The Peninsula Afternoon Tea
半島經典下午茶
SEAWEED CAULIFLOWER MOUSSE, ABALONE TART WITH SOYA SAUCE / 海苔椰菜花慕絲、醬油鮑魚撻
PRAWN SALAD MILK BUN / 大蝦沙律包
SMOKED SALMON SANDWICH / 煙三文魚三文治
CORONATION CHICKEN PUFF / 加冕雞泡芙
CLASSIC CUCUMBER SANDWICH / 傳統青瓜三文治
RAISIN SCONES, CLOTTED CREAM, STRAWBERRY JAM / 英式烘葡萄鬆餅、奶油忌廉、士多啤梨果醬
WHITE CHOCOLATE WHIPPED GANACHE, MIX BERRIES MARMALADE / 白朱古力忌廉、雜莓果醬
CHOCOLATE AND HAZELNUT ÉCLAIR / 朱古力及榛子閃電泡芙
MANDARIN MOUSSE, CLEMENTINE COMPOTE / 香橙慕絲、蜜餞橘子
OOLONG TEA CAKE, WHITE PEACH CONFIT / 烏龍茶蛋糕、白桃果醬
COFFEE, PROPRIETARY PENINSULA TEAS OR HERBAL INFUSIONS / 咖啡、半島精選名茶或香草茶
BEVERAGE OPTIONS ARE AVAILABLE UPON REQUEST
#PENSTARFERRYMOMENTS #PENINSULAHONGKONG
PLEASE ADVISE OUR ASSOCIATES IF YOU HAVE ANY SPECIAL DIETARY REQUIREMENTS
如需要任何特別膳食安排，請向我們的服務員提供有關資料
A classic British afternoon tea set served on a tiered stand. It features a selection of savory finger sandwiches and pastries, followed by warm raisin scones with clotted cream and jam, and finishes with an assortment of delicate cakes and sweets. Enjoyed with a pot of hot tea or coffee.
