경복궁 식당

A hot pot dish made with dumplings filled with meat and vegetables, boiled in broth with various mushrooms and vegetables. The broth is light and clean, with a characteristic soft texture of the dumplings. Enjoy it warm as it simmers.

A stew made by boiling ham, sausage, minced meat, kimchi, etc., in a spicy broth. It features a rich and spicy broth, perfect for adding ramen noodles and enjoying with rice for a hearty meal.

A light hot pot dish boiled with a generous amount of various mushrooms and fresh vegetables. Enjoy the fragrant flavor and chewy texture of the mushrooms; it's a non-stimulating and healthy dish.

A dish where thinly sliced beef, various vegetables, and glass noodles are simmered in a sweet and savory broth. The tender meat and flavorful broth combine to make it enjoyable for everyone, young and old.

A hot pot dish made by boiling marinated beef bulgogi and fresh vegetables in broth. It's a hearty meal where you can mix rice with the sweet broth or enjoy the meat and vegetables.

A hot pot dish made with squid and pork belly as main ingredients, boiled in a spicy sauce. The chewy squid, savory pork belly, and spicy broth create a harmonious flavor.

A soup made by simmering pork backbone until tender, then boiling it with potatoes, cabbage, etc., in a spicy broth. The rich and savory broth is excellent, and it's fun to peel the meat off the bones.

A dish made by simmering chicken, potatoes, carrots, glass noodles, etc., in a soy sauce-based seasoning. It has a savory yet spicy flavor, making it excellent to eat with rice.