Kitchen

A complete and healthy plate composed of roasted vegetables, brown rice, and fresh raw vegetables. It is served with a fried egg and creamy avocado. The dish is accompanied by a flavorful sauce of your choice to tie the flavors together.

Vegan version of the complete stew, replacing the egg with protein-rich tofu. Accompanied by roasted vegetables, brown rice, and avocado. Enjoy with one of the house sauces offered.

A lighter version of the stew, focused on roasted vegetables, brown rice, and raw vegetables. Ideal for a healthy and gluten-free meal. Choose your sauce to personalize the taste.

Freshly prepared soup based on the day's inspiration and seasonal vegetables. A comforting, vegan, and gluten-free dish. Served hot.

A fresh salad composition that changes daily. Mix of seasonal ingredients, green leaves, and various toppings. A light and healthy option.

A gourmet 100% vegan toast generously topped with pumpkin, savory mushrooms, and smoked tofu. Sprinkle with fresh chives. Choose your favorite bread base.

A richly topped vegetarian toast with avocado, creamy hummus, and feta. Topped with a fried egg and sprouts for added texture. A complete meal on a slice of bread.

Simple and effective toast generously topped with avocado. The mild and creamy flavor of avocado pairs perfectly with your choice of bread.

Toast spread with a thick layer of cream cheese. Mild, fresh, and slightly tangy. A simple classic, delicious on a bagel or sourdough bread.

A flavorful combination of aromatic pesto and creamy avocado. The mix of herbs and healthy plant-based fat offers a rich-tasting toast.

The classic Italian combination of basil pesto and fresh mozzarella. Served on your choice of bread for a Mediterranean-flavored lunch.

Two fluffy pancakes served in a classic way. Garnished with fresh bananas, tangy red berries, a knob of butter, and drizzled with sweet maple syrup.

Vegan and gluten-free version of homemade pancakes. Served with fresh fruit (banana, red berries) and maple syrup, without dairy butter.

Crunchy granola mix served with red berries. Available in cup size for a snack or bowl for a light meal. A sweet and crunchy option.

Pudding made with chia seeds soaked in plant-based milk. Gelatinous and unique texture, often served with fruit. Rich in omega-3 and very filling.

Creamy coconut-based yogurt topped with crunchy granola. A vegan alternative to dairy yogurt, offering a sweet tropical flavor.

Small individual chocolate cake, prepared gluten-free. Moist and rich in cocoa, ideal for a snack or dessert.

Homemade baked cookie, crispy on the edges and chewy in the center. Available in classic chocolate chip version or matcha green tea flavored.

Moist banana cake, vegan and gluten-free. Sweet and fragrant, it's a comforting pastry perfect with coffee.

The sweet creation of the day, entirely vegan. Ask the staff for the current special.

Fried Halloumi cheese sticks until golden brown. Served with sweet chili jam for a sweet and savory contrast.

Portion of Greek sheep's cheese, salty and crumbly. Adds a Mediterranean touch to your dishes.

An egg fried with a still runny yolk.

Half fresh avocado or sliced. Creamy and rich in healthy fats.

Freshly spun Italian cheese, mild and milky.

Chickpea puree with tahini, lemon, and garlic. A creamy Middle Eastern spread.

Smoked tofu cubes, firm to the bite. An excellent source of plant-based protein.

Portion of sautéed or roasted mushrooms.

Mild and creamy spreadable cheese.

Extra portion of pure maple syrup to sweeten your pancakes or desserts.

Rich and creamy peanut butter, to add to your bowls or shakes.

Natural almond butter, a milder alternative to peanut butter.

Plant-based alternative to cow's milk. Adds natural sweetness and a creamy texture to your coffee.

Short and strong black coffee (espresso) or diluted with hot water (americano/long black) for a smoother drink.

Double dose of caffeine. Either concentrated as a double espresso, or diluted with hot water like an Americano.

Large coffee with milk, composed of a double espresso and plenty of micro-foamed hot milk.

Oceanic origin coffee with a double espresso and a thin layer of velvety frothed milk. Stronger than a latte.

Classic Italian composed of one-third espresso, one-third hot milk, and one-third thick milk foam.

An espresso 'stained' with a single drop of milk or milk foam. A little touch of sweetness in a strong coffee.

Coffee brewed gently by filtration. Offers more subtle aromas and less bitterness than espresso.

Rich and creamy hot chocolate made with high-quality Valrhona chocolate.

Gourmet mix of espresso coffee, hot chocolate, and frothed milk.

Spiced black tea (cinnamon, cardamom, ginger) infused in hot milk. Sweet and fragrant.

A Chai Latte boosted with a shot of espresso. The marriage of spices and coffee.

Japanese drink made from whipped green tea powder and hot milk. Characteristic vegetal flavor and vibrant green color.

Matcha latte sweetened with vanilla flavor.

Classic coffee latte flavored with vanilla syrup.

Caramel and nut flavored latte, offering a rich and sweet taste.

Autumn spice latte (pumpkin, cinnamon, nutmeg). A comforting and seasonal drink.

Salted caramel butter latte, blending sweet richness with a hint of salt.

Tea leaves infused in hot water. Varieties available according to the current menu.

Comforting hot drink with lemon and ginger. Ideal for warming up or boosting immunity.

Freshly squeezed and filtered organic fruit or vegetable juice.

Smoothie or blended juice composed entirely of the day's fruits.

Healthy and energizing green drink blending mango, banana, and spirulina (nutrient-rich algae).

Vegan protein drink, ideal after sports. Available in matcha green tea or chocolate flavor.

Refreshing homemade drink with lemon and fresh mint.

Sparkling fermented tea, rich in probiotics. Offered in several original flavors.

Freshly squeezed orange juice.

Iced version of the coffee latte. Espresso and cold milk served over ice cubes.

Black coffee diluted with cold water and ice cubes. Refreshing and energizing.

Iced vanilla flavored coffee latte.

Spiced tea with milk served very cold with ice cubes.

Iced chai latte with an extra shot of espresso for a boost.

Matcha green tea whisked with cold milk and ice cubes.

Iced matcha latte sweetened with vanilla.

Caramel and nut flavored iced latte.

Cold version of the autumn spice latte.

Bottle of natural mineral water.

Bottle of sparkling mineral water.

Fermented ginger drink, non-alcoholic. Piquant and refreshing taste.