Le Relais des Pyrénées

A large beer served on tap (50cl). Refreshing and fizzy, ideal for quenching your thirst.

An alcoholic mixed drink, prepared with spirits and various ingredients like fruit juices or sodas. Varied flavors.

Wine fermented from grapes. Available in red (tannic), white (dry or sweet), or rosé (fresh). Pairs well with meals or as an aperitif.

A small dose of strong alcohol served in a small glass. Usually consumed in one gulp.

A sharing platter, usually composed of cold cuts and cheeses. Ideal for snacking with a drink.

Hot sandwich made with a ground beef patty in a round bun. Served with classic toppings.

Cold dish mixing various fresh ingredients like vegetables, proteins, and dressing. A light and healthy option.