnish, veal jus.

A piece of French breed beef (300g), tender and flavorful. Served with a classic garnish (bacon, onions, mushrooms) and a meat jus.

29
$34.00

Beef steak (black angus)

Pave de bœuf (black angus)

gratin dauphinois, foie gras sauce.

Thick and juicy Black Angus beef steak. Served with creamed potatoes and a rich foie gras sauce.

27
$31.00

Honey-confit lamb shank

Souris d’agneau confite au miel

sweet potato aïoli.

Lamb shank slow-cooked until very tender, glazed with honey. Served with a smooth puree of garlic and sweet potato.

25
$29.00

Roasted free-range chicken fillet with porcini mushrooms

Filet de poulet fermier rôti aux cèpes

tagliatelle, carbonara sauce.

Roasted quality chicken with wild mushrooms. Served with pasta in a creamy sauce.

20
$23.00

The hype burger o’papillon

Le hype burger o’papillon

charolais, cheddar, beef heart tomato, tartar sauce. potatoes.

Homemade burger with Charolais beef steak, melted cheese, and fresh vegetables. Served with fried potato wedges.

20
$23.00

Scallops

Noix de saint jacques

black truffle oil risotto.

Pan-seared scallops, served on creamy rice flavored with luxury black truffle.

25
$29.00

Pan-seared royal sea bream fillet with vegetables

Filet de daurade royal poêlée de légumes

Delicate white fish, pan-fried and served with a medley of seasonal vegetables.

24
$28.00
DESSERTS

Chocolate fondant

Fondant au chocolat

milk jam crème anglaise, black sesame ice cream.

Chocolate cake with a molten center. Served with a smooth caramel cream (dulce de leche) and an original black sesame ice cream.

9
$10.00

Pistachio crème brûlée

Crème brûle a la pistache

roasted apricots and flaked almonds.

Creamy pistachio dessert with a layer of crunchy caramelized sugar. Garnished with apricots and almonds.

9
$10.00

French toast brioche

Brioche façon pain perdu

salted butter caramel, Madagascar vanilla ice cream.

Soft brioche slice, pan-fried and golden. Drizzled with salted butter caramel and served with a fragrant vanilla ice cream.

10
$12.00

Exotic fruit Pavlova

Pavlova aux fruits exotiques

mango coulis.

Light dessert based on crunchy meringue and whipped cream, garnished with tropical fruits and mango sauce.

9
$10.00

Red fruit millefeuille

Mille feuille aux fruits rouge

Classic pastry made of crispy puff pastry layers and pastry cream, garnished with red fruits.

9
$10.00

Caramelized apple crumble pot

Marmite de crumble aux pommes caramélisés

rose ice cream.

Cooked and sweetened apples covered with a crispy crumble topping. Served warm with a floral rose ice cream.

9
$10.00

Gourmet coffee

Café gourmand

An espresso coffee accompanied by a selection of mignardises (mini-desserts) to taste several sweets.

9
$10.00
DRINKS MENU

EVIAN 50cl

EVIAN 50cl

Still natural mineral water.

5
$6.00

EVIAN 100cl

EVIAN 100cl

Still natural mineral water, large bottle.

7
$8.00

FERRARELLE 50cl

FERRARELLE 50cl

Italian sparkling water.

5
$6.00

FERRARELLE 100cl

FERRARELLE 100cl

Italian sparkling water, large bottle.

7
$8.00
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Place Information

Contains Dairy

Peanut Allergy

Contains Fish

Contains Shellfish

Gluten Free

Vegan Options

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4.2

556 customers praised this place. (Google)

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