budda HOUSE

Crispy battered silver fish, enjoyable as a snack, perfectly salty and savory.

Battered and fried squid tentacles, crispy outside, tender inside. Great for snacking or with drinks.

Japanese-style fried chicken, marinated in sauce until tender, fried until golden and crispy, juicy inside.

Minced salmon formed into balls, stuffed with cheese, breaded and fried. Crispy outside, gooey cheese inside.

Mixed fresh green salad served with salad dressing, healthy.

Fresh green salad topped with crispy fried silver fish, adding crunch and diverse texture.

Fresh green salad served with crispy fried soft-shell crab, edible whole, pairs well with salad dressing.

Green salad with creamy avocado, fragrant and nutritious.

Fresh green salad topped with fresh salmon, refreshing taste.

Fresh green salad served with sweet and bouncy boiled shrimp.

Mixed fresh seafood salad.

Fresh oysters served with Thai-style condiments, sweet and refreshing taste from the sea.

Fresh oyster set of 5 pieces, for sharing or for those who particularly enjoy them.

Good quality imitation crab, served sashimi-style with wasabi and soy sauce.

Fresh salmon sashimi, bite-sized pieces, tender, sweet, and rich.

Fresh red tuna, rich flavor, firm texture.

Japanese ark shell, crunchy texture, uniquely sweet.

Assorted sashimi set of 3 types, suitable for solo dining.

Assorted sashimi set of 5 types, selected fresh ingredients.

Large assorted sashimi set of 7 types, full of freshness from the sea.

Premium assorted sashimi set of 9 types, for those who want to try the widest variety of flavors.

Fresh salmon mixed with spicy Thai dressing.

Imitation crab salad, perfectly sour and spicy, easy to eat.

Fresh tuna in a spicy and sour dressing, perfectly balanced.

Hot steamed rice served with fragrant garlic and pepper stir-fried meat, mellow flavor.

Fried rice with egg and your choice of meat, seasoned with the restaurant's special sauce, fragrant with wok hei.

Fried rice with Yen Ta Fo sauce, pink color, unique mellow flavor.

Fried rice with crispy fresh kale and fragrant salted fish, perfectly savory.

Southern curry fried rice, spicy and hot, fragrant with herbal curry paste.

Popular dish, spicy basil stir-fry, fragrant with basil leaves, served over hot steamed rice.

Dry roasted meat stir-fried with chili, intensely spicy, with a fragrant pan-roasted aroma.

Crab fried rice, fragrant with wok hei, sweet fresh crab meat.

Crab fat fried rice, rich flavor, fragrant with crab fat.

Hot steamed rice topped with rich, gooey shrimp oil sauce, mellow salty flavor.

Green curry fried rice served with crispy fried gourami fish, authentic Thai taste.

Fragrant shrimp paste rice served with complete side dishes, including sweet pork, dried shrimp, omelet, and fresh vegetables.

Shrimp paste fried rice served with fried mackerel and side vegetables.

Nam Prik Long Ruea fried rice, sour, salty, sweet, mellow traditional Thai flavor.

Dried shrimp paste fried rice, intensely flavorful, with crispy dried shrimp.

Ketchup fried rice served with fried chicken, sausage, and fried egg. A children's favorite.

Fresh squid stir-fried with fragrant shrimp paste, predominantly salty, with a sea aroma.

Spicy and numbing Mala fried rice served with tender grilled pork neck.

Spicy basil fried rice with grilled pork neck, topped with rich soy-marinated egg.

Fusion Isaan menu, spicy minced pork larb rice served with fragrant grilled pork.

Sweet and spicy chili paste fried rice, served with crispy fried soft-shell crab.

Spicy chicken curry fried rice served with lava-like creamy egg to reduce spiciness.

Squid stir-fried with salted egg sauce, rich and savory, fragrant with salted egg.

Rich curry rice, fragrant with spices, served with your choice of toppings.

Fragrant bacon fat fried rice topped with grilled pork and soy-marinated egg.

Fragrant beef fat fried rice topped with grilled wagyu beef and soy-marinated egg for extra richness.

Garlic fried rice topped with grilled pork steak, served with your choice of egg.

Fragrant garlic fried rice topped with tender grilled Thai wagyu steak and egg.

Eggs fried in hot oil, crispy whites, yolk cooked to your liking.

Beaten egg mixed with seasonings, fried until golden and fragrant.

Boiled chicken egg

Smooth and tender scrambled egg, cooked just right.

Soy-marinated egg yolk, rich sweet, savory, and creamy flavor.

Fried duck egg, runnier yolk than chicken egg.

Japanese-style soft-boiled egg, soft white, runny yolk.

Whiskey mixed with soda, original flavor, refreshing and fizzy.

Peach highball, sweet and mellow aroma.

Apple highball, sour, sweet, and refreshing.

Strawberry highball, sweet and sour aroma.

Mixed berry highball, intense berry fruit flavor.

Yuzu highball, fragrant with unique citrus aroma, very refreshing.