Franco et Giacomo






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Arancini alla Siciliana
Arancini alla Siciliana
Fried rice balls, breaded and stuffed with choices. €4 each €11 for 3.
Breaded and fried rice balls, typical of Sicily. Crispy on the outside with a soft, filled center. Enjoy hot, often by hand.
Bolognese Lasagna
Lasagne Bolognaise
Layered pasta dish with meat sauce, béchamel, and gratinated cheese. Rich and flavorful. Served hot and melting.
Eggplant Parmigiana
Aubergine Permigiana
Gratin of eggplant with tomato sauce, mozzarella, and parmesan. Melting texture and rich Mediterranean vegetable flavor. Comforting vegetarian dish.
Osso buco alla Milanese
Osso bucco alla milanese
Veal shank slowly braised with white wine and herbs. The meat is very tender and falls off the bone. Traditionally served with a rich sauce.
Porcini Mushroom Risotto
Risotto aux Cepes
Creamy rice cooked with broth and porcini mushrooms. Woody flavor and smooth texture. A classic dish from northern Italy.
Linguine with marinara, prawns, and scallops
Linguini à la marinara Gambas et St Jaques
Long pasta served with a seafood tomato sauce, prawns, and scallops. Iodic and slightly tangy flavor. Mix before eating.
Veal Liver Venetian Style
Foie de Veau à la Veneziana
Thinly sliced veal liver sautéed with caramelized onions. Mild flavor and tender texture. A Venetian specialty.
Beef Tartare
Tartare de boeuf
Raw minced and seasoned beef. Fresh and tender. Usually served with fries or salad.
Squid ink linguine
Linguini encre seiche
Black pasta colored with squid ink. Subtle marine flavor and distinctive appearance. Often served with seafood.
Carpaccio Special
Carpaccio Special
Thin slices of raw meat or fish, marinated or seasoned. Light and fresh dish. Served as a cold starter.
12 PM -> 10 PM
Bolognese Lasagna
Lasagnes bolognèse
Takeaway version of classic meat lasagna. Layered pasta with rich sauce and cheese.
Eggplant Parmigiana
Aubergines parmigiana
Gratin of eggplant with tomato sauce and cheese, takeaway format. Tasty and vegetarian.
Bolognese Pasta
Pates bolognèse
Pasta served with a beef and tomato ragù sauce. Hearty and classic dish.
Napolitana Pasta
Pates Napolitana
Pasta with a simple tomato sauce with herbs. Light and tangy. Suitable for vegetarians.
Arrabbiata Pasta
Pates arrabbiata
Pasta coated with a spicy tomato sauce with chili and garlic. Spicy and flavorful.
Charcuterie Antipasti
Anti pasti charcuterie
Assortment of Italian cured meats (ham, salami, etc.). Served cold. Ideal for sharing as an appetizer.
Vegetable Antipasti
Anti pasti Légumes
Assortment of marinated or grilled vegetables (artichokes, peppers, olives). Fresh and light. Perfect for a vegetarian starter.
Osso buco + Pasta
osso buco + Pates
Braised veal shank served with a portion of pasta. Complete and hearty dish.
COOL DOWN!
Coca-Cola
Coca-Cola
Sweet and caffeinated carbonated cola-flavored soda. Served cold.
Fanta
Fanta
Fruity sparkling drink, orange flavor. Sweet and bubbly.
Sprite
Sprite
Sparkling lemonade with lemon and lime. Clear, fresh, and bubbly.
FuzeTea
FuzeTea
Iced tea flavored with fruit. Sweet and refreshing.
Tropico
Tropico
Tropical fruit drink. Sweet and fruity taste without bubbles.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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