bakuro COMMON

A hamburger made with 100% beef, characterized by its very rare cooking level. Served with french fries and pickles. A dish where you can fully enjoy the meaty flavor, with the option to adjust the cooking level.

A bakuro-style rendition of the popular Okinawan dish, Tacorice. It is topped with spicy minced chicken and a soft-boiled egg, mixed with rice. The egg can be omitted upon request.

Our popular dinner dish, thick-cut grilled pork shoulder loin, is served with rice or bread. A hearty and satisfying portion.

Our popular dinner dish, grilled beef skirt steak, is now available as a great value lunch menu. The tender and flavorful skirt steak pairs perfectly with rice or bread. Recommended for those who want to enjoy a hearty meat dish.

Juicy roast chicken topped with a sweet and sour honey mustard sauce. Served with rice or bread, it's a hearty meal. A monthly meat dish special.

An Italian pasta dish based on cured pork and tomato sauce. Made with our special fresh pasta, it features a chewy texture and a rich sauce. A satisfying dish.

A hamburger made with 100% beef, characterized by its very rare cooking level. Served with french fries and pickles. A dish where you can fully enjoy the meaty flavor, with the option to adjust the cooking level.

Our popular dinner dish, thick-cut grilled pork shoulder loin, is served with rice or bread. A hearty and satisfying portion.

Our popular dinner dish, grilled beef skirt steak, is now available as a great value lunch menu. The tender and flavorful skirt steak pairs perfectly with rice or bread. Recommended for those who want to enjoy a hearty meat dish.

Juicy roast chicken topped with a sweet and sour honey mustard sauce. Served with rice or bread, it's a hearty meal. A monthly meat dish special.

An Italian pasta dish based on cured pork and tomato sauce. Made with our special fresh pasta, it features a chewy texture and a rich sauce. A satisfying dish.

A cream pasta luxuriously made with prosciutto and asparagus. The special fresh pasta is well coated with the cream sauce, resulting in a mellow and rich flavor. Served as a monthly special pasta.

A bakuro-style rendition of the popular Okinawan dish, Tacorice. It is topped with spicy minced chicken and a soft-boiled egg, mixed with rice. The egg can be omitted upon request.

A homemade sangria made with red wine as a base, steeped with whole apples and oranges. A fruity and easy-to-drink cocktail where the sweetness of the fruit harmonizes with the wine's tannins.

An original sangria made with white wine as a base, generously infused with seasonal fruits. It features a refreshing flavor and fruity sweetness with a light mouthfeel. Perfect as an aperitif.

A rosé sangria made by blending peaches, apples, and citrus fruits, creating a beautiful pink color that rivals red and white wine. It features a fruity and gorgeous aroma and is also visually appealing.

A sparkling wine-based sangria with the gorgeous aroma of white peach and pineapple. It features luxurious effervescence and fruity sweetness, perfect for celebrations and parties.

A stimulating cocktail made with fresh lemon sour and black pepper. The refreshing lemon acidity and black pepper spiciness are perfectly matched, making it an excellent pairing with meat dishes.

A cocktail based on lemonade, with a beautiful contrast between blue syrup and white lemonade. It's a visually refreshing drink reminiscent of the island of Santorini in the Aegean Sea.

A classic Cuban cocktail made with rum, fresh mint, lime, sugar, and soda. It features a refreshing mint aroma, lime acidity, and carbonation, perfect for hot summer days.

A tropical cocktail made by adding coconut flavor to a classic mojito. The sweet aroma of coconut blends with the freshness of mint, making you feel like you're on a tropical beach.

A whiskey highball infused with various herbal aromas, offering a rich flavor. For those who find regular highballs lacking, it provides depth and complexity.

A cocktail made with vodka, lime juice, and our homemade dry ginger ale. It features a spicy and refreshing taste with a ginger punch, often served in a copper mug.

Warm wine with spices and fruits added, perfect for winter. It has a sweet and spicy aroma that warms you from the inside out. Enjoy it when you want to relax.