ASIA Food

An all-you-can-eat formula served at your table, allowing you to taste a wide variety of Asian dishes (sushi, skewers, hot dishes). The price includes a dessert but not drinks.

A simple menu featuring grilled chicken skewers and tender chicken meatballs, accompanied by the classic miso soup, coleslaw, and rice.

Assorted grilled skewers (yakitori) including chicken, beef, and the popular beef-cheese skewer. Served with side dishes.

Menu focused on seafood with grilled tuna and salmon skewers.

Menu dedicated to beef-cheese skewer lovers (thin slices of beef wrapped around melted cheese).

A large assortment of 5 different skewers to taste everything: poultry, beef, and cheese.

Grilled seafood skewer menu, including tuna, salmon, and a giant shrimp (gambas).

A hearty menu with 6 meat skewers, mixing chicken and beef in various forms.

Vegetarian option featuring grilled vegetables on skewers.

Menu focused on Futo makis, large rolls of vinegared rice filled with multiple ingredients.

A mix of freshness with spring rolls (rice paper) and cream cheese rolls.

A classic assortment of 18 pieces including traditional maki and California rolls (rice on the outside).

Combines classic sushi and temakis, which are seaweed cones filled with rice and fish.

Varied menu with 'snow' rolls (likely cream cheese or rice on the outside) and spring rolls.

A feast for salmon lovers, presented in three different roll variations.

Assortment of 8 pieces of sushi (rice ball topped with fish) varied according to the chef's selection.

8 salmon-only sushi, served with soup and salad.

Selection of 16 slices of raw fish (sashimi), served with a separate bowl of rice.

Large platter of 24 assorted sushimis, ideal for big appetites or sharing.

Balanced menu mixing classic sushi and California rolls.

100% salmon combo offering both sushi and raw sashimi slices.

Combines the melt-in-your-mouth texture of sashimi with the crunchiness of California rolls.

A complete menu with a variety of sushi and inside-out rolls (California).

12 pieces of 'royal' maki, often more generously filled or with a special presentation.

Bowl of vinegared rice topped with slices of raw salmon.

Bowl of vinegared rice topped with slices of raw red tuna.

Bowl of vinegared rice topped with a varied mix of raw fish.

Bowl of rice topped with grilled eel slices drizzled with sweet and savory sauce.

A cooked variation of chirashi, with skewers served directly on the rice.

Combines cold California rolls with a hot assortment of 5 assorted skewers.

Surf and turf menu with assorted sushi and 5 grilled skewers.

A very complete menu with plenty of sashimi and hot skewers.

The ultimate discovery menu: sushi, maki, sashimi, and skewers in one meal.

Presented in a wooden boat, this generous assortment combines sushi, sashimi, and maki.

Breaded and fried chicken pieces, crispy on the outside and tender on the inside.

Lightly battered Japanese-style shrimp fritters (tempura).

Hot plate combining grilled Japanese dumplings and a few skewers.