Palgagdo

Chicken marinated in soy sauce or spicy gochujang sauce and grilled over charcoal. It's savory or spicy with a full charcoal aroma, and the tender chicken is exquisite. Enjoy it hot or with rice.

Chicken cartilage with an appealing crunchy texture, marinated in gochujang sauce and grilled over charcoal. It's savory yet spicy with a unique texture, making it a great accompaniment for drinks.

Chicken neck meat with a chewy texture, marinated in soy sauce or gochujang sauce and grilled over charcoal. It's tender yet satisfyingly chewy, making it a popular choice. It's considered a delicacy among grilled dishes.

Tender and savory chicken skirt meat marinated in soy sauce or gochujang sauce and grilled over charcoal. It's light yet deeply flavorful, offering a luxurious taste. Enjoy the tender texture.

Rice stir-fried with diced chicken and vegetables in a sauce. It's savory and filling, and convenient to eat right away. It's a great hearty meal to have with a main dish.

9 scallops flavored with truffle oil. Grilling them over charcoal offers a luxurious taste combining a tender texture with the unique aroma of truffle. It's a great side dish for grilled items.

A set including 1.5 servings of soft steamed egg and savory doenjang jjigae (soybean paste stew). This warm and comforting combination is perfect for finishing your meal.

A 1.5 serving portion of fried rice made by stir-frying rice and vegetables in a spicy dakgalbi sauce. It's a finishing dish that everyone in Korea loves, allowing you to fully enjoy the flavor of dakgalbi.

A dish made by boiling chewy kalguksu noodles in a spicy and hearty jjampong broth. The deep flavor of the seafood broth harmonizes with the spicy taste, making it a great hangover cure.

A cold noodle dish where buckwheat noodles are mixed with a spicy and sweet sauce. You can enjoy the chewy noodles with crisp vegetables, making it a great pairing with grilled dishes.

A cold noodle dish served with buckwheat noodles in a cool, light broth. It's a refreshing dish that cleanses the palate when eaten with hot grilled items.

A dish with chewy kalguksu noodles added to a hearty, spicy jjampong broth with various seafood. The generous amount of seafood and the cool, spicy broth are exquisite.

A warm dish of melted cheese combined with sweet corn. Its savory and creamy taste makes it a popular side dish for both children and adults.

Rice balls mixed with popping flying fish roe, seaweed flakes, and mayonnaise. They are fun to make yourself and their savory taste pairs well with spicy dishes.

A bowl of warm, freshly cooked white rice. It's the most basic accompaniment that goes well with all Korean dishes.

Additional Korean chili peppers are provided. They are slightly spicy and have a unique aroma that enhances the flavor of the dish.

Fresh green onions are provided additionally. Grilling them with your meat adds a sweet and crisp flavor.

Korea's representative distilled spirit. It is clear and has a clean taste, usually enjoyed straight or with various foods.

Popular Korean beers like Terra and Kelly. They are known for their cool and refreshing taste and pair excellently with grilled dishes.

Hallasan soju is made with clean water from Jeju Island, Cheongha is a clear and smooth rice wine, and Byeolbit Cheongha is Cheongha with added fruit flavors. Each is popular among those who enjoy alcohol for its unique taste and aroma.

China's representative lager beer. It is loved worldwide for its refreshing and clean taste and pairs well with various foods.

A refreshing and cool cocktail based on gin. Carbonated water and lemon are blended for a crisp taste, perfect for those who prefer a clean flavor.

A highball based on a sweet peach liqueur. The sweet and refreshing peach aroma fills your mouth, making it great for a light drink.

A highball combining fragrant Earl Grey tea and whiskey. Its sweet and slightly bitter yet unique Earl Grey aroma is captivating. It has a clean aftertaste.

A highball based on Limoncello, an Italian lemon liqueur. It has a strong, refreshing, and sweet lemon aroma and is best enjoyed chilled.

This is a premium soju with a high alcohol content of 25%. It features a smooth finish and deep flavor, perfect for enjoying on the rocks with ice or as a highball with tonic water and lemon.

A carbonated beverage used to make highballs by mixing it with gin or soju. It is characterized by its slightly bitter yet refreshing taste.

Fresh lemon slices to add zest to your drinks. You can add them to highballs or other beverages to enhance their aroma and flavor.

One of the most popular carbonated drinks, characterized by its sweet and refreshing taste. It's great for cleansing your palate after a meal and pairs well with various foods.

A crisp and refreshing lemon-lime flavored carbonated drink. Its cool and clean taste pairs well with greasy food.

A zero-calorie carbonated drink that allows you to enjoy the taste of cola without sugar. It's suitable for those who want a cool cola taste while being health-conscious.

A carbonated drink characterized by its sweet and refreshing pineapple flavor. Its crisp and sweet taste is popular among children and young adults.