Mensho Ramen

A Japanese Hakata-style ramen featuring chewy noodles in a rich, deep broth made by simmering pork bones for a long time. It is characterized by its savory and rich umami flavor and is best enjoyed warm.

Ramen with a spicy kick, made by adding spicy seasoning to the existing tonkotsu ramen for a rich and hearty flavor. The deep broth's umami and the sharp spiciness are harmoniously balanced, making it ideal for those who enjoy spicy food.

A Japanese-style mixed noodle dish where various toppings (minced meat, egg yolk, minced garlic, vegetables, etc.) are mixed with noodles without broth. The savory and nutty flavor is enhanced by the texture of the various ingredients, creating a rich taste. It's best enjoyed when mixed well.

A Japanese ramen where thick noodles are dipped into a rich, concentrated broth. It features the chewy texture of the noodles and the deep, savory flavor of the broth. You can dip the noodles moderately into the broth, or mix rice into the remaining broth.

Ramen with a blended broth of tonkotsu and vegetable soups, enhanced with black garlic oil for a rich flavor. The savory depth of the rich broth and the unique aroma of black garlic combine to create a deep and special taste.

A unique ramen that combines the characteristics of Sichuan Dan Dan Noodles from China and Japanese Tonkotsu Ramen. The savory peanut base is enhanced with a spicy flavor, offering a rich and addictive taste. It's best enjoyed by mixing the noodles and sauce well.

Crispy on the outside and juicy on the inside, these bite-sized Japanese fried chicken pieces are seasoned to perfection. They are a great accompaniment to beer or ramen.

Crispy on the outside and tender on the inside, these Japanese fried dumplings have a delicious filling. They are even more flavorful when dipped in soy sauce. They are a great side dish to enjoy with ramen.

A small rice bowl topped with tender, well-seasoned chashu (braised pork belly). It has a savory yet sweet flavor and is a great side dish to enjoy with ramen.

A Japanese-style cocktail made by mixing whiskey with soda water. Its clean and refreshing taste makes it a light accompaniment to meals. The alcohol content is approximately 5-10%.

A smooth and refreshing draft beer from the Japanese Kirin Beer company. It's great to enjoy cold with ramen. Characterized by its clean and refreshing taste.

This is Cass, Korea's representative lager beer, bottled. It has a cool and clean taste that is easy to enjoy. It can be enjoyed cold with ramen.

A variety of carbonated drinks such as Coke, Cider, and Pepsi Zero. Great for quenching your thirst during your meal. Served chilled.

A traditional Japanese carbonated drink with a distinctive marble cap. It has a sweet and refreshing taste, and the unique method of pushing the marble down to open it is part of the fun. It is usually enjoyed cold in the summer.