Bonjuk

A menu where you can enjoy both savory sesame egg porridge and firm shrimp porridge. It's characterized by its smooth and savory taste.

A menu featuring the harmony of smooth rose sauce porridge and refreshing seafood porridge. Enjoy a special fusion-style taste.

You can taste both the sweet and savory Jjajang porridge and the nutritious beef and vegetable porridge together. Children also love this taste.

Spicy fire chicken porridge meets mild samgyetang porridge. Good for enjoying spicy and mild flavors alternately.

A health porridge made with fragrant Matsutake mushrooms and chicken. The deep mushroom aroma and rich broth create a healthy taste.

A premium porridge harmonizing the rich aroma of wild Matsutake mushrooms with the savoriness of beef. Made with precious ingredients, it makes you feel pampered.

The signature health porridge, generously made with abalone, known as the 'ginseng of the sea'. The chewy texture of abalone and its savory taste are excellent.

A porridge boiled with abalone and its innards, resulting in a deep green color. You can taste the deep, rich flavor and savoriness of the sea.

A premium menu that adds truffle oil, one of the world's three delicacies, to abalone porridge. The truffle aroma that fills your mouth adds a touch of luxury.

A double health porridge made by boiling chicken and abalone together. You can consume the nutrients of both meat and seafood simultaneously.

A specialty porridge generously made with the leg meat of East Sea snow crab. Enjoy the unique savory flavor and soft texture of crab meat.

A porridge similar to Samgyetang (ginseng chicken soup), made by simmering ginseng and chicken. It's easily digestible and good for replenishing energy.

A nutritious porridge made with bulgogi and octopus. Despite its name, it's not spicy but sweet and savory, making it enjoyable for everyone.

A spicy porridge combining chewy octopus and spicy kimchi. It's popular for hangovers and has a great texture.

The most popular nutritious porridge, made with minced beef and assorted vegetables. Enjoyable for everyone, young and old.

A refreshing and savory porridge made with Tongyeong oysters and mushrooms. You can fully experience the aroma of the sea.

A sweet and smooth porridge made from finely ground ripe sweet pumpkin. Chewy rice cakes add to the texture.

A spicy Jjamppong-flavored porridge made with various seafood. Recommended for those who enjoy spicy food.

A savory porridge harmonizing beef and mushrooms. It's not too strong, making it a good choice for breakfast.

Savory and light, made with drained tuna and vegetables. A familiar taste that even children like.

A sweet and rich porridge made by mashing well-cooked red beans. It contains chewy rice cakes, making it a good snack.

Recreates the deep and spicy flavor of traditional Yukgaejang (spicy beef soup) as a porridge. It's hearty with beef, fernbrake, and green onions.

A porridge similar to seaweed soup, made by simmering beef and seaweed. Good for postpartum care, birthdays, or when you have an upset stomach.

A clean and savory vegetable porridge made with 7 kinds of assorted vegetables. It is easily digestible and light.

A traditional red bean porridge that preserves the original savory and rich taste of red beans. It contains rice grains, making it a filling meal.

A porridge full of the sea's aroma, blending smooth seaweed and oysters. Please be careful when eating as it is hot.

A refreshing and savory porridge made with various seafood. Enjoy the rich texture of the seafood.

A mild porridge made only with rice, without any additions. Suitable for those with very upset stomachs or for patients in recovery.

A traditional porridge with a smooth and savory taste, made with ground savory green beans. It can help reduce body heat and aid in detoxification.

A savory porridge with chewy shrimp pieces. It's not too strong, making it suitable for children.

A premium porridge made by finely grinding domestic pine nuts, offering a creamy, smooth, and savory flavor.

A nutritious porridge with a deep black color, made by grinding plenty of black sesame (heukimja), offering a strong savory taste and aroma.

A nutritious porridge made with finely chopped abalone and vegetables, easy for children to eat. It's a nourishing meal for growing children.

A porridge made with tenderly cooked beef and vegetables, easy for children to digest.

A menu that helps children's growth by adding iron-rich beef and seaweed.

A porridge made with shrimp and vegetables, offering a savory flavor that children can enjoy without hesitation.