Hanpando

A set menu featuring Korean beef, Korean pork (domestic pork), and abalone. Suitable for 2-3 people to enjoy, allowing you to taste a variety of premium ingredients at once. Ideal when you desire a generous and luxurious meal.

A set menu where you can enjoy domestic pork and fresh abalone together. It's perfect for 2-3 people to enjoy generously, offering a harmonious blend of meat and seafood.

A set menu composed exclusively of carefully selected domestic pork. It's ideal for 2-3 people to enjoy generously, allowing you to fully experience the inherent flavor of the meat.

Made with the finest grade 1 Korean beef sirloin, it boasts a tender texture and rich juices. It is characterized by its savory and deep flavor, and is most delicious when grilled.

Properly aged pork belly, offering a chewy texture and rich, savory flavor. The balance of fat and lean meat is excellent, and it's best enjoyed grilled with ssam vegetables.

Pork neck that has become even more tender through aging. It has a light yet satisfying chew, making it ideal for those who prefer the natural taste of meat. Enjoy it grilled and lightly dipped in salt.

Aged pork jowl, a special cut of pork, prepared to enhance its tender and chewy texture. It has a strong, savory aroma and is best enjoyed savoring each bite.

Aged neck meat from the rare part of the pig, available in small quantities per animal. Its excellent marbling makes it tender, and the savory flavor intensifies with each chew. It's perfect for grilling.

This dish is a luxurious truffle-infused version of Jjapaghetti and Neoguri mixed together. The savory and spicy noodles are combined with the unique aroma of truffle for a special flavor. It's great as a satisfying meal after meat.

A fluffy, soft steamed egg served overflowing in a traditional earthenware pot. Its salty and savory taste is exquisite, and it helps soothe the stomach when eaten with spicy food. Children love this dish too.

Fried rice made by stir-frying rice, kimchi, and seaweed flakes on the same grill used for cooking meat. The meat juices infused into the rice make it even more savory and flavorful, and it's a favorite finishing meal for Koreans.

A seafood ramyeon made with spicy noodles, fresh abalone, and various seafood. The refreshing and spicy broth is exquisite, enhanced by the savory flavors of the seafood for a richer taste. It's also great as a hangover cure.

Kimchi stew with a deep flavor made with plenty of pork. The sourness of the kimchi and the savoriness of the meat blend to create a rich broth, making it a representative Korean meal. It's best enjoyed with rice.

A stew made with savory soybean paste. It contains vegetables like tofu and zucchini, offering a light and healthy taste, and is an indispensable dish in Korean home cooking. Enjoy it warm with rice.

Stella Artois premium Belgian lager draft beer. Characterized by its golden color and crisp, refreshing taste. It pairs well with various dishes, especially recommended with meat dishes.

A refreshing draft beer with a smooth, creamy head. It goes down smoothly and is popular among beer lovers. It's great for washing down the richness of grilled meats.