Nuatair Meeting Mall

Grilling fee for steak selected from the display counter, served with 2 side dishes. Choose your preferred doneness.

Traditional charcoal-grilled steak served with a rich BBQ sauce. The meat has a smoky aroma and is tender and juicy.

Grilled steak topped with black pepper sauce. Spicy and fragrant with spices, enhancing the meat's flavor.

Steak topped with sweet caramelized onions and a savory garlic sauce. Pairs well with grilled steak.

Grilled steak served with a spicy Thai 'jaew' dipping sauce, blending the tenderness of the steak with the sour, spicy, and salty flavors of the sauce.

Minced beef meatballs topped with melted cheese. Rich, savory, and cheesy. Perfect for cheese lovers.

Minced beef meatballs in a sweet and sour, well-balanced tomato sauce. Served hot as an appetizer.

Charcoal-grilled meatballs, crispy outside and tender inside, served with a delicious dipping sauce.

Chewy pasta tossed in a rich tomato sauce, topped with firm and juicy meatballs. A perfectly balanced sweet and sour flavor.

Rich and creamy white pasta sauce, fragrant with cheese and bacon. A savory and balanced flavor, true to Carbonara.

Pasta with a rich, slow-cooked meat sauce (Bolognese). Intense flavor from tomatoes and meat, fragrant with Italian herbs.

Pasta in a cream sauce mixed with tomato sauce, giving it a beautiful pink color. The flavor is a delicate blend of creamy richness and tomato tanginess.

Pasta tossed with pure tomato sauce. Refreshing, naturally sweet and sour flavor, suitable for those who prefer lighter tastes.

Chewy udon noodles served with crispy breaded chicken katsu, drizzled with a savory sauce.

Crispy fried cheese sticks coated in breadcrumbs. Melty cheese inside with a salty, savory flavor. Addictive to eat.

Crispy toasted bread spread with fragrant garlic butter. Salty, savory, crispy outside, soft inside.

Smooth and creamy mashed potatoes, seasoned with butter and cream. A delicate flavor.

Various fresh vegetables stir-fried in butter or olive oil, lightly seasoned to maintain their crispness and sweetness.

Hot steamed rice served with spicy stir-fried sliced beef with holy basil, fragrant with holy basil and chili, topped with a fried or omelet egg.

Fried rice mixed with salted beef and basil sauce, perfectly salty and spicy, with a smoky wok aroma, served with an egg.

A classic dish: minced meat stir-fried with dried chilies and holy basil. Spicy and hot, it pairs excellently with hot steamed rice.

Crispy fried chicken stir-fried with basil sauce, maintaining the chicken's crispiness against the spicy basil flavor.

Crispy fried chicken tossed with spicy Thai herb salad. Served over steamed rice.

Curry rice, Thai or Japanese style, with a rich flavor, tender sliced beef, and an aromatic blend of spices.

Fragrant spiced rice (Mandi rice) served with melt-in-your-mouth tender braised beef.

Fragrant golden spiced rice served with a large piece of crispy outside, tender inside sea bass.

Arabian-style Mandi rice served with a large piece of deep-fried sea bass. More special than the regular portion, perfect for a satisfying meal.

Rice cooked with fragrant Middle Eastern spices. A unique aroma with fluffy grains.

Minced chicken stir-fried dry with holy basil, spicy and fragrant with holy basil leaves, served with a fried egg.

Chicken stir-fried with cashew nuts and dried chilies. Sweet, salty, and savory with a balanced flavor. Served with steamed rice.

Curry rice topped with crispy breaded chicken (Katsu). A perfect combination.

Deep-fried squid stir-fried with salted egg sauce. Rich, salty, and fragrant with salted egg yolk.

Fresh sea bass stir-fried with Chinese celery and ginger, seasoned to perfection with a fragrant aroma of herbs.

Curry rice served with bouncy prawn balls, enjoyable to chew.

Crispy fried shrimp stir-fried with salted egg sauce. Rich, creamy, and fragrant with salted egg yolk. Served over hot steamed rice.

Australian beef stir-fried with black pepper and fried garlic, served sizzling on a hot plate, releasing an enticing aroma.

Crispy fresh kale stir-fried with sliced beef, seasoned with oyster sauce. A well-balanced flavor.

Spicy stir-fried sliced beef with holy basil (side dish). Perfect for ordering to eat with steamed rice.

Minced beef stir-fried with green bell peppers, offering a unique spicy and fragrant flavor that is not overly hot.

Chicken with cashew nuts, a single dish. Fully seasoned with sweet, salty, savory, and slightly spicy flavors.

Spicy minced beef stir-fried with holy basil (side dish). Dry stir-fried with a fragrant wok-charred aroma.

Crispy chicken stir-fried with holy basil (side dish). Crispy chicken pieces coated in a rich basil sauce.

Crispy fried large rice noodles with gravy, topped with thick, rich gravy and tender sliced meat.

Crispy large rice noodles with seafood (shrimp, squid) in a savory bean paste gravy.

Dry stir-fried sliced beef with curry paste. Intense curry flavor, fragrant with herbs.

Dry stir-fried Suki Yaki with beef, glass noodles, and various vegetables, seasoned with fermented tofu Suki sauce. A well-balanced flavor.