Oliviero

The quintessential classic Italian pizza. A thin crust base topped with tomato sauce and melted mozzarella, flavored with oregano.

A pizza with intense Mediterranean flavors. It combines the salty taste of anchovies and capers with the sweetness of mozzarella.

A colorful and light pizza topped with various fresh vegetables like peppers and mushrooms. Ideal for a meat-free meal.

A spicy pizza thanks to the spicy chorizo. The heat of the sausage is balanced by the mozzarella and mushrooms.

A folded pizza, like a calzone, containing a juicy filling of ham and egg. The outer crust is golden and crispy.

A classic favorite for everyone, topped with ham, mushrooms, and an egg. Flavorful and substantial.

A pizza inspired by North African flavors with spicy merguez and peppers. The egg adds creaminess to the whole.

A gourmet sweet and savory pizza. The sweetness of honey perfectly complements the character of goat cheese on a creamy base.

The dream of cheese lovers. A rich and melting blend of four varieties of cheeses with diverse flavors, from mild to strong.

A rustic and hearty pizza topped with chicken and potatoes. Simple and comforting flavors.

A pizza based on tuna and red onions for a strong flavor. Ideal for those who appreciate seafood flavors.

A generous pizza combining minced meat and sun-kissed vegetables like eggplant and pepper.

A varied pizza divided into sections or topped with a mix of ingredients representing the seasons, with artichokes and vegetables.

A creamy pizza flavored with Boursin cheese (garlic and herbs), accompanied by minced meat and potatoes.

An elegant pizza with a cream base and smoked salmon. A touch of lemon enhances the rich flavor of the fish.

For seafood lovers, a pizza topped with a seafood mix and flavored with garlic and parsley.

A very gourmet winter pizza, inspired by mountain dishes with its melted raclette cheese and potatoes.

Inspired by the famous Savoyard dish, this rich pizza is topped with reblochon, bacon, and potatoes on a cream base.

An American-style pizza with a smoky and sweet barbecue sauce that accompanies the minced meat.

A pizza with flavors of India, flavored with yellow curry that coats the chicken pieces.

A spicy and colorful pizza combining minced meat, chorizo, and peppers for an intense flavor.

Pasta topped with a rich and creamy four-cheese sauce. A comforting dish for cheese lovers.

A classic Italian cream-based dish, enhanced with savory smoked bacon. The sauce is rich and flavorful.

Pasta with chicken and mushrooms in a creamy sauce. A dish with woody and sweet flavors.

Seafood pasta served with a light tomato sauce flavored with garlic and parsley.

A refined combination of salmon and cream, with a touch of lemon for freshness.

The famous Caesar salad with crispy chicken and parmesan. Fresh and delicious thanks to its creamy dressing.

A complete and colorful composed salad with tuna, potatoes, and crunchy vegetables.

A refreshing salad featuring smoked salmon, accompanied by crunchy cucumbers.

A flavorful vegetarian option with salty feta and grilled vegetables like eggplant.

An original sandwich made with freshly baked pizza dough, crispy on the outside and soft on the inside, with the topping of your choice.

A rich baked gratin dish with potatoes and minced meat, topped with a creamy Boursin cheese sauce.

A classic Savoyard gratin with melting potatoes, bacon, and gratinated reblochon cheese.

A very rich potato gratin, combining four powerful and melting cheeses.

A spicy gratin with potatoes, chorizo, and peppers for a comforting and zesty meal.

A creamy gratin with chicken and potatoes, cooked in cream and gratinated with mozzarella.

A creamy salmon and potato gratin. Mild and nourishing.

Breaded and fried chicken pieces, golden and crispy. Ideal for sharing.

Spicy and fried chicken wings. Eaten with your fingers.

Tender breaded chicken fillets. A moist texture under a crispy crust.

Breaded and fried jalapeños stuffed with cheese. Slightly spicy and creamy inside.

Breaded and fried mozzarella cheese sticks. The cheese is melted and stringy.

Onion rings coated in batter and fried. Sweet and crispy.

Potato wedges and fries. The classic side.

Seasoned and fried potato wedges. Thicker and more rustic than classic fries.

A classic Italian dessert made with coffee-soaked biscuits and mascarpone cream, sprinkled with cocoa.

A gourmet tart with Daim chocolate pieces (crunchy caramel coated in chocolate).

A tartlet with a tangy lemon cream on a shortcrust pastry.

A creamy cheesecake on a biscuit base.

A small, moist individual cake.

A rich chocolate cake with a molten center.

Premium brand ice cream, available in individual or family tubs. Various flavors.

Refreshing carbonated drink or fruit juice in an individual format (Coca-Cola, Fanta, etc.).

Bottle of still mineral water.

Large bottle of soda to share.

Very large family-size bottle of soda.