MK Restaurants

Set of premium imported Wagyu and other imported beef slices, arranged in a volcano shape with chili sauce and fresh chilies. Ideal for blanching in hot suki broth. Tender meat melts in your mouth.

Combo set including sliced beef and fresh seafood, beautifully arranged with chili topping. Served with fresh vegetables for suki. Well-rounded flavor with a hint of spiciness.

Set of sliced pork and fresh seafood, arranged in a volcano shape with chili topping, served with fresh vegetables. Ideal for those who don't eat beef.

High-quality sliced pork, piled high like a volcano, topped with chili for extra spice. Blanched in suki broth and served with MK dipping sauce.

Generous set of various sliced pork cuts and meatballs. Ideal for pork lovers.

Affordable suki set including popular ingredients like meat, meatballs, and vegetables. Ideal for a value-for-money meal.

Large shrimp dumplings served with crispy-skinned roasted duck and flavorful crispy pork. Can be enjoyed dry with sauce or in hot broth.

Tender shrimp dumplings served with fragrant roasted duck and red pork. A classic combination of Chinese BBQ flavors.

A menu for pork lovers, including tender red pork and crispy, puffy-skinned pork, served with generous shrimp dumplings.

Bouncy shrimp dumplings served with thick, crispy pork. A delightful crunchy texture combination.

Shrimp dumplings served with Hong Kong-style braised beef. Tender meat with a rich, intense flavor and fragrant spices.

Shrimp dumplings served with steamed pork ribs in fermented soybean sauce. Salty and savory with a fragrant aroma of fermented soybean sauce. The pork is tender and falls off the bone.

Classic dish. Shrimp dumplings and honey-roasted red pork. Perfectly sweet and savory.

Popular shrimp dumplings served with the renowned MK roasted duck, crispy skin and tender meat.

Fresh spring roll set that lets you enjoy wrapping your own. Includes soft, thin wrappers, various side fillings, and a sweet and savory hoisin sauce.

Soft noodle sheets wrapped around crispy battered shrimp, drizzled with seasoned soy sauce. Fragrant, delicious, with a unique texture.

Steamed hot buns with soft dough, filled with mashed purple sweet potato. Naturally sweet.

Cream bun with a smooth filling, fragrant with milk and vanilla. Mildly sweet.

Bun with a rich, seasoned minced pork filling. Fluffy white bun complements the savory and sweet filling.

Minced pork bun with seasoned filling, includes a hard-boiled egg or salted egg. Well-rounded flavor.

Bun with smooth, sweet, and savory black bean paste filling.

Shumai with generous shrimp filling, wrapped in thin yellow dumpling wrappers, steamed until bouncy.

Popular dim sum. Thin, translucent wrapper revealing the shrimp inside. Well-rounded flavor.

Shumai with crab meat, adding a unique seafood aroma and flavor.

Shumai with seasoned minced pork filling. Dense and full bite, fragrant with sesame oil.