Hungry Tiger E-Sarn Shabu

Large Jaew Hon Beef Set. Includes various cuts of beef, fresh vegetables, and a flavorful, aromatic Jaew Hon broth.

Small Beef Jaew Hon Set. Suitable for 1-2 people, includes beef and vegetables.

Oyster Blade Jaew Hon Set. Meat with a central tendon, chewy and crunchy.

Beef Shank Jaew Hon Set. Tender and chewy meat with beautiful marbling.

Extra order for the large assorted beef set.

Sliced beef brisket for dipping in hot pot

Sliced beef shank for dipping in hot pot

Large Kurobuta Pork Jaew Hon Set. Tender, high-quality pork, with vegetables and broth.

Small Kurobuta Pork Jaew Hon Set

Extra Kurobuta Pork Assortment

Sliced Kurobuta pork collar with tender, marbled fat.

Thinly sliced pork belly for hot pot dipping.

Fresh white prawns for Jaew Hon hot pot.

Assorted Fresh Vegetables, such as morning glory, cabbage, and basil.

Fresh chicken egg, cracked into the Jaew Hon pot for richness.

Japanese-style raw beef salad, seasoned with sauce and raw egg yolk.

Raw beef larb, seasoned Isaan style with roasted rice powder and chili flakes. Intense flavor.

Crispy jellyfish seasoned with Isaan larb spices.

Sweet and savory Japanese seaweed salad. Great as an appetizer.

Grilled catfish, grilled until fragrant, brushed with sweet and savory teriyaki sauce.

Charcoal-grilled marinated pork neck, tender and juicy, served with Jaew dipping sauce.

Sour and tangy fermented pork sausage, grilled until crispy. Served with ginger and fresh chilies.

Whole grilled squid, smoky flavor, served with spicy seafood dipping sauce.

Perfectly grilled beef, tender and aromatic, served with Jaew dipping sauce.

Marinated grilled pork intestine, crispy outside and tender inside, no gamey smell.

Crispy green papaya salad. Choose your preferred flavor: Thai style (sweet and sour) or with fermented fish sauce (rich and spicy).

Sweet corn and salted egg papaya salad. Sweet, sour, rich, and salty.

Spicy papaya salad with salted crab and fragrant, rich fermented fish sauce.

Papaya salad with rice vermicelli or thin noodles, adding texture.

Crispy and refreshing cucumber or long bean salad. Zesty flavor.

Spicy papaya salad with fresh white prawns, sweet and bouncy.

Cooked minced pork, seasoned with roasted rice powder, chili flakes, lime, and herbs.

Minced beef seasoned in Isaan Larb style, fragrant with roasted rice and herbs.

Grilled catfish meat, deboned and made into larb. Mellow flavor.

Oyster mushroom slices seasoned as larb. Suitable for vegetarians.

Pork blood larb, intensely seasoned. Choose bitter (with bile) or sour style.

Raw or cooked beef larb, seasoned in authentic Isaan style.

Tender grilled pork neck, prepared as a spicy salad (Nam Tok) or Yum.

Grilled beef brisket with fat, prepared as spicy salad (Nam Tok) or Yum.

Spicy fresh prawn salad. Choose with glass noodles or mama noodles.

Spicy glass noodle or mama noodle salad with minced pork. Perfectly sour and spicy.

Pressed Pork Sausage Salad. Choose between Thai style or with fermented fish sauce.

Boiled pork slices with a spicy seafood sauce. Wasabi version available for extra kick.

Fresh prawns in fish sauce, served with bitter melon, garlic, and a spicy seafood dipping sauce.

Deep-fried marinated pork neck with fish sauce, golden and crispy. Delicious as a snack or with rice.

Crispy fried duckbill, enjoyable to chew.

Sour and salty fermented pork ribs, fried until fragrant.

Fried pork larb balls, crispy outside and tender inside, fragrant with herbs.

Chicken wings marinated with spices and fried until crispy.

Crispy chicken joint cartilage, fried with garlic and pepper.

Spicy and sour beef shank soup. A hot broth that soothes the throat.

Spicy and Sour Young Pork Rib Soup. Sour, spicy, and aromatic with herbs.

Crispy french fries, served with sauce.

Crispy, dry-fried chicken skin that isn't oily. Addictive to chew.

Crispy battered shrimp chin, served with sauce.

Deep-fried pressed pork sausage, cut into bite-sized pieces.

Sun-dried marinated pork, deep-fried. Sweet, salty, and mellow. Enjoy with hot sticky rice.

Fried sun-dried beef, not tough, rich flavor.

Hot sticky rice in a bamboo container, or fragrant jasmine steamed rice.

Noodles to eat with papaya salad or add to Jaew Hon.

Crispy pork rinds, perfect to eat with papaya salad.