Mountain Coffee

A refreshing salad combining the savory taste of smoked salmon with the sweet and sour notes of balsamic vinegar. Served with Japanese scrambled eggs and crispy organic dried fruits, it offers rich layers of texture, healthy and appetizing.

Tender slices of French roasted duck breast laid on fresh organic salad greens, sprinkled with crispy pistachios and scrambled eggs. The richness of the duck fat and the texture of the nuts blend perfectly.

Selected from the flavorful Angus flat iron steak cut, grilled to perfection. Served with Japanese scrambled eggs, pistachios, and organic vegetables, this is a high-protein and satisfying salad main course.

This is a vegetarian option, characterized by crispy croissant waffles (Croffle). Paired with roasted walnuts, scrambled eggs, and a sweet and sour organic mixed berry salad, it offers a crispy and refreshing combination of textures.

Rich black truffle aroma coats every strand of spaghetti, paired with various wild mushrooms and savory Parmesan cheese. This is a classic Western vegetarian pasta with a rich flavor.

An creative fusion of Japanese and Western flavors. The seared duck breast has a charred aroma, paired with a fresh and slightly sour yuzu white miso sauce, making the spaghetti non-greasy and full of Japanese flavor.

A fusion of British and Indian flavors. Crispy British fried fish fillet paired with flavorful Indian masala curry risotto, with a crispy exterior and soft interior, spicy and appetizing.

Sweet crab meat and sakura shrimp are incorporated into a rich creamy sauce, sprinkled with crispy fried shallots for added aroma and crunch. This is a pasta full of seafood freshness and creamy flavor.

Juicy burger patty made with premium Kagoshima Kurobuta pork, sandwiched between crispy croissant waffles, served with scrambled eggs and crispy fries. Rich in texture and full of meat juice.

Tender grilled Angus flat iron steak served on risotto. The risotto is infused with the essence of black truffle and wild mushrooms, with a rich and creamy texture, a premium Western main course.

A hearty vegetarian platter. Includes crispy hash browns, fresh tomatoes, sautéed wild mushrooms, Japanese scrambled eggs, salad greens, and croissant waffles with honey. Diverse and nutritionally balanced.

A choice for meat lovers. A generous portion of grilled Angus flat iron steak, with firm and chewy texture, simply served with salad and fries, allowing you to fully enjoy the original flavor of the beef.

A sharing set designed for two. Includes a starter, two main courses of different styles, and two specialty drinks. A rich selection of main courses, covering pasta, risotto, steak, and vegetarian options, suitable for couples or friends gatherings.

A large portion set for four people. Includes a starter, four main courses, and four drinks. Diverse main course options to satisfy different tastes, ideal for family or friends gatherings.

A classic British afternoon tea snack. Crispy on the outside, soft on the inside scone, paired with sweet lychee honey, simple and elegant.

An exquisite chestnut dessert, similar to Mont Blanc cake. Made with Japanese chestnuts, it has a rich and sweet chestnut flavor, with a smooth texture, suitable for pairing with tea or coffee.

A fusion of Hong Kong classic flavors and Western desserts. Crispy croissant waffle drizzled with rich peanut butter and condensed milk, sweet and rich, leaving a lasting impression.

Easy-to-eat single-bone chicken wings, fried to golden crisp. Served with fries, it's a crispy snack perfect for afternoon tea.

Crispy croissant filled with Japanese scrambled egg salad. Rich egg flavor, smooth texture, a simple yet satisfying light meal option.

A Japanese-style dessert. Croissant waffle paired with chewy roasted mochi, drizzled with sweet and unique Okinawa brown sugar syrup, with rich layers of texture, sweet but not greasy.

A dessert full of fruity aroma. Refreshing lychee ice cream paired with crispy waffles, drizzled with lychee honey, offering a double lychee sweetness experience, refreshing and pleasant.

A chocolate lover's choice. Rich Belgian chocolate ice cream paired with a warm croissant waffle, a blend of hot and cold, with a balanced bittersweet taste.

A luxurious version of a savory croissant. Filled with savory roasted German pork knuckle and tender Japanese scrambled eggs, with a unique flavor and rich texture.

A sandwich with Italian flavors. Smoked salmon paired with Japanese scrambled eggs, drizzled with balsamic vinegar for flavor, appetizingly sweet and sour, refreshing and not greasy.

A special dessert combination. Rich chocolate ice cream paired with an aromatic cinnamon roll, the spices and chocolate blend perfectly.