Asojeong

A cold noodle dish served with buckwheat noodles in a refreshing, icy broth. It features a sweet and sour, cool taste, especially popular in the summer. Pairs well with meat dishes.

A cold noodle dish where you mix buckwheat noodles and vegetables with a spicy and sweet bibim sauce. The appetizing spiciness and sourness are well-balanced. Add vinegar or mustard to your preference.

Naengmyeon topped with seasoned fermented skate or skate, served with a spicy bibim sauce. The chewy texture of the fish and the spicy-sweet sauce create a deep flavor.

Naengmyeon that allows you to enjoy both mul naengmyeon and bibim naengmyeon. Features a harmony of cool broth and spicy sauce.

Naengmyeon made with the restaurant's special recipe, offering a unique taste with its cool broth and chewy noodles.

Mul naengmyeon made even cooler and crisper with the addition of young radish. The refreshing radish flavor complements the cold broth.

A spicy and sweet bibim naengmyeon with crispy young radish, offering a refreshing and appetizing flavor.

Naengmyeon with a fiery kick from Cheongyang chili peppers, recommended for those who love spicy food. Its cool spiciness is perfect for relieving stress.

Bibim naengmyeon prepared with the restaurant's special 'Maldora' sauce, boasting a unique and deep flavor distinct from regular bibim naengmyeon.

Extra noodles to add to your naengmyeon. Order when you want a more generous portion.

Tender beef short ribs braised in a sweet and savory soy sauce marinade. The sweet and salty sauce deeply penetrates the meat, making it a universally loved dish. Great with rice.

Galbijjim prepared with the restaurant's special 'Maldora' sauce. The same tender ribs as the Royal Court Galbijjim are enhanced with a uniquely flavored sauce for a special taste.

A hot pot style bulgogi with thinly sliced beef and vegetables simmered in a sweet and savory soy sauce. The light broth and tender meat create a deep flavor. Includes rice for a satisfying meal.

Thinly sliced, tender boiled beef. Its delicate and moist flavor is exquisite, usually enjoyed with salted shrimp or dipping sauce. Also great as a snack with drinks.

A clear, hearty beef short rib soup. Characterized by tender ribs and a refreshing, clean broth, it's ideal for hangovers or when you need something soothing. Enjoy it with rice or kkakdugi.

Galbitang enhanced with the restaurant's special 'Maldora' sauce. The clean galbitang is elevated with a unique umami flavor for a truly special experience.

Freshly cooked, glossy cauldron rice. It's stickier and more savory than regular rice, served in a warm stone pot, allowing you to enjoy the scorched rice at the bottom after finishing.

A dish of seasoned fermented skate with a spicy and sour sauce. The chewy skate and crisp vegetables create a unique and delicious combination, perfect with naengmyeon.

Korean dumplings with a filling of meat and vegetables. The chewy wrappers and abundant filling make them hearty. Enjoy with soy sauce or as a side dish.

A hot pot dish with various vegetables, mushrooms, meat, and dumplings simmered in a spicy or refreshing broth. Great for sharing and a hearty, warm meal.